Yadda ake sha Martini Fiero - cocktails tare da tonic, shampagne da juices

Martini Fiero (Martini Fiero) shine orange vermouth mai ƙarfi tare da ƙarfin 15% ta girma, ɗayan sabbin ci gaba na kamfanin Italiya Martini & Rossi. Kamfanin yana sanya abin sha a matsayin zamani na zamani a kan vermouth kuma ya ba da samfurin ga masu sauraron matasa - wannan yana nuna alamar dandano mai haske da kuma kyakkyawan zane na kwalban. A lokaci guda, an riga an lura cewa mafi kyawun hali na "Martini Fiero" an bayyana a cikin cocktails tare da tonic da shampagne (ruwan inabi mai ban sha'awa).

Bayanan tarihi

Vermouth "Martini Fiero" ya zama sananne ga jama'ar Turai a ranar 28 ga Maris, 2019, a wannan rana ta bayyana a kan ɗakunan manyan kantunan Birtaniyya Asda da Osado. Abin sha nan take ya zama mafi kyawun siyarwa. Kafin wannan, Martini Fiero yana samuwa ne kawai a cikin Benelux tun 1998.

Fiero a cikin Italiyanci yana nufin "mai girman kai", "marasa tsoro", "ƙarfi".

Ƙaddamar da sabon layin ya kasance mafi mahimmanci a tarihin kamfanin a cikin shekaru goma da suka gabata. Masu yin ruwan inabi sun sami nasarar jawo jarin rikodi - masu saka hannun jari sun kashe fiye da dalar Amurka miliyan 2,6 a cikin aikin kan sabon alama.

An zaɓi kayan yaji da kayan lambu na sabon Martini Fiero ta hanyar ƙwararren likitan ganyayyaki Ivano Tonutti, marubucin girke-girke na shahararren Bombay Sapphire gin. Shi ne na takwas herbalist wanda ya taba yin aiki a Martini & Rossi, kuma Tonutti kuma yana sane da sirrin girke-girke na kamfanin na vermouth. Don amsa tambayoyi da yawa daga 'yan jarida, Tonutto ya yi iƙirarin cewa an adana bayanai game da sinadaran a Switzerland a ƙarƙashin kulle bakwai.

Har yanzu ba a san ko yaya girman wannan zargi ba. Duk da haka, an kiyaye tsananin sirri yayin ƙirƙirar Martini Fiero. Ivano Tonutti ya ce yin aiki a kan abin sha ya kasance babban kalubale a gare shi, saboda ya zama dole don samun ainihin m, sabo kuma a lokaci guda daidaitaccen dandano. Matsakaicin aikin shine buƙatar haɗa bayanan citrus mai haske tare da ɗaci na wormwood da inuwar cinchona na tonic. Babban mai kula da tsire-tsire ya sami taimako a cikin aikinsa daga babban mashawarcin Beppe Musso.

An san cewa Martini Fiero ya ƙunshi inabi masu ƙarfi daga inabin Piedmontese, cakuda ganyaye daga tsaunukan Italiya, gami da sage da wormwood, da kuma lemu daga birnin Murcia na Spain, wanda aka sani da 'ya'yan itacen citrus tare da ɗanɗano na asali. An halicci Vermouth don matasa, don haka an fara zaton cewa Martini Fiero mai ƙanshi ya kamata ya zama ɗaya daga cikin abubuwan da ake bukata na cocktails a cikin masu sauraro.

Yadda za a sha "Martini Fiero"

Vermouth "Fiero" yana cikin nau'in dogon aperitifs, a cikin tsari mai tsabta yana da kyawawa don bauta masa a cikin sanyi ko tare da kankara. Jita-jita masu gishiri da yaji suna haɓaka furanni masu ban sha'awa, don haka zaituni, zaituni, jerky da cukuwar parmesan sune mafi kyawun farawa. Idan ana so, zaka iya shirya salatin daga kayan abinci da kuma kakar tare da man zaitun kadan.

Martini Fiero za a iya diluted da orange, ceri ko ruwan inabi. A cikin akwati na ƙarshe, zazzaɓi mai ƙarfi zai bayyana.

Mai sana'anta yana ba da shawarar haɗa Martini Fiero tare da tonic daidai gwargwado. A bisa hukuma, ana kiran hadaddiyar giyar Martini Fiero & Tonic kuma dole ne a shirya shi kai tsaye a cikin gilashin nau'in balloon (a kan babban ƙafa tare da kwanon da aka zagaya ya kunkuntar zuwa sama). Tonic yana fitar da vermouth mai cloying kuma ya cika sautunan citrus tare da alamun quinine.

Girke-girke na classic Martini Fiero cocktail

Haɗin kai da ma'auni:

• "Martini Fiero" - 75 ml;
• tonic ("Schweppes" ko wani) - 75 ml;
• kankara.

Shiri:

1. Cika gilashi mai tsayi da kankara.
2. Zuba Martini Fiero da tonic.
3. Dama a hankali (kumfa zai bayyana).
4. Yi ado da yanki na orange.

A cikin manyan kantunan, zaku iya samun saiti mai alama don yin hadaddiyar giyar gargajiya, wanda, bisa ga al'ada, kamfanin Martini ya saki lokaci guda tare da sabon vermouth. Saitin ya haɗa da kwalban Martini Fiero 0,75L, gwangwani biyu na San Pellegrino tonic da gilashin haɗaɗɗen alama. Ana tattara abubuwan sha a cikin akwati mai wayo tare da rubuta girke-girke na hadaddiyar giyar a kai. Na dabam, kuna buƙatar siyan lemu kawai. Wani lokaci a cikin kit maimakon San Pellegrino akwai tonic na Schweppes kuma babu gilashi.

Kusan lokaci guda tare da Martini Fiero vermouth, shirye-shiryen hadaddiyar giyar cocktails a cikin kwalabe sun bayyana. Aperitif tare da Tonic Bianco yawanci ana cinye shi tare da focaccia tare da Rosemary, feta ko hummus. Jafan mai haske Martini Fiero & Tonic an ƙera shi ne musamman don wasan kwaikwayo da kuma nishaɗin waje. Abin sha yana aiki azaman ƙari ga jita-jita na Italiyanci - soyayyen zucchini tare da ganye, pizza da arancini - ƙwallon shinkafa da aka gasa zuwa launin zinari.

Sauran cocktails tare da Martini Fiero

Vermouth yana ba da ɗanɗano mai ban sha'awa ga citrus hadaddiyar giyar Garibaldi, inda Fiero ke aiki a madadin Kampari. Cika gilashin gilashi mai tsayi tare da cubes kankara (200 g), Mix 50 ml Martini Fiero tare da ruwan 'ya'yan itace orange (150 ml), yi ado da zest.

Kuna iya ƙoƙarin haɗawa "Martini Fiero" tare da shampen. A wannan yanayin, alamar Prosecco ya dace. Cika dan kadan fiye da rabin gilashi mai siffar zobe tare da cubes kankara, ƙara 100 ml na vermouth da ruwan inabi mai ban sha'awa, zuba cikin 15 ml na ruwan 'ya'yan itace orange da aka matse. Yi hidima tare da yanki na lemu a ɓoye a gefen gilashin.