Abubuwan hadawa Kayan kwalliya na ado 2
kokwamba | 60.0 (grams) |
tumatir | 60.0 (grams) |
salatin | 30.0 (grams) |
Hanyar shiri
Kuna iya ƙirƙirar girkinku ta hanyar la'akari da asarar bitamin da ma'adinai ta amfani da kalkuleta girke-girke a cikin aikin.
Imar abinci mai gina jiki da haɓakar sinadarai.
Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
Abinci | yawa | Al'ada ** | % na al'ada a cikin 100 g | % na al'ada a cikin 100 kcal | 100% na al'ada |
Imar calorie | 18.8 kCal | 1684 kCal | 1.1% | 5.9% | 8957 g |
sunadaran | 1 g | 76 g | 1.3% | 6.9% | 7600 g |
fats | 0.2 g | 56 g | 0.4% | 2.1% | 28000 g |
carbohydrates | 3.6 g | 219 g | 1.6% | 8.5% | 6083 g |
kwayoyin acid | 0.3 g | ~ | |||
Fatar Alimentary | 0.9 g | 20 g | 4.5% | 23.9% | 2222 g |
Water | 103.7 g | 2273 g | 4.6% | 24.5% | 2192 g |
Ash | 0.8 g | ~ | |||
bitamin | |||||
Vitamin A, RE | 1000 μg | 900 μg | 111.1% | 591% | 90 g |
Retinol | 1 MG | ~ | |||
Vitamin B1, thiamine | 0.05 MG | 1.5 MG | 3.3% | 17.6% | 3000 g |
Vitamin B2, riboflavin | 0.05 MG | 1.8 MG | 2.8% | 14.9% | 3600 g |
Vitamin B5, pantothenic | 0.2 MG | 5 MG | 4% | 21.3% | 2500 g |
Vitamin B6, pyridoxine | 0.1 MG | 2 MG | 5% | 26.6% | 2000 g |
Vitamin B9, folate | 18.4 μg | 400 μg | 4.6% | 24.5% | 2174 g |
Vitamin C, ascorbic | 18.6 MG | 90 MG | 20.7% | 110.1% | 484 g |
Vitamin E, alpha tocopherol, TE | 0.4 MG | 15 MG | 2.7% | 14.4% | 3750 g |
Vitamin H, Biotin | 1.1 μg | 50 μg | 2.2% | 11.7% | 4545 g |
Vitamin PP, NO | 0.666 MG | 20 MG | 3.3% | 17.6% | 3003 g |
niacin | 0.5 MG | ~ | |||
macronutrients | |||||
Potassium, K | 237.8 MG | 2500 MG | 9.5% | 50.5% | 1051 g |
Kalshiya, Ca | 35 MG | 1000 MG | 3.5% | 18.6% | 2857 g |
Magnesium, MG | 24.4 MG | 400 MG | 6.1% | 32.4% | 1639 g |
Sodium, Na | 22.3 MG | 1300 MG | 1.7% | 9% | 5830 g |
Sulfur, S | 9.1 MG | 1000 MG | 0.9% | 4.8% | 10989 g |
Phosphorus, P. | 37.5 MG | 800 MG | 4.7% | 25% | 2133 g |
Chlorine, Kl | 47.3 MG | 2300 MG | 2.1% | 11.2% | 4863 g |
Gano Abubuwa | |||||
Aluminium, Al | 325.3 μg | ~ | |||
Bohr, B. | 69.7 μg | ~ | |||
Vanadium, V | 42.5 μg | ~ | |||
Irin, Fe | 0.9 MG | 18 MG | 5% | 26.6% | 2000 g |
Iodine, Ni | 4.1 μg | 150 μg | 2.7% | 14.4% | 3659 g |
Cobalt, Ko | 4 μg | 10 μg | 40% | 212.8% | 250 g |
Lithium, Li | 10 μg | ~ | |||
Manganese, mn | 0.2114 MG | 2 MG | 10.6% | 56.4% | 946 g |
Tagulla, Cu | 119.3 μg | 1000 μg | 11.9% | 63.3% | 838 g |
Molybdenum, Mo. | 5.6 μg | 70 μg | 8% | 42.6% | 1250 g |
Nickel, ni | 6.7 μg | ~ | |||
Judium, RB | 102.7 μg | ~ | |||
Fluorin, F | 22.7 μg | 4000 μg | 0.6% | 3.2% | 17621 g |
Chrome, Kr | 5.4 μg | 50 μg | 10.8% | 57.4% | 926 g |
Tutiya, Zn | 0.2442 MG | 12 MG | 2% | 10.6% | 4914 g |
Abincin da ke narkewa | |||||
Sitaci da dextrins | 0.3 g | ~ | |||
Mono- da disaccharides (sugars) | 2.9 g | max 100 г |
Theimar makamashi ita ce 18,8 kcal.
Kayan lambu ado 2 mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin A - 111,1%, bitamin C - 20,7%, cobalt - 40%, jan ƙarfe - 11,9%
- Vitamin A yana da alhakin ci gaban al'ada, aikin haifuwa, lafiyar fata da ido, da kuma kiyaye rigakafi.
- Vitamin C shiga cikin halayen redox, aiki na tsarin rigakafi, yana inganta karɓar ƙarfe. Rashin rashi na haifar da sako-sako da cizon gumis, toshewar hanci saboda karɓaɓɓiyar izinin aiki da rauni na kumburin jini.
- Cobalt yana daga cikin bitamin B12. Yana kunna enzymes na ƙarancin acid mai narkewa da folic acid metabolism.
- Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
ABUBUWAN DA AKA YI KAMATA DA KAMFANIN KASHI NA INGREDIENTS Garnar kayan lambu 2 PER 100 g
- 14 kCal
- 24 kCal
- 16 kCal
Tags: Yadda ake dafa abinci, abun kalori 18,8 kcal, abun hada sinadarai, darajar abinci mai gina jiki, menene bitamin, ma'adanai, hanyar girki Kayan lambu gefen abinci 2, girke-girke, kalori, abinci mai gina jiki