Imar abinci mai gina jiki da haɓakar sinadarai.
Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
| Abinci | yawa | Al'ada ** | % na al'ada a cikin 100 g | % na al'ada a cikin 100 kcal | 100% na al'ada |
| Imar calorie | 346 kCal | 1684 kCal | 20.5% | 5.9% | 487 g |
| sunadaran | 1.32 g | 76 g | 1.7% | 0.5% | 5758 g |
| fats | 0.58 g | 56 g | 1% | 0.3% | 9655 g |
| carbohydrates | 81.13 g | 219 g | 37% | 10.7% | 270 g |
| Fatar Alimentary | 12.4 g | 20 g | 62% | 17.9% | 161 g |
| Water | 3 g | 2273 g | 0.1% | 75767 g | |
| Ash | 1.57 g | ~ | |||
| bitamin | |||||
| Vitamin A, RE | 4 μg | 900 μg | 0.4% | 0.1% | 22500 g |
| beta carotenes | 0.035 MG | 5 MG | 0.7% | 0.2% | 14286 g |
| beta Cryptoxanthin | 27 μg | ~ | |||
| Lutein + Zeaxanthin | 25 μg | ~ | |||
| Vitamin B1, thiamine | 0.046 MG | 1.5 MG | 3.1% | 0.9% | 3261 g |
| Vitamin B2, riboflavin | 0.13 MG | 1.8 MG | 7.2% | 2.1% | 1385 g |
| Vitamin B4, choline | 23.1 MG | 500 MG | 4.6% | 1.3% | 2165 g |
| Vitamin B5, pantothenic | 0.432 MG | 5 MG | 8.6% | 2.5% | 1157 g |
| Vitamin B6, pyridoxine | 0.28 MG | 2 MG | 14% | 4% | 714 g |
| Vitamin B9, folate | 1 μg | 400 μg | 0.3% | 0.1% | 40000 g |
| Vitamin C, ascorbic | 2.2 MG | 90 MG | 2.4% | 0.7% | 4091 g |
| Vitamin E, alpha tocopherol, TE | 0.75 MG | 15 MG | 5% | 1.4% | 2000 g |
| Vitamin K, phylloquinone | 4.3 μg | 120 μg | 3.6% | 1% | 2791 g |
| Vitamin PP, NO | 0.68 MG | 20 MG | 3.4% | 1% | 2941 g |
| macronutrients | |||||
| Potassium, K | 640 MG | 2500 MG | 25.6% | 7.4% | 391 g |
| Kalshiya, Ca | 19 MG | 1000 MG | 1.9% | 0.5% | 5263 g |
| Magnesium, MG | 22 MG | 400 MG | 5.5% | 1.6% | 1818 g |
| Sodium, Na | 124 MG | 1300 MG | 9.5% | 2.7% | 1048 g |
| Sulfur, S | 13.2 MG | 1000 MG | 1.3% | 0.4% | 7576 g |
| Phosphorus, P. | 55 MG | 800 MG | 6.9% | 2% | 1455 g |
| Gano Abubuwa | |||||
| Irin, Fe | 2 MG | 18 MG | 11.1% | 3.2% | 900 g |
| Manganese, mn | 0.128 MG | 2 MG | 6.4% | 1.8% | 1563 g |
| Tagulla, Cu | 271 μg | 1000 μg | 27.1% | 7.8% | 369 g |
| Selenium, Idan | 1.8 μg | 55 μg | 3.3% | 1% | 3056 g |
| Tutiya, Zn | 0.29 MG | 12 MG | 2.4% | 0.7% | 4138 g |
| Abincin da ke narkewa | |||||
| Mono- da disaccharides (sugars) | 81.13 g | max 100 г | |||
| Mahimmancin Amino Acids | |||||
| Arginine da * | 0.042 g | ~ | |||
| valine | 0.061 g | ~ | |||
| Tarihin * | 0.021 g | ~ | |||
| Isoleucine | 0.052 g | ~ | |||
| leucine | 0.081 g | ~ | |||
| lysine | 0.082 g | ~ | |||
| methionine | 0.013 g | ~ | |||
| threonine | 0.047 g | ~ | |||
| tryptophan | 0.012 g | ~ | |||
| phenylalanine | 0.037 g | ~ | |||
| Amino acid mai sauyawa | |||||
| alanine | 0.047 g | ~ | |||
| Aspartic acid | 0.23 g | ~ | |||
| glycine | 0.052 g | ~ | |||
| Glutamic acid | 0.137 g | ~ | |||
| Proline | 0.045 g | ~ | |||
| serine | 0.054 g | ~ | |||
| tyrosin | 0.025 g | ~ | |||
| cysteine | 0.018 g | ~ | |||
| Tataccen kitse mai mai | |||||
| Tataccen kitse mai mai | 0.095 g | max 18.7 г | |||
| 12:0 Lauric | 0.002 g | ~ | |||
| 14: 0 Myristic | 0.003 g | ~ | |||
| 16: 0 Dabino | 0.079 g | ~ | |||
| 18: 0 Stearin | 0.012 g | ~ | |||
| Monounsaturated mai kitse | 0.024 g | min 16.8g | 0.1% | ||
| 16: 1 Palmitoleic | 0.001 g | ~ | |||
| 18: 1 Olein (Omega-9) | 0.022 g | ~ | |||
| Polyunsaturated mai kitse | 0.171 g | daga 11.2 to 20.6 | 1.5% | 0.4% | |
| 18: 2 Linoleic | 0.141 g | ~ | |||
| 18: 3 Linolenic | 0.03 g | ~ | |||
| Omega-3 fatty acid | 0.03 g | daga 0.9 to 3.7 | 3.3% | 1% | |
| Omega-6 fatty acid | 0.141 g | daga 4.7 to 16.8 | 3% | 0.9% |
Theimar makamashi ita ce 346 kcal.
- kofin = 60 g (207.6 kCal)
Dried apple (dehydrated), sulphitated mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin B6 - 14%, potassium - 25,6%, baƙin ƙarfe - 11,1%, jan ƙarfe - 27,1%
- Vitamin B6 shiga cikin kula da kariyar amsawa, hanawa da motsa rai a cikin tsarin juyayi na tsakiya, cikin jujjuyawar amino acid, a cikin kwayar halittar tryptophan, lipids da nucleic acid, suna taimakawa wajen samar da erythrocytes na yau da kullun, kiyaye matsayin al'ada. na homocysteine a cikin jini. Rashin isasshen bitamin B6 yana tare da rage ci, cin zarafin yanayin fata, haɓakar homocysteinemia, ƙarancin jini.
- potassium shine babban ion intracellular wanda ke shiga cikin daidaitawar ruwa, acid da daidaitaccen lantarki, yana shiga cikin hanyoyin motsawar jijiyoyi, ƙarar matsa lamba.
- Iron wani bangare ne na sunadarai na ayyuka daban-daban, gami da enzymes. Shiga cikin jigilar kayan lantarki, iskar oxygen, yana tabbatar da hanyar halayen redox da kunnawa na peroxidation. Rashin isasshen amfani yana haifar da karancin hypochromic, rashin ƙarancin ƙwayar myoglobin na jijiyoyin ƙashi, ƙarar gajiya, myocardiopathy, atrophic gastritis.
- Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
Tags: abun ciki na caloric 346 kcal, abun da ke cikin sinadaran, darajar abinci mai gina jiki, bitamin, ma'adanai, abin da ke da amfani Dried apple (dehydrated), sulfitized, calories, na gina jiki, kaddarorin masu amfani Dried apple (dehydrated), sulfided