Ci gaban fasaha ya ɓarke mu har ma da dafa ƙwai, mun amince da wata dabara da aka ƙera ta musamman don wannan dalili. Sau da yawa a cikin tseren salon, don sauƙaƙe aiki, muna jujjuya sararin samaniya tare da manyan na'urori, kuma ba kasafai muke amfani da su ba. Wannan matsayi na kayan aikin dafa abinci na gida mara amfani zai taimaka adana kuɗin ku da sarari akan farfajiyar dafa abinci.
Mai dafa abinci na ƙwai
Don tafasa kwai, abin da kawai ake buƙata shi ne kwano mai enamel ko ƙaramin wiwi da ruwan zãfi. Ko da yaro zai iya saka ƙwai a ruwa ya bar shi ya tafasa na minti 7 zuwa 11. Babban inji don waɗannan dalilai zai tattara ƙura ne kawai a cikin ɗakin girki.
injin ƙyafe burodi
Wannan na’ura ta shahara sosai shekaru 20 da suka gabata, kuma ko a yanzu akwai masu son burodin da aka gasa. Dukan tanda da kwanon frying suna iya jurewa da wannan manufar cikin sauƙi, don haka idan ɗakin dafa abinci bai ba ku damar sanya na'urori masu yawa ba, yana da kyau ku ƙi siyan toaster.
Yoghurt mai yi
Ikon yin yogurt ana samunsa a kusan kowace dabara - mai dumbin yawa, mai tukunyar ruwa biyu, kuma ba shi da wahala a sa shi a cikin yanayin zafi. Wanke babban kayan aiki bayan kowane sau 6 na yoghurt yana da matsala.
Mai fryer mai zurfi
Wasu lokuta da gaske kuna son soya dankali kamar a gidajen abinci mai sauri. Amma saboda cutarwar wannan tasa, ba za ku yi ta sau da yawa ba. Kuma jefar da dankalin turawa a cikin tafasasshen mai - murhu da tukunya sun isa.
Fondyushnitsa
Sau da yawa ana gabatar da wannan na'urar don manyan bukukuwa - da wuya ake cika bikin aure ba tare da wannan gabatarwar ba. Warming wani kayan lambu, siyan cuku na musamman ko narkewar cakulan don babban kamfani - ya fi sauƙi a more cin abinci a cikin gidan shayi ko gidan abinci fiye da ajiye kwanon fondue a gida na wasu lokuta wani biki na musamman tsawon shekara guda.
Mai yin sandwich
Na'ura don mafi yawan mutanen da ke kasala ko masu son yin amfani da sandwiches masu santsi. Yawan cin sandwiches baya haifar da wani abu mai kyau. Kuma sanya kayan masarufi don guntun burodin ya zama abin jin daɗi. Kuma yana ɗaukar adadin adadin lokacin da zaku kwanta da ɗumi sandwich ɗin da hannu.
Masu yankan rago
Duk nau'ikan shredders marasa amfani na duniya suna sa hanyoyin ajiya su fi wahala. Tare da mai haɗawa mai kyau ko injin sarrafa abinci, masu sara, masu yankewa, da injin kofi ba kayan aikin da ba dole ba ne a cikin dafa abinci. Idan ba lallai ne ku yi amfani da duk wannan akan sikelin masana'antu ba, kada ku kasance masu kasala don yin aiki da wuka, yanke apple a cikin yanka.
Frieza
Sau nawa za ku yi ice cream a gida? Don lokutan da ba kasafai ba, blender da cokali guda sun dace, kuma daskarewa popsicles ko yogurt shine yanayin gaye na bazara mai zafi. A cikin hunturu, wannan dabarar gaba ɗaya mara aiki ce. Aikin yin ice cream sanye take da masu sarrafa abinci na zamani - yana da kyau a kashe shi sau ɗaya akan ɗaya.
Waffle mai yi
A zamanin Soviet, samun baƙin ƙarfe a gida ya kasance ainihin alatu da hassada. Kasuwancin gidan cin abinci mara kyau, sha'awar dafa abinci mai daɗi da adana kayan abinci shine fifiko. Yanzu, a zamanin ingantaccen abinci mai gina jiki, wannan dabarar ta wuce amfanin sa. Kuna iya cin waffles masu daɗi koda a cikin abinci mai sauri kuma ba lallai bane a kiyaye kayan aikin daban a gida a gida.
Kirkirar mai yi
Labarin daidai yake da na baƙin ƙarfe, ana gasa fanke a kowane gida sau da yawa. Sannan ba kwa son yin amfani da waɗancan ƙarin fam ɗin, kuma kwanon rufi mai kyau yana iya dacewa cikin girkin ku.