Abun ciye-ciye Pies girke-girke. Kalori, abun da ke cikin sinadarai da darajar abinci mai gina jiki.

Sinadaran Pies & Abun ciye-ciye

garin alkama, premium2950.0 (grams)
sugar110.0 (grams)
margarine150.0 (grams)
melange350.0 (grams)
gishiri tebur30.0 (grams)
yisti90.0 (grams)
ruwa1000.0 (grams)
Nakakken nama tare da albasa1500.0 (grams)
man sunflower15.0 (grams)
Hanyar shiri

Lokacin da dispensing pies da nama a kan minced nama, za ka iya sa 7 g wuya-Boiled da yankakken ko sliced ​​qwai, kuma a lõkacin da dispensing pies da kifi - 7 g na salted kifi ko kifi. Yawan kek daya tare da kwai ko kifi shine 150 g. An shirya kullu don yin burodi tare da ruwan danshi na 38% a cikin hanyar soso (shafi na 381). Daga ƙarar da aka gama, ƙwallo mai nauyin 120, 45 ko 150 g an kafa, an ba shi izinin tsayawa na mintuna 5-10 kuma a birkice akan wainar da ke zagaye, a tsakiyar abin da ake yanka nama a cikin 40, 15 da 75 g, bi da bi. Sa'an nan kuma kunsa gefen kullu tare da kirtani don tsakiyar kek ɗin ya kasance a buɗe. An sanya pies ɗin da aka ƙera akan takardar mai shafawa, an ba da izinin yin nisa, sannan a shafawa da melange kuma a gasa a zazzabi na 230-240 ° C na mintuna 8-10.

Kuna iya ƙirƙirar girkinku ta hanyar la'akari da asarar bitamin da ma'adinai ta amfani da kalkuleta girke-girke a cikin aikin.

Imar abinci mai gina jiki da haɓakar sinadarai.

Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, carbohydrates, bitamin da kuma ma'adanai) a kowane gram 100 wanda ake ci.
AbinciyawaAl'ada **% na al'ada a cikin 100 g% na al'ada a cikin 100 kcal100% na al'ada
Imar calorie266.4 kCal1684 kCal15.8%5.9%632 g
sunadaran13.3 g76 g17.5%6.6%571 g
fats9.6 g56 g17.1%6.4%583 g
carbohydrates33.8 g219 g15.4%5.8%648 g
kwayoyin acid41.1 g~
Fatar Alimentary1.2 g20 g6%2.3%1667 g
Water61.5 g2273 g2.7%1%3696 g
Ash11.5 g~
bitamin
Vitamin A, RE50 μg900 μg5.6%2.1%1800 g
Retinol0.05 MG~
Vitamin B1, thiamine0.3 MG1.5 MG20%7.5%500 g
Vitamin B2, riboflavin0.4 MG1.8 MG22.2%8.3%450 g
Vitamin B4, choline49.5 MG500 MG9.9%3.7%1010 g
Vitamin B5, pantothenic0.4 MG5 MG8%3%1250 g
Vitamin B6, pyridoxine0.2 MG2 MG10%3.8%1000 g
Vitamin B9, folate26.6 μg400 μg6.7%2.5%1504 g
Vitamin B12, Cobalamin0.8 μg3 μg26.7%10%375 g
Vitamin C, ascorbic0.6 MG90 MG0.7%0.3%15000 g
Vitamin E, alpha tocopherol, TE2.8 MG15 MG18.7%7%536 g
Vitamin H, Biotin2.6 μg50 μg5.2%2%1923 g
Vitamin PP, NO3.9078 MG20 MG19.5%7.3%512 g
niacin1.7 MG~
macronutrients
Potassium, K180.1 MG2500 MG7.2%2.7%1388 g
Kalshiya, Ca28.6 MG1000 MG2.9%1.1%3497 g
Silinda, Si1.9 MG30 MG6.3%2.4%1579 g
Magnesium, MG16.1 MG400 MG4%1.5%2484 g
Sodium, Na46.7 MG1300 MG3.6%1.4%2784 g
Sulfur, S128.6 MG1000 MG12.9%4.8%778 g
Phosphorus, P.128.9 MG800 MG16.1%6%621 g
Chlorine, Kl662.2 MG2300 MG28.8%10.8%347 g
Gano Abubuwa
Aluminium, Al513.5 μg~
Bohr, B.22.2 μg~
Vanadium, V43.3 μg~
Irin, Fe1.7 MG18 MG9.4%3.5%1059 g
Iodine, Ni3.7 μg150 μg2.5%0.9%4054 g
Cobalt, Ko3.8 μg10 μg38%14.3%263 g
Manganese, mn0.3729 MG2 MG18.6%7%536 g
Tagulla, Cu130.9 μg1000 μg13.1%4.9%764 g
Molybdenum, Mo.12 μg70 μg17.1%6.4%583 g
Nickel, ni4.6 μg~
Gubar, Sn32.6 μg~
Judium, RB10.6 μg~
Selenium, Idan2.9 μg55 μg5.3%2%1897 g
Titan, kai5.3 μg~
Fluorin, F36.4 μg4000 μg0.9%0.3%10989 g
Chrome, Kr4.5 μg50 μg9%3.4%1111 g
Tutiya, Zn1.6579 MG12 MG13.8%5.2%724 g
Abincin da ke narkewa
Sitaci da dextrins28.5 g~
Mono- da disaccharides (sugars)1.2 gmax 100 г
Jirgin sama
cholesterol42.5 MGmax 300 MG

Theimar makamashi ita ce 266,4 kcal.

Kudi kudi mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin B1 - 20%, bitamin B2 - 22,2%, bitamin B12 - 26,7%, bitamin E - 18,7%, bitamin PP - 19,5%, phosphorus - 16,1, 28,8%, chlorine - 38%, cobalt - 18,6%, manganese - 13,1%, jan ƙarfe - 17,1%, molybdenum - 13,8%, zinc - XNUMX%
  • Vitamin B1 yana daga cikin mahimman enzymes na carbohydrate da kuzarin kuzari, waɗanda ke ba wa jiki kuzari da abubuwa filastik, da kuma maye gurbin amino acid mai rassa. Rashin wannan bitamin yana haifar da mummunan cuta na juyayi, narkewa da tsarin jijiyoyin jini.
  • Vitamin B2 shiga cikin halayen redox, yana haɓaka ƙarancin launi na mai nazarin gani da daidaitawar duhu. Rashin isasshen abincin bitamin B2 yana tare da take hakkin yanayin fata, ƙwayoyin mucous, lalataccen haske da hangen nesa.
  • Vitamin B12 yana taka muhimmiyar rawa a cikin metabolism da jujjuyawar amino acid. Folate da bitamin B12 sunadaran bitamin kuma suna da hannu cikin samuwar jini. Rashin bitamin B12 yana haifar da ci gaban rashin ƙarfi na ɓangare ko na sakandare, da kuma ƙarancin jini, leukopenia, thrombocytopenia.
  • Vitamin E ya mallaki kayan antioxidant, ya zama dole don aikin gonads, tsokar zuciya, shine mai daidaita yanayin membranes na duniya. Tare da rashi bitamin E, hemolysis na erythrocytes da cututtukan jijiyoyin jiki suna lura.
  • PP bitamin shiga cikin halayen redox na haɓaka makamashi. Rashin isasshen bitamin yana tare da rikicewar yanayin al'ada na fata, sashin gastrointestinal da kuma tsarin juyayi.
  • phosphorus yana shiga cikin tsari da yawa na ilimin lissafi, gami da samarda kuzari, yana daidaita daidaiton acid-base, wani bangare ne na phospholipids, nucleotides da nucleic acid, ya zama dole domin hada kasusuwa da hakora. Ficaranci yana haifar da anorexia, anemia, rickets.
  • chlorine zama dole don samuwar da kuma fitar da sinadarin hydrochloric acid a jiki.
  • Cobalt yana daga cikin bitamin B12. Yana kunna enzymes na ƙarancin acid mai narkewa da folic acid metabolism.
  • manganese yana shiga cikin samuwar kashi da kayan hadewa, wani bangare ne na enzymes da ke shiga cikin amino acid, carbohydrates, catecholamines; mahimmanci don kiran cholesterol da nucleotides. Rashin isasshen amfani yana tare da raguwar ci gaba, rikice-rikice a cikin tsarin haihuwa, ƙaruwar rauni na ƙashin ƙashi, rikicewar carbohydrate da metabolism na lipid.
  • Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
  • Molybdenum shine mai haɗin haɓakar enzymes da yawa waɗanda ke samar da haɓakar haɓakar amino acid, purines da pyrimidines.
  • tutiya wani bangare ne na enzymes fiye da 300, yana shiga cikin tsarin hada abubuwa da kuma bazuwar sinadarin carbohydrates, sunadarai, mai, sinadarin nucleic acid kuma a cikin tsarin sarrafa kwayoyin halittu da yawa. Rashin isasshen amfani yana haifar da ƙarancin jini, rashin ƙoshin lafiya na biyu, cutar hanta, lalatawar jima'i, da nakasar tayi. Karatuttukan kwanannan sun bayyana ikon babban zinc don katse shakar jan karfe kuma hakan yana taimakawa ci gaban rashin jini.
Abubuwan Calories DA HAUKAN SIMINCI NA KAYAN GINDI GUDA DA KYAUTA DA KYAUTA AKAN 100 g.
  • 334 kCal
  • 399 kCal
  • 743 kCal
  • 157 kCal
  • 0 kCal
  • 109 kCal
  • 0 kCal
  • 899 kCal
Tags: Yadda ake dafa abinci, abun ciki na caloric 266,4 kcal, abun da ke tattare da sinadaran, ƙimar abinci mai gina jiki, menene bitamin, ma'adanai, hanyar dafa abinci Pies da abun ciye-ciye, girke-girke, adadin kuzari, abubuwan gina jiki

Leave a Reply