Kombucha - rigakafin stomatitis
Zaɓin 1.
Don shirya jiko na magani, ana buƙatar tarin ganye masu zuwa:
1) iya tashi kwatangwalo - 3 sassa;
2) Ganyen sage officinalis - 2 sassa;
3) ciyawa oregano - 1 part;
4) Ganyen birch faduwa - 1 part. 10 tsp. spoons na tarin ya kamata a zuba tare da lita na ruwan zãfi, nace tsawon minti 30 da iri. Sa'an nan kuma an zuba jiko da aka samu a cikin kwalba a kowace lita na jiko kombucha, ana shayar da shi na tsawon kwanaki 3 kuma ana amfani da shi don kurkura baki sau da yawa a rana.
Zaɓin 2.
Ana buƙatar tarin ganye masu zuwa:
1) furanni chamomile - sassa 3;
2) White willow haushi - 3 sassa;
3) Ganyen itacen oak na kowa - 2 sassa;
4) Furen linden zuciya - sassa 2.
Ana zuba cokali 5 na tarin tare da lita na ruwan zãfi.
nace rabin awa sannan tace. Sakamakon jiko yana zuba a cikin kwalba a kowace lita na jiko kombucha. Bayan kwanaki 3, ana amfani da jiko don wanke baki sau da yawa a rana.
Zaɓin 3.
Don shirya jiko na magani, ana buƙatar tarin ganye masu zuwa:
1) Ganyen sage officinalis - 2 sassa;
2) Calendula officinalis furanni - 1 part;
3) Ganyen gyada - kashi 1;
4) Ganyen thyme mai rarrafe - 1 part.
Ana zuba cokali 5 na tarin tare da lita na ruwan zãfi.
nace rabin awa sannan tace. Sakamakon jiko yana zuba a cikin kwalba a kowace lita na jiko kombucha. Bayan kwanaki 3, ana amfani da jiko don wanke baki sau da yawa a rana.
Hoto: Yuri Podolsky.