Kukis masu siffar dabba tare da carob
Kukis masu lafiya da dadi a cikin siffar dabbobi.
:
½ kofin almond manna
50 g na tahini
70 g gishiri
100 g na sukari kwakwa
2 tbsp zuma
300 g na gari
100 g oat gari
25 g karas
madarar kayan lambu 100 ml
Masu yankan kuki na dabba
- A cikin babban kwano, hada carob, gari da sukari kwakwa.
- Ƙara man almond, tahini, ghee mai narkewa, zuma da madarar kayan lambu.
- Knead m kullu.
- Mirgine kullu a kan teburin kuma yanke tare da siffofin dabba.
- Yi layin yin burodi tare da takarda yin burodi. Sanya kukis a kan takardar burodi da gasa na minti 30 a digiri 180.
Vegan cake ya tashi
Lollipops masu daɗi ba tare da sinadarai da kayan dabba ba.
:
½ kofin gari kwakwa
1 tbsp koko foda
2 tbsp vegan protein
½ kofin madarar almond
¼ kofin syrup (Jerusalem artichoke ko maple)
80 g cakulan
5 tsp man kwakwa
Sandunan alawa
- Mix da garin kwakwa da koko, furotin, madarar almond da sirop.
- Ƙara 30 g na cakulan narkewa da teaspoons 2 na man kwakwa.
- Mirgine cikin ƙananan ƙwallo.
- Don sanyi, haɗa guda 50 na narkewar cakulan da cokali 3 na man kwakwa.
- Saka kowane alewa a kan sanda kuma tsoma cikin icing. Bayan haka, ana iya yi masa ado da yayyafa, koko foda ko ƙwaya.
- Ka bar cake ya tashi a cikin firiji na tsawon minti 20 kuma yayi hidima.
Chocolate cocktail
Girgizar cin ganyayyaki na gida tare da ɗanɗano mai ɗanɗano mai tsami.
:
Madarar ruwan 'ya'yan itace al-xNUMX
Ayaba mai daskarewa ta 3
3 tbsp koko foda
Ganyen 3 tbsp
- Mix dukkan sinadaran a cikin wani blender har sai da santsi.
- Anyi!
marzipan candies
Marzipan mai arziki a cikin cakulan haske mai haske.
:
300 g almonds (yankakken gasashe)
10 tsp powdered sugar
70 ml ruwa ko madara almond
2 tsp ruwan lemun tsami
180 g cakulan duhu
- Nika almonds zuwa yanayin gari a cikin blender ko kofi.
- Add foda sugar, ruwa ko madarar almond da ruwan 'ya'yan itace lemun tsami. Mix kome har sai da santsi.
- Narke cikin cakulan.
- Ƙirƙirar ƙananan ƙwallo da tsoma kowace alewa cikin cakulan narkewa.
- Marzipan na gida a cikin cakulan yana shirye!