Pike a kan live koto

A zamanin d ¯ a, an kama mafarauci ta hanyoyi kaɗan kawai, yayin da ba mu magana game da juyi ba. An kama Pike akan koto kai tsaye a kan ƙwanƙwasa, kama da donka na zamani ko wasu nau'ikan da'ira. A yau, ana amfani da koto kai tsaye a matsayin koto ga nau'ikan kamun kifi iri-iri, kowannensu yana da wuyar gaske.

Abũbuwan amfãni

A mafi yawan lokuta, maganin kamun kifi na pike yana ba da kwafin ganima na mafarauci, saboda kwatankwacin dabi'ar da take gani a kullum yana jan hankalinta. Babban fa'idodin su ne:

• Ƙarfafawa, saboda ana amfani da koto da nau'i-nau'i iri-iri a kowane yanayi, ba tare da la'akari da lokacin shekara ba.
• Samun koto abu ne mai sauƙi, za ku iya kama adadi mai kyau na koto a kan tudun ruwa na yau da kullun.
• Ba a buƙatar ƙarin farashi, don haka wata fa'ida ita ce arha dangi.
• Ba za a buƙaci ƙarin kayan ko dai ba; koto za ta iya jawo hankalin mafarauci da kanta.

Duk da haka, akwai raguwa, bayan an kama kifi a cikin adadi mai yawa, ya kamata a yi la'akari da hanyoyin ajiya. Wani wahala shine cewa koto na pike bait da aka saya a cikin shagon dole ne a kai shi zuwa tafki.

Wuraren kamun kifi

Yawanci ana amfani da maganin koto kai tsaye don pike ba tare da wani hani ba. Tare da irin wannan koto, suna kama shi duka a cikin tafkunan da ruwa mara kyau, da kuma cikin koguna masu ƙarfi daban-daban na yanzu.

Wajibi ne a sanya koto a hanya ta musamman, dangane da yanayi da yanayin yanayi. Tebur zai taimake ka ka yi nazarin wannan da kyau:

Kuna buƙatar zaɓar wurare masu ban sha'awa don kamun kifi, irin waɗannan suna cikin kowace tafki:

• tsofaffin gidaje, bays, rassan kogi;
• a kan iyakar ruwa mai tsabta da wurare tare da ciyayi;
• a snags, ambaliya bushes;
• jujjuyawar tashar, gefuna, wurare tare da juzu'in juyawa.

Kamun kifi don pike akan kogin a watan Mayu akan raye-raye a cikin bakin teku zai kawo kyakkyawan kama fiye da kamun kifi a halin yanzu tare da raye-raye.

Zaɓin koto kai tsaye

Domin kamun kifi ya yi nasara, yana da kyau a iya zabar kullun da ya dace, a cikin yanayinmu, kullun rayuwa. Babu matsaloli a nan, yana da mahimmanci kawai don sanin abubuwan da ake so na mafarauci a yankin ruwa inda aka shirya kamawa.

Abincin mai cin nama ya hada da kusan dukkanin wakilan ichthyofauna, pike ba ya ƙi:

• idan na duba;
• roach;
• Ershom;
• m;
• saman ruwa;
• layi;
• mu karanta
• farin bream;
• mai lalata.

A lokacin rani, yana jin daɗin cin kwadi, amma wannan shine batun wani labarin akan gidan yanar gizon mu.

Mafi yawan amfani da su ne crucian, suna da sauƙin samun su a kowane lokaci na shekara, kuma tsirarsu yana a matakin da ya dace. Roach kuma yana da kyau don koto, amma ana amfani dashi kaɗan kaɗan.

Zaɓen koto don magance koto kai tsaye ya dogara da alamomi masu zuwa:

• girma daga 5 cm;
• ana zabar mafi yawan aiki daga waɗanda aka kama;
• yana da kyawawa don warware mutanen da suka ji rauni.

Ya kamata a fahimci cewa ga pike na ganima, koto mai rai kada ya zama ƙarami. A cikin kaka, suna sanya kifi mafi girma, to, pike na ganima zai ciji.

Magance kamun kifi kai tsaye

Idan a zamanin da sun kama kayan aiki na farko kuma akwai kawai kamar su, yanzu babu abin da za a kama. Shahararrun kamun kifi da koto kai tsaye sune:

• tukwane;
• gudu donka;
• rani zherlitsa;
• sanda mai iyo;
• Donka.

Suna da sauƙin haɗuwa, kuma ko da mafari ba zai sami matsala wajen amfani da su ba. Na gaba, bari muyi magana game da kowane kaya daki-daki.

Mugs

Ana ɗaukar wannan maganin wannan nau'in mafi tsufa; an dade an kama mafarauci akansa. Don ƙarin tasiri, ana sanya da'irori da yawa a lokaci ɗaya, waɗanda aka sanya su a wurare daban-daban a cikin tafki. Lokacin cizo, gindin yana juyawa, wannan sigina ce ga masunta.

Halaye masu kyau sun haɗa da arha na magancewa, yana da sauƙi a tattara shi, har ma yaro zai iya ɗaukar shi. Ana raunata isassun layin kamun kifi a kan wani da'irar da aka yanke daga filastik kumfa tare da tsagi, a ƙarshen abin da aka gyara nauyi da ƙugiya mai rayayyun koto.

Sun tashi da fitar da kofin daga ruwa kawai tare da taimakon jirgin ruwa, idan ba tare da shi ba zai zama matsala don yin wannan duka.

Gudun jaki

Ana amfani da irin wannan nau'in maƙarƙashiya tare da bat a kan ƙugiya a lokacin rani da kuma a farkon kaka. Sanda ce mai jujjuyawa mai nauyi wacce take a karshen gindi da karamin kifi. Wannan ra'ayi zai jawo hankalin waɗanda ba sa son zama a waje, tare da jakin gudu da suke tafiya a bakin tekun.

Rani girders

Yana da al'ada ga mutane da yawa don amfani da zherlitsy a cikin hunturu, amma a lokacin rani wannan maganin zai yi aiki da kyau. Pike a watan Mayu a kan raye-rayen da aka yi a kan wannan maganin yana da kyau sosai, kuma ana yin kamun kifi ne kawai a yankin bakin teku na tafki.

takalmi mai iyo

Ana tattara su akan wani nau'i, aƙalla tsayin mita 4, yayin da iyo yana aiki azaman na'urar siginar cizo. Dabarar kamun kifi iri ɗaya ce da sauran koto, ana jefar da ƙulle kuma ana sa ran harin mafarauci.

Donka

Mutane da yawa ba su san yadda ake kama pike tare da koto ba, amma wannan yana ɗaya daga cikin tsoffin hanyoyin kamun kifi. Zai fi tasiri a ƙarshen kaka, amma kifin kifi, burbot, pike perch na iya kasancewa akan ƙugiya. Babu buƙatar ango don neman mafarauci tare da jaki, an sanya shi a wuri mai ban sha'awa kuma yana jiran martanin mazaunin mazaunin.

Dabarun kamun kifi

Kamun kifi kai tsaye yana yiwuwa a kowane lokaci na shekara, amma akwai wasu dabaru da sirrin nasara a cikin wannan kasuwancin. An san su ga masu cin abinci tare da gwaninta, amma masu farawa dole ne su fahimci su da kansu idan babu babban abokin tarayya. Don koyaushe kasancewa tare da ganima yayin kamun kifi da wannan hanyar, dole ne ku:

• nazari da farko da kuma koyi ka'idojin dasa koto mai rai;
• iya samar da hanyar magance kowane ɗayan zaɓaɓɓun hanyoyin kamun kifi;
• la'akari da yanayin yanayi kuma daga wannan zaɓi tushen;
• yi amfani da koto mai rai, wanda aka kama a cikin tafki ɗaya, ga mafarauci zai zama “mafi sani”;
• daidai zaɓi wuri mai ban sha'awa, don wannan, yi nazarin duk abubuwan da ke kan wannan batu a hankali;
• yi amfani da leshi, ba tare da shi ba mafarauci zai iya ciji gindin abin da aka yi masa cikin sauƙi;
• yi amfani da tees masu inganci, kuma ana zaɓar su gwargwadon girman kifin;
• sinker don zaɓar ɗan ƙasa kaɗan daga nauyin koto, bai kamata ya nutsar da koto mai rai ba, amma kuma kada ya ba shi wasiyya da yawa;
• nan da nan bayan an kunna da'irar ko iska, ba dole ba ne ka kama takal ɗin ka gano shi, bari pike ya juya koto a cikin bakinsa ya kama shi gwargwadon iko;
• yana da daraja cirewa a hankali, kusa da shi wajibi ne a yi taye-baya tare da isasshen tsayi mai tsayi ko ƙugiya a cikin hunturu.

Sauran ƙwarewar za su zo ga mai cin abinci na tsawon lokaci, kowa, idan ana so, zai koyi yadda ake magance shi kuma ya sarrafa shi da basira.

Kama pike akan koto kai tsaye duk shekara, kuma cikin nasara sosai. Don cin nasarar kamun kifi, kawai kuna buƙatar yanke shawara akan maganin da aka yi amfani da shi kuma shigar da shi a wuri mai ban sha'awa a cikin tafki da aka zaɓa.