tsiran alade: m ruɗi
tsiran alade ko da yaushe samfur ne kyawawa akan teburin kowane mai cin nama. Kuma ta yaya tsire-tsire masu tattara nama ke sarrafa ciyar da irin wannan runduna? Kuma yadda za a yi samfurori masu dadi? A hanyar, a cikin tambaya ta biyu, ma'anar yana da sauƙi: nama ba shi da wani dandano mai dadi, yana buƙatar a zubar da miya mai yawa, yayyafa shi da kayan yaji, gishiri. Lokacin da aka gudanar da gwaje-gwaje inda ake ba da nama na halitta da "chemistry" ga mutane, to yawancin mutane sun fi son na ƙarshe.
Don haka, don rage farashin kayan samarwa (nama), amma ƙara yawan tallace-tallace, tsire-tsire masu sarrafa nama sun daɗe suna amfani da gel na musamman, "na gode" wanda aka samo babban nama daga nama mai laushi. . Har ila yau yana dauke da kayan inganta dandano, don haka masu cin nama suna son shi. Kuma a ƙarƙashin hasken al'ada, launinsa ya zama mai ban sha'awa ga masoya gawarwaki - kodadde ruwan hoda. Amma wannan ya fi game da naman alade da naman alade.
Shan tsiran alade kuma ba kasuwanci ne mai riba ba, lokacin da zaku iya hanzarta cimma tasirin da ake so ta amfani da abubuwan shan taba mai guba. Sun ƙunshi, misali, formaldehyde. Wani yana so ya sayi duk waɗannan kayan abinci daban ya ci?! Shi ke nan… Amma, kuna son kayan aikin sinadarai? Bayan haka, akwai ƙarin nuance: nama ya rushe, wanda zai zama abin ban mamaki ga masu cin nama na yau. Don haka, don haɓakawa, magana da kimiyance, alamomin organoleptic, launi da rubutu, kusan dakatar da ayyukan oxidative, zaku iya amfani da phosphates "mai daɗi". Yanzu, ko da yaya rashin ingancin kayan da aka samo asali, zane-zane suna samun "nama" wanda ke faranta idanu da dandano na mai cin nama, wanda za'a iya adana shi na dogon lokaci, da tsayi.
Abu na gaba na ruɗi mai mutuƙar mutuwa shine E-250 (sodium nitrite), shi ma rini ne, shi ma kayan yaji ne, shi ma abin adanawa ne. Aikace-aikace: naman alade, tsiran alade, nau'ikan nama mai sanyi da kyafaffen kifi. Shi ne masu cin nama ke bin sa wai suna sayen yanka da ba ruwan toka. Sodium nitrite kuma yana hana haɓakar ƙwayoyin cuta waɗanda ke haifar da botulism. Wannan shi ne saboda E-250 kanta na iya yin hulɗa da mutum da kyau ba tare da taimakon wani nau'i na botulism ba. Sodium nitrite yana haifar da ciwon daji, yana haɓaka aikin nitrosamines. Yanzu, duk da haka, akwai yanayin "dan adam": don kada nama ya "yanke" mutane a fili, an ƙara ascorbic acid zuwa naman alade. Yana hana samuwar nitrosamines. To, wannan shine nawa kuke buƙatar ku yi don siyar da guntun dabbar da ba ta da kyau da aka yanka! Amma sodium nitrite, ko da ba tare da shi, har yanzu ya kasance takamaiman guba: yana ɗaure haemoglobin, wanda, a sakamakon haka, yana haifar da yunwar oxygen. Idan masu cin nama sune irin wannan kashe-kashen, to ko kadan za su ji tausayin yara! Likitoci, masu ilimin abinci mai gina jiki suna ihu a cikin muryar alade ɗaya cewa yara suna buƙatar nama kawai! Duk waɗannan additives suna ƙoƙari su saturate jikin yaron kawai banza, haka ma, tasoshin jini sun toshe, duwatsun koda sun bayyana, hanta da pancreas suna aiki mafi muni kuma mafi muni, kuma hanji, ƙirƙira na rigakafi, kusan kusan a farkon wuri. Don haka, phosphates, nitrites da sodium nitrates wajibi ne? Biyu na ƙarshe suna matukar sha'awar tsarin jin tsoro, yara ba su isa ba, kuma menene za su kasance a lokacin samartaka?! Kuma daga baya?! Nama barazana ce ga tsaron jihar! Idan har yanzu "babban hankali" sun fahimci wannan, to a nan muna yin bayani!
Boiled tsiran alade har yanzu wadanda tsiran alade. Babban adadin kitsen da aka ɓoye, har zuwa 40% na nauyin samfurin yana shagaltar da sharar nama - mai ciki, fata na naman alade (wanda ya yi amai - hakuri!). Gabaɗaya, mun yi magana game da masana'antun da suka fi ko žasa da hankali. Ee, a, hanyar "hanyar hannu" na samar da tsiran alade wani tsari ne na ko da haramcin ƙari a hukumance a matakin ƙasa da ƙasa! Abin da ba shi da kisa a cikin irin wannan tsiran alade shine lakabin.
Muna ganin ya kamata a kawo karshen cece-ku-ce tsakanin masu cin nama da masu cin ganyayyaki, in dai kawai don muhawarar naman da aka dade ba ta da wani ma’ana, sai dai kawai muhawarar da ake yi a fagen da’a. Masu cin nama! Ka daina ka zo mu! Kyakkyawan maraba yana jiran ku, shayi na ganye mai zafi, abinci mai kyau, sabbin nasarori a cikin haɓaka halayen ku! Da gaske, ku yi tunani game da shi, domin nama bai cancanci ran ku da 'ya'yanku ba!