Cook cranberry jam a cikin wani saucepan na tsawon sa'o'i 13, lokaci mai tsabta a cikin ɗakin abinci shine 1,5 hours.
Cook cranberry jam a cikin jinkirin mai dafa abinci na awa 1.
Yadda ake yin jam cranberry
Kayayyakin Abinci
Cranberries - 1 kilogiram
Sugar - Kilogiram 1,5
Ruwa - 150 milliliters
Yadda ake yin jam cranberry
Sanya cranberries, cire ganye da twigs. A wanke berries kuma bushe kadan.
Shirya syrup: Zuba 150 ml na ruwa a cikin kwanon rufi kuma saka wuta. Zuba kofuna 2 na sukari a cikin ruwa a narke shi, kawo zuwa tafasa.
A cikin wani saucepan, tafasa ruwa da kuma sanya berries, dafa don minti 5, sa'an nan kuma canja wurin zuwa wani saucepan tare da syrup, dafa don minti 2. Rufe kwanon rufi tare da cranberries a cikin syrup tare da cheesecloth kuma barin cikin wuri mai sanyi don 12 hours. Bayan tsufa, sanya kwanon rufi tare da cranberries a kan zafi kadan, kawo zuwa tafasa da dafa, cire kumfa, na rabin sa'a. Zuba da shirya jam zafi a cikin kwalba haifuwa, juya kwalban, kunsa su da bargo, kwantar da su, sa'an nan kuma saka su a cikin ajiya.
Yadda ake yin jam cranberry na minti 5
1. A wanke cranberries da magudana.
2. Yin amfani da blender, niƙa cranberries har sai puree kuma a zuba a cikin akwati inda za a shirya jam.
3. A cikin akwati dabam, haɗa sukari da ruwa kuma saka gas.
4. Tafasa syrup sugar a kan matsakaici zafi, motsawa don sukari ya narke da kyau kuma kada ya ƙone.
5. Add sugar syrup zuwa cranberries da Mix sosai.
6. Bar cranberries a cikin sukari sugar don 2 hours.
7. Sa'an nan kuma sanya cranberries a kan zafi kadan kuma, yana motsawa lokaci-lokaci, kawo jam zuwa tafasa.
8. Tafasa jam cranberry na minti 5.
9. Bayan minti 5, cire jam daga zafi kuma zuba cikin kwalba.
Yadda ake yin jam a sannu a hankali
Kayayyakin Abinci
Cranberries - rabin kilo
Sugar - rabin kilo
Cranberry jam a cikin jinkirin mai dafa abinci
Saka cranberries da aka wanke a cikin kaskon mai dafa abinci da yawa. Top tare da sukari. Saita multicooker zuwa yanayin "Kashewa", lokaci - awa 1. Dama jam a tsakiyar dafa abinci.
Gaskiya mai dadi
- Cranberries suna da wadata a cikin bitamin C, kuma maganin zafi na gajeren lokaci na berries yana ba ku damar adana duk kaddarorin masu amfani na cranberries, don haka cranberry jam yana da tasirin tonic da antipyretic. Cranberry jam zai zama da amfani a lokacin ci gaban cututtuka da mura.
– Cranberries su ne ’ya’yan itace masu ƙaƙƙarfan gaske waɗanda ke da wahalar tafasa ba tare da ƙara ruwa ba saboda haɗarin konewa. Duk da haka, idan ka murkushe wasu berries, ko kuma niƙa dukkan berries tare da blender, to ana iya rage yawan ruwa ko ba a yi amfani da su ba kwata-kwata.
- Sai kawai cranberries ja masu haske sun dace don yin jam, berries marasa tushe na iya lalata dandano na jam. Idan akwai ƙananan cranberries masu yawa, za ku iya sa su a kan tawul a rana kuma ku jira kwanaki biyu: berries ya kamata su juya ja kuma suyi laushi. a ƙarƙashin rinjayar yanayin sanyi, cranberries suna samun zaki. Duk da haka, ka tuna cewa jam cranberry jam ya ƙunshi kusan babu bitamin C.
– Lokacin dafa abinci, ana iya ƙara bawon goro a cikin jam ɗin cranberry akan adadin goro na gram 200 a kowace kilogiram ɗaya na cranberries. Don yin wannan, dole ne a zubar da gyada da aka bazu a cikin wani kwanon rufi tare da ruwan zãfi kuma a tafasa tsawon minti 1-20. Bayan wannan lokaci, kwayoyi za su yi laushi, za a iya cire su tare da cokali mai slotted kuma a kara su cikin akwati zuwa jam cranberry.
– Ana kuma iya dafa jam cranberry tare da ƙara lemu, apples, lingonberries, zuma da kayan yaji (kirfa, vanilla, da sauransu).
- Ana iya amfani da cranberries azaman kayan yaji, ƙara zuwa hatsi, muffins, tarts, salads, sorbets, ice cream, da kuma yin hidima tare da gasasshen nama.
– Ana yawan amfani da miya ko cranberry jam tare da naman kaji, tunda acidity na cranberry jam yana tafiya daidai da nama.
Caloric abun ciki na cranberry jam - 244 kcal / 100 grams.