Contents
general bayanin
Cessarshe (daga lat. abin mamaki - ƙura) - kumburi na laushin laushi, gabobi da ƙashi, haɗe da samuwar rami mai tsarkakakke (sakamakon aikin aikin kariya na jiki) da turawa a ciki.
Abswayar ƙwayar cuta ta haifar da ƙananan ƙwayoyin cuta waɗanda ke shiga cikin jikin mutum ta hanyoyin da suka lalace na ƙwayoyin mucous da fata. Yawancin lokaci wannan ba cuta ce ta musamman ba.
Mafi yawan lokuta, ana samun ɓarna sakamakon haifuwa da mahimmancin aiki na yawan staphylococci, streptococci da Escherichia coli. Da zarar sun shiga cikin jiki, ana iya jigilar su ta cikin jijiyoyin jini daga abin da ke mayar da hankali zuwa ga dukkan gabobi da kyallen takarda. Lalacewar nama mai tsanani yana yiwuwa musamman tare da rage rigakafi.
Idan aka bi da shi ba daidai ba, toji zai iya shiga rufaffun kofofi, yana haifar da munanan cututtuka irin su sankarau, amosanin gabbai, pleurisy, peritonitis, pericarditis, sepsis, wanda zai iya zama m.
Iri iri iri
Dogaro da tsawon lokacin cutar, ƙwayar cuta ita ce kaifi da kuma na kullum.
Dangane da wurin ci gaban cutar, ƙurar ƙwayar cuta ita ce:
- laushin nama mai laushi (ci gaba a cikin tsokoki, adi adi nama da ƙashi tare da tarin fuka kashi);
- appendicular ƙurji (m appendicitis);
- mastopathy (ƙwayar nono a lokacin lactation);
- zurfin ƙwayar ƙwayar jijiyoyin mahaifa;
- ƙwayar ƙwayar ƙwayar ƙwayar kwakwalwa;
- huhu na huhu;
- ƙwayar ƙwayar sararin samaniya (wanda aka kafa akan asalin tonsillitis, kumburi na ƙwayoyin lymph ko haƙori);
- ƙwayar ƙwayar nama da gabobin ƙananan ƙashin ƙugu;
- ƙwayar ciki (an kafa tsakanin bangon ciki da madaukai na hanji);
- cututtukan hanta;
- cututtukan fata na kashin baya.
Sanadin
- Shigar kwayoyin cuta ta hanyar kayan aikin likita marasa magani (sirinji, dropper, da sauransu);
- Yin amfani da ƙwayoyi masu ƙwaƙƙwaran ƙwayoyi don allurar intramuscular;
- Yawaitar ƙwayoyin cuta masu ci gaba da rayuwa cikin jiki, a kan asalin ƙarancin rigakafi, wanda, a ƙarƙashin yanayi na yau da kullun, ba sa haifar da wata cuta;
- Shigar da datti ko wata baƙuwar jiki cikin rauni;
- Kamuwa da cutar kumburi a cikin kwakwalwa ko pancreas;
- Ciwon Hematoma.
Alamun
Dogaro da wurin ɓoyayyen da kusancinsa da gabobin ciki da jijiyoyi daban-daban, alamu iri-iri na iya bayyana. Mafi sau da yawa, a yankin raunin fata, akan sami ciwo na yankewa a jiki, ja, da kumburin yankin fata, ƙaruwar yanayin yankin, kuma tare da tsawon lokacin cutar, wani farin ɗigo ya bayyana a saman a cikin cibiyar mayar da hankali.
Tare da ƙwayar ciki, akwai kumburi, ƙwanƙwasa nama, da ciwo a wani yanki na jiki. Bayyanar rauni, rashin lafiya, rashin cin abinci, zazzabi da ciwon kai suma suna yiwuwa. Koyaya, don alamun farko na ɓacin ciki ya bayyana, yana ɗaukar lokaci mai tsawo kuma sakamakon haka, kamuwa da cuta na iya yaɗuwa cikin jiki. Irin wannan ƙwayar ƙwayar ƙwayar ƙwayar za a iya bincikar ta kawai ta hanyar gudanar da gwajin jini, X-ray, duban dan tayi, MRI ko CT.
Abinci mai amfani don ƙura
Janar shawarwari
Dogaro da nau'in ɓoyayyen ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar ƙwayar cuta ta jiki, an tsara wasu nau'ikan abinci daban-daban. Koyaya, duk jita-jita dole ne a dafa shi ko simmered.
Yawancin lokaci, tare da ƙwayar ƙwayar kyallen takarda, likitoci ba sa ba da takamaiman abinci. Abinda ake buƙata kawai shine dole ne ya zama cikakke kuma daidaitacce. Wani lamari na daban yana tare da cutar akan gabobin ciki.
Don haka, tare da ƙwayar ƙwayar huhu, an tsara abinci tare da babban abun ciki na sunadarai da bitamin tare da adadin adadin kalori na yau da kullun wanda bai wuce 3000 kcal ba. Wannan ya faru ne saboda rashin isashshen oxygen a jikin mara lafiyar, aikin hanjin ciki da kuma hada bitamin, musamman na rukunin B da K. Sabili da haka, tare da ƙwayar ƙwayar huhu, abincin ya kamata ya ƙunshi:
- kajin kaza ko turkey;
- kaza ko ƙwai quail;
- kifi mara kyau;
- farin burodi;
- oat flakes;
- yisti diluted da ruwa a cikin rabo na 2,5: 1 kuma dafa shi a cikin ruwa na awa 1;
- madara da kayan kiwo (cuku mai ƙarancin mai, kirim mai tsami, kirim), saboda babban abun ciki na calcium, yana taimakawa wajen rage kumburi;
- taya (broth mai ƙarancin mai, uzvars da compotes, amma bai fi lita 1,4 kowace rana ba);
- sabbin kayan lambu (karas, beets, farin kabeji, da sauransu);
- sabbin 'ya'yan itatuwa da kayan marmari na zamani (blueberries, raspberries, apricots, apples, strawberries, plums, da dai sauransu) da compotes daga gare su.
Tare da ɓarkewar hanta da sauran gabobi na ɓangaren hanji, tare da aikin tiyata, ya zama dole a bi abinci mai tsauri wanda ba zai haifar da damuwa a kan hanjin hanta ba, hanta da bile duct, kuma zai kasance mai wadatar bitamin C , A da rukuni na B. A cikin kwanakin farko bayan an gama dukkan abincin da aka dafa ya kamata a markada shi kuma kawai yayin da aka sami ci gaba mai kyau na farfadowa ya ci dafaffun kayan lambu da naman da aka yanka.
Abincin ya kamata ya ƙunshi:
- miyar hatsi;
- naman sa, kaza ko kifi puree;
- kwai kaza mai taushi;
- karas grated karas, apples, boiled beets;
- kayayyakin madara da aka ƙera (yoghurt, kefir 1%);
- ruwa (rosehip uzvar, busasshen 'ya'yan itace compotes, jelly, juices).
Maganin gargajiya wajan maganin zafin ciki
Wani ƙwayar cuta cuta ce mai haɗari, wanda a cikin kashi 98 cikin ɗari na al'amuran yana buƙatar tsoma baki, sabili da haka, yin amfani da girke-girke na maganin gargajiya a wannan yanayin bai dace ba. A wata 'yar alamar alamun cutar, musamman a wuya, fuska da kai gaba daya, ya kamata kai tsaye ka nemi likita.
Abinci mai haɗari da cutarwa tare da ƙura
Tare da ƙwayar cuta, ya kamata ku iyakance amfani da irin waɗannan abincin:
- gishiri - yana riƙe da ruwa a cikin jiki, yana ƙara ƙarin damuwa akan zuciya da jijiyoyin jini, musamman lokacin lokacin murmurewa;
- sugar - Glucose mai yawa a cikin jini na iya tsokano ci gaban ƙwayoyin cuta kuma ya hana aikin cupping.
Irin waɗannan abincin ya kamata a cire su gaba ɗaya daga abincin:
- kowane irin ƙurji: abubuwan sha na giya, kofi - suna iya haifar da sake dawowa da cutar da kuma raguwar mahimmancin yanayin
- hanta da narkewa kamar fili: kayan yaji (mustard, horseradish, wasabi, ketchup, soya sauce) mai da soyayyen abinci, kayan gasa;
kabeji, pickles da pickles.
Hankali!
Gwamnati ba ta da alhakin kowane yunƙuri na amfani da bayanin da aka bayar, kuma ba ta da tabbacin cewa ba zai cutar da kai da kanka ba. Ba za a iya amfani da kayan don wajabta magani da yin ganewar asali ba. Koyaushe tuntuɓi likitan ku!