Wataƙila kun taɓa gani a cikin fina -finan Amurka fiye da sau ɗaya yadda duk dangi ke taruwa tare a babban tebur kuma suna jin daɗin abincin dare tare da masara.
Idan mun ruɗe da ire -iren waɗannan abubuwan daɗin daɗi, to ga yawancin Amurkawa wannan sanannen abinci ne na gargajiya. Na farko, kuna buƙatar fahimtar dalilin da yasa masara ta shahara a Amurka. An yi imanin cewa Indiyawan ne, asalin 'yan asalin Amurka, waɗanda suka juya wannan samfurin zuwa babban ɓangaren kowane tasa. Gaskiyar ita ce, yanayin yanayin tsakiyar Amurka ya fi dacewa da ci gaban masara, wanda shine dalilin da yasa har yanzu ƙasar ke kan gaba a cikin yawan amfanin ta.
Yarda, yana da sauƙi kuma mafi dacewa don haɓaka samfuran ku fiye da shigo da shi daga ƙasashen waje. Ba abin mamaki bane, masara ta sami tushe sosai a cikin abincin gida. Haka kuma, zaku iya dafa jita -jita da yawa daga gare ta, daga lebur mai lebur zuwa mashahuri kuma mafi soyayyar popcorn tsakanin yara. Af, a cikin gidajen sinima galibi ana zubar da popcorn da mai a saman, wanda daga nan zaƙi ya zama babban adadin kuzari. Bugu da kari, Amurkawa suna son dafaffen masara, kuma a shirye suke su ci a kowane lokaci na shekara. Gaskiya ne, maimakon gishiri da muka saba da shi, sun sake son man shanu.
Kar ku manta game da burodi - babban sifar kowane abincin dare na Amurka. Koyaya, maimakon gari na yau da kullun, ana amfani da garin masara a cikin shirye -shiryen sa. Duk nau'ikan masara da casseroles sun shahara tsakanin Amurkawa cewa an daɗe ana ɗaukar su abincin gargajiya a kowane abincin rana ko abincin dare na iyali.
Kamar yadda kuke gani, abincin Amurka ya yi nisa da ra'ayoyin mu. Ee, yawan jama'a suna son hamburgers da abinci mai mai, amma a zahiri, abincin Amurka yana da fannoni da yawa. A kowane biki koyaushe akwai wurin masara na gargajiya.