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Cola - abin sha mai daɗi mai daɗi na tonic wanda ya haɗa da maganin kafeyin. Sunan abin sha ya samo asali ne daga kwayayen Kola da aka yi amfani da su a cikin girke -girke na asali azaman tushen maganin kafeyin.
A karo na farko, Baƙon Ba'amurke John Statom Pemberton ya samar da abin sha a cikin 1886 a matsayin syrup na magani. Ya sayar da abin sha a cikin rabo na 200 ml. a cikin kantin magani a matsayin magani don “rikicewar jijiyoyi.” Bayan wani lokaci, sai suka fara sayar da abin sha a cikin injunan siyarwa. Sun yi amfani da kwayoyi na cola da kuma ganyen Coca bushes wanda ke ƙunshe da abubuwan narcotic (cocaine) a matsayin ɓangare na abin sha na dogon lokaci.
A wancan lokacin, mutane sun sayar da hodar iblis da yardar kaina, kuma maimakon barasa, sun ƙara shi zuwa abin sha don kasancewa “mai aiki da nishaɗi.” Koyaya, tun 1903 cocaine, saboda mummunan tasirin sa a jiki, an hana shi amfani da kowane amfani.
Abubuwan haɗin abubuwan sha na yau da kullun sune masana'antun da ke riƙe da tabbaci mafi ƙarfi, kuma suna da ma'anar kasuwanci. A lokaci guda, girke-girke na iya kawai sanin mutane biyu zuwa manyan mukamai. Duk wani bayanin da ma'aikatan kamfanonin suka yi zai dauki alhakin aikata laifi.
Yayin wanzuwarsa, abin sha ya sami babban shahara a duk duniya. Yana da irin wannan kamfani na Cola kamar Coca-Cola, Pepsi-Cola a Amurka, da Afri-Cola a Jamus. Amma duk da wannan, abin shan Amurka ne, ana siyar dashi a cikin sama da ƙasashe 200.
Fa'idodin Cola
Nuts na cirewar bishiyar cola, wani ɓangare na abin sha, yana da karfi mai ƙarfi saboda abubuwan da ke ciki. Theobromine, maganin kafeyin, da kolatin gaba ɗaya suna da tasiri na kwantar da hankali, suna ba da cajin ɗan lokaci na aiki da kuzari. Cola yana taimakawa tare da rikicewar ciki, tashin zuciya, gudawa, da ciwon wuya. Lokacin bayyanar cututtuka, bai kamata ku sha fiye da gilashin sanyi guda ɗaya ba.
Cola don hadaddiyar giyar
Ana amfani da Сola sosai a cikin shirye -shiryen hadaddiyar giyar, musamman tare da abubuwan sha. Mafi shahararren hadaddiyar giyar tare da shi shine whiskey-Cola. Shaharar sa a duk duniya tana da alaƙa da ƙungiyar almara The Beatles. Sun yi amfani da wuski (40 g), Cola (120 g), yanki na lemun tsami, da ƙanƙara kankara don shirya ta.
Tabbataccen asali shine hadaddiyar giyar Roo Cola wacce ta ƙunshi vodka, Amaretto liqueur (25 g), Cola (200 g), da kankara. Abin sha yana nufin Dogon Sha.
Tasirin ƙarfafawa yana da hadaddiyar giyar da ta haɗu da vodka (20 g), jakar kofi ɗaya (mafi kyau 3 cikin 1), da coke. Dukan sinadaran suna zuba cikin gilashi mai tsayi tare da kankara. Lokaci guda, yakamata ku ƙara coke sannu a hankali saboda, a haɗe tare da kofi, wani abu yana faruwa tare da samuwar kumfa.
Cola a dafa abinci
Hakanan ya shahara sosai a dafa abinci, musamman lokacin dafa marinade. Don yin wannan, haɗa miya miya 50/50 da coke, sakamakon cakuda ya zuba akan nama. Kunshe da sukari na Cola lokacin dafa abinci yana ba nama ɓoyayyen zinare, kuma ƙanshin caramel da acid zai ba ku damar yin laushi nama a cikin takaitaccen lokaci.
Abin mamaki, amma na Cola, zaku iya shirya kek ɗin abinci. Don yin wannan, haɗa cakuda 4 na hatsi da cokali 2 na hatsin alkama, ƙara cokali 1 na koko da cokali 1 na foda. Duk kayan haɗin suna haɗuwa sosai, kuma ƙara ƙwai 2 da kofuna 0.5 na Cola. Gasa cake a 180 ° C na kimanin minti 30. Duba shirye -shirye tare da skewer na katako. Don haka wainar ta zama mai daɗi, kuma zaku iya zuba soyayyen 1 teaspoon na gelatin da Cola cokali 3.
Cutar da Cola da contraindications
Cola shine abin sha mai gina jiki saboda yawan adadin narkar da sukari. Yawan amfani da abinci yana haifar da kiba. A tsarin yaki da kiba a wasu biranen Amurka an haramta sayar da coke a makarantu.
Abubuwan da ke cikin abin da ke cikin sinadarin phosphoric yana lalata enamel na haƙora kuma yana haɓaka acidity na ciki, ta haka yana lalata bangon ta da tsarin ulcer. Ba mafi kyawun ra'ayin yin amfani da coke ga mutanen da ke fama da cututtukan cututtukan gastrointestinal ba. Wannan acid din yana shafar shakar sinadarin calcium daga abinci kuma yana fitar da shi daga kasusuwa.
Lokacin da kuka sha Cola, mucosa na baka ya bushe, don haka wannan abin sha yana da wuyar sha, wanda ke haifar da ƙarin ɗaukar kaya a kan kodan. Cola, inda maimakon sukari akwai masu zaƙi (phenylalanine), an hana shi ga mutanen da ke da phenylketonuria.
