Kamfanin Faransa Marie Brizard na ɗaya daga cikin tsofaffin kamfanonin barasa a duniya. Kamfanin yana samar da tinctures da syrups fiye da shekaru 250, kuma wanda ya kafa alamar, Marie Brizard, ya zama mutum na gaske. Uwargidan ta yi nasarar kafa sana’a mai inganci a zamanin da ba al’adar ba mata damar gudanar da kasuwanci ba. A yau, kewayon samfuran kamfanin sun haɗa da nau'ikan samfuran sama da 100, waɗanda suka haɗa da barasa, jigon ruwa da syrups.
Bayanan tarihi
An haifi wanda ya kafa wannan alama a cikin 1714 a Bordeaux kuma shine na uku na yara goma sha biyar a cikin dangin mai ba da haɗin gwiwa da mai samar da giya Pierre Brizard. Little Marie ta girma kewaye da ganye da kayan yaji, waɗanda jiragen ruwa na kasuwanci suka kawo tashar tashar jiragen ruwa kuma tun daga ƙuruciyarta tana sha'awar asirin yin tinctures.
A cikin kayan talla na Marie Brizard, za ku iya samun labarin ƙirƙira na farko na giya na kamfanin - bisa ga almara, Marie ta warkar da bawan baƙar fata daga zazzabi, wanda ya raba girke-girke na tincture na warkarwa tare da yarinyar.
Yana da wuya cewa tatsuniya ta dace da gaskiya. Kasuwancin 'yar kasuwa an haɗa shi da bayi ne kawai - ɗan'uwan Marie ya ba da umarnin jirgin ruwa na masu cinikin bayi, sau da yawa yakan ziyarci ƙasashe masu ban sha'awa kuma ya kawo tsire-tsire, kayan yaji da 'ya'yan itatuwa citrus ga inna, wanda ya zama tushen giya. A nan gaba, Paul Alexander Brizard ya kulla huldar kasuwanci da kamfanin tare da fitar da abubuwan sha zuwa kasashen Afirka, inda ya sayar da barasa ga bayi. Abin sha'awar aromas da distillation, Marie ta gwada girke-girke kuma ta sami sakamako da sauri, amma ta kafa kasuwancin ne kawai a 1755, lokacin da ta riga ta kasance 41 shekaru.
Matsalolin ba wai kawai mata suna da ƙaramin haƙƙin doka ba a Faransa na wancan lokacin. Na tsawon shekaru goma, Marie ya yi tafiya a duniya don kafa wadata da kayan lambu, 'ya'yan itatuwa da kayan yaji, kamar yadda ta fahimci cewa ba tare da abokan tarayya masu dogara ba, kasuwanci yana da lalacewa. Lokacin da aka kammala shirye-shiryen, tare da wani kane, Jean-Baptiste Roger, 'yar kasuwa ta kafa kamfani da ta kira sunanta.
Liquor Marie Brizard Anisette ta yi fice a cikin wuraren shakatawa na Paris. Abubuwan da ke cikin abin sha sun haɗa da anise kore da tsire-tsire guda goma da kayan yaji, daga cikin abin da aka cire cinchona tare da abubuwan antimalarial sun mamaye wuri na musamman. An ɗauka cewa Marie kawai ta sami nasarar kammala saitin anise, wanda ya shahara a wuraren shan giya na Bordeaux, wanda ma'aikatan jirgin ruwa ke buƙata ba ƙasa da rum ba. Halittar Marie ya bambanta da takwarorinsa a cikin ɗanɗanon ɗanɗano mai ladabi wanda manyan mutane ke so.
Shekaru takwas bayan kafa kamfanin, an fitar da Marie Brizard anise liqueur zuwa Afirka da Antilles. A nan gaba, an wadatar da nau'in kayan zaki da sauran abubuwan sha - a cikin 1767, Fine Orange liqueur ya bayyana, a cikin 1880 - cakulan Cacao Chouao, da 1890 - Mint Creme de Menthe.
A yau kamfanin yana samar da nau'ikan giya iri-iri, syrups da abubuwan sha masu laushi bisa ga ganye da 'ya'yan itace kuma daidai yana da matsayin jagoran masana'antu.
Marie Brizard liqueurs daban-daban
Alamar Marie Brizard ta zama wani muhimmin bangare na al'adun hadaddiyar giyar. Kamfanin yana samar da barasa wanda masu shayarwa ke buƙata a duniya. Manyan masu siyarwa daga jerin jarumai:
- Anissete - gilashin giya mai tsabta tare da dandano mai ɗanɗano mai ɗanɗano mai ɗanɗano;
- Chocolat Royal - abin sha mai ɗanɗano mai ɗanɗano wanda aka yi daga wake na koko na Afirka;
- Parfait Amour – Liqueur da Louis XV ya fi so da aka yi daga violets, 'ya'yan itatuwa citrus daga Spain, furen vanilla da orange;
- Apry - jiko a kan cakuda sabo da busassun apricots tare da ƙari na ruhohin cognac;
- Jolie Cherry barasa ce da aka yi daga cherries da jajayen 'ya'yan itace da ake girma a Burgundy.
A cikin layin Marie Brizard akwai tinctures ga kowane dandano - kamfanin yana samar da giya bisa ga 'ya'yan itatuwa da berries, Mint, Violet, farin cakulan, jasmine har ma da Dill. Kowace shekara, kewayon yana cike da sabbin abubuwan ɗanɗano, kuma abubuwan sha na alamar a kai a kai suna karɓar lambobin yabo a gasa na masana'antu.
Cocktails tare da barasa Marie Brizard
Layi mai yawa yana ba masu shaye-shaye damar yin gwaji tare da ɗanɗano da ƙirƙira fassarar nasu na gargajiya cocktails. Gidan yanar gizon kamfanin ya ƙunshi girke-girke sama da ɗari waɗanda masana'anta suka haɓaka.
Misalai na cocktails:
- Fresh Mint's - Mix 50 ml na mint barasa da 100 ml na ruwa mai kyalli a cikin gilashi, ƙara kankara, yi hidima tare da sprig na Mint;
- Marie Faransa Coffee - Mix 30 ml na cakulan barasa, 20 ml na cognac da 90 ml na sabo brewed kofi, ƙara busasshen apricot, saman tare da kirim mai tsami da tsunkule na nutmeg;
- Citrus fizz - a cikin cakuda 20 ml na gin, 20 ml na Combava Marie Brizard, zuba 15 ml na sugar cane syrup da 20 ml na ruwa mai kyalli, Mix kuma ƙara kankara.
Tun shekarar 1982, kamfanin ke gudanar da taron karawa juna sani na kasa da kasa hadaddiyar giyar kasa da kasa, inda masu shaye-shaye daga kasashe 20 na duniya su ma ke halartar taron. An zaɓi mafi kyawun girke-girke a watan Nuwamba a Bordeaux. A lokacin abubuwan da suka faru, kamfanin yana gabatar da sababbin samfurori ga mahalarta kuma ya sanar da fitowar masu zuwa.