Kayan girke-girke na kayan lambu (zaɓi na 1). Kalori, abun da ke cikin sinadarai da darajar abinci mai gina jiki.

Sinadaran Kayan lambu na kayan lambu (zaɓi na 1st)

dankali 267.0 (grams)
karas 228.0 (grams)
kabewa 171.0 (grams)
tushen faski 51.0 (grams)
farin kabeji 196.0 (grams)
Gwangwani koren wake 80.0 (grams)
albasa 238.0 (grams)
Babban jan miya 300.0 (grams)
dafa kitse 40.0 (grams)
albasa tafarnuwa 4.0 (grams)
barkono baƙar fata 0.2 (grams)
Littafin ganye 0.08 (grams)
Hanyar shiri
Kuna iya ƙirƙirar girkinku ta hanyar la'akari da asarar bitamin da ma'adinai ta amfani da kalkuleta girke-girke a cikin aikin.

Imar abinci mai gina jiki da haɓakar sinadarai.

Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
AbinciyawaAl'ada **% na al'ada a cikin 100 g% na al'ada a cikin 100 kcal100% na al'ada
Imar calorie125.9 kCal1684 kCal7.5%6%1338 g
sunadaran4.7 g76 g6.2%4.9%1617 g
fats5.2 g56 g9.3%7.4%1077 g
carbohydrates16.1 g219 g7.4%5.9%1360 g
kwayoyin acid0.3 g~
Fatar Alimentary2.9 g20 g14.5%11.5%690 g
Water123.2 g2273 g5.4%4.3%1845 g
Ash1.5 g~
bitamin
Vitamin A, RE2100 μg900 μg233.3%185.3%43 g
Retinol2.1 MG~
Vitamin B1, thiamine0.1 MG1.5 MG6.7%5.3%1500 g
Vitamin B2, riboflavin0.1 MG1.8 MG5.6%4.4%1800 g
Vitamin B4, choline15.6 MG500 MG3.1%2.5%3205 g
Vitamin B5, pantothenic0.5 MG5 MG10%7.9%1000 g
Vitamin B6, pyridoxine0.2 MG2 MG10%7.9%1000 g
Vitamin B9, folate13.5 μg400 μg3.4%2.7%2963 g
Vitamin C, ascorbic12.6 MG90 MG14%11.1%714 g
Vitamin E, alpha tocopherol, TE0.9 MG15 MG6%4.8%1667 g
Vitamin H, Biotin1.9 μg50 μg3.8%3%2632 g
Vitamin PP, NO1.9802 MG20 MG9.9%7.9%1010 g
niacin1.2 MG~
macronutrients
Potassium, K444.1 MG2500 MG17.8%14.1%563 g
Kalshiya, Ca37.7 MG1000 MG3.8%3%2653 g
Silinda, Si6.2 MG30 MG20.7%16.4%484 g
Magnesium, MG35 MG400 MG8.8%7%1143 g
Sodium, Na18.1 MG1300 MG1.4%1.1%7182 g
Sulfur, S41.2 MG1000 MG4.1%3.3%2427 g
Phosphorus, P.90.7 MG800 MG11.3%9%882 g
Chlorine, Kl46.7 MG2300 MG2%1.6%4925 g
Gano Abubuwa
Aluminium, Al468.9 μg~
Bohr, B.165.6 μg~
Vanadium, V70 μg~
Irin, Fe1.9 MG18 MG10.6%8.4%947 g
Iodine, Ni3.8 μg150 μg2.5%2%3947 g
Cobalt, Ko3.9 μg10 μg39%31%256 g
Lithium, Li19.7 μg~
Manganese, mn0.2828 MG2 MG14.1%11.2%707 g
Tagulla, Cu154.9 μg1000 μg15.5%12.3%646 g
Molybdenum, Mo.12.7 μg70 μg18.1%14.4%551 g
Nickel, ni21.4 μg~
Gubar, Sn1.3 μg~
Judium, RB224.2 μg~
Selenium, Idan1.1 μg55 μg2%1.6%5000 g
Strontium, Sar.5.9 μg~
Titan, kai13.6 μg~
Fluorin, F41.9 μg4000 μg1%0.8%9547 g
Chrome, Kr4.2 μg50 μg8.4%6.7%1190 g
Tutiya, Zn0.6477 MG12 MG5.4%4.3%1853 g
Zirkonium, Zr0.8 μg~
Abincin da ke narkewa
Sitaci da dextrins8.5 g~
Mono- da disaccharides (sugars)6.5 gmax 100 г

Theimar makamashi ita ce 125,9 kcal.

Kayan lambu (zaɓi na 1st) mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin A - 233,3%, bitamin C - 14%, potassium - 17,8%, silicon - 20,7%, phosphorus - 11,3%, cobalt - 39%, manganese - 14,1%, jan ƙarfe - 15,5%, molybdenum - 18,1%
  • Vitamin A yana da alhakin ci gaban al'ada, aikin haifuwa, lafiyar fata da ido, da kuma kiyaye rigakafi.
  • Vitamin C shiga cikin halayen redox, aiki na tsarin rigakafi, yana inganta karɓar ƙarfe. Rashin rashi na haifar da sako-sako da cizon gumis, toshewar hanci saboda karɓaɓɓiyar izinin aiki da rauni na kumburin jini.
  • potassium shine babban ion intracellular wanda ke shiga cikin daidaitawar ruwa, acid da daidaitaccen lantarki, yana shiga cikin hanyoyin motsawar jijiyoyi, ƙarar matsa lamba.
  • Silicon an haɗa shi azaman tsarin haɓaka a cikin glycosaminoglycans kuma yana haifar da haɗin haɗin haɗin.
  • phosphorus yana shiga cikin tsari da yawa na ilimin lissafi, gami da samarda kuzari, yana daidaita daidaiton acid-base, wani bangare ne na phospholipids, nucleotides da nucleic acid, ya zama dole domin hada kasusuwa da hakora. Ficaranci yana haifar da anorexia, anemia, rickets.
  • Cobalt yana daga cikin bitamin B12. Yana kunna enzymes na ƙarancin acid mai narkewa da folic acid metabolism.
  • manganese yana shiga cikin samuwar kashi da kayan hadewa, wani bangare ne na enzymes da ke shiga cikin amino acid, carbohydrates, catecholamines; mahimmanci don kiran cholesterol da nucleotides. Rashin isasshen amfani yana tare da raguwar ci gaba, rikice-rikice a cikin tsarin haihuwa, ƙaruwar rauni na ƙashin ƙashi, rikicewar carbohydrate da metabolism na lipid.
  • Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
  • Molybdenum shine mai haɗin haɓakar enzymes da yawa waɗanda ke samar da haɓakar haɓakar amino acid, purines da pyrimidines.
Abincin kalori DA KAMFANIN KASHI NA INGREDIENTS Kayan lambu mai narkewa (zaɓi na 1) PER 100 g
  • 77 kCal
  • 35 kCal
  • 22 kCal
  • 51 kCal
  • 30 kCal
  • 40 kCal
  • 41 kCal
  • 897 kCal
  • 149 kCal
  • 255 kCal
  • 313 kCal
Tags: Yadda ake girki, abun kalori 125,9 kcal, abun hada sinadarai, darajar abinci mai gina jiki, menene bitamin, ma'adanai, yadda ake dafa stew Kayan lambu (zaɓi na 1), girke-girke, kalori, abubuwan gina jiki

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