Recipe Fillet na kaji ko wasa tare da mayonnaise. Kalori, abun da ke cikin sinadarai da darajar abinci mai gina jiki.

Sinadaran Kaji ko fillet ɗin wasa tare da mayonnaise

kaza 107.0 (grams)
Kayan lambu ado 1 75.0 (grams)
Mayonnaise miya 40.0 (grams)
Hanyar shiri

Fillets na kaji ko wasa an tsabtace. Don yin wannan, raba tsoka na ciki (softloin) daga waje (babban fillet). Ana cire tendons daga ƙaramin fillet, kuma an cire ragowar ƙusoshin daga babban fillet. Fatawan da aka yanke manyan fillet an jika shi da ruwan sanyi, an sanya shi a kan allo kuma an yanke fim ɗin saman da wuka mai kaifi mai kaifi. An yanke babban fillet daga ciki ta hanyar doguwar hanya, a ɗan buɗe, an yanka shi a wurare biyu ko uku na jijiyoyin kuma saka cikin ɗan ƙaramin fillet ɗin, wanda aka rufe shi da ɓangaren ɓangaren da aka buɗe. An cire fillet ɗin kuma an bare shi daga fatar. An yanka kayan lambu a kananan cubes. Rabin kayan lambu ana amfani da shi tare da wani ɓangare na mayonnaise, an ɗora shi a faranti tare da zamewa, kuma a saman - filletin kaji, waɗanda aka zuba tare da mayonnaise ko mayonnaise tare da jelly. Sauran kayan lambu, a yanka a cikin cubes, an sanya su kusa da fillet.

Kuna iya ƙirƙirar girkinku ta hanyar la'akari da asarar bitamin da ma'adinai ta amfani da kalkuleta girke-girke a cikin aikin.

Imar abinci mai gina jiki da haɓakar sinadarai.

Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
AbinciyawaAl'ada **% na al'ada a cikin 100 g% na al'ada a cikin 100 kcal100% na al'ada
Imar calorie400.2 kCal1684 kCal23.8%5.9%421 g
sunadaran16.7 g76 g22%5.5%455 g
fats33.3 g56 g59.5%14.9%168 g
carbohydrates9.1 g219 g4.2%1%2407 g
kwayoyin acid0.1 g~
Fatar Alimentary1.1 g20 g5.5%1.4%1818 g
Water84.4 g2273 g3.7%0.9%2693 g
Ash1.6 g~
bitamin
Vitamin A, RE700 μg900 μg77.8%19.4%129 g
Retinol0.7 MG~
Vitamin B1, thiamine0.1 MG1.5 MG6.7%1.7%1500 g
Vitamin B2, riboflavin0.1 MG1.8 MG5.6%1.4%1800 g
Vitamin B4, choline84.5 MG500 MG16.9%4.2%592 g
Vitamin B5, pantothenic0.8 MG5 MG16%4%625 g
Vitamin B6, pyridoxine0.3 MG2 MG15%3.7%667 g
Vitamin B9, folate5.8 μg400 μg1.5%0.4%6897 g
Vitamin B12, Cobalamin0.3 μg3 μg10%2.5%1000 g
Vitamin C, ascorbic2.3 MG90 MG2.6%0.6%3913 g
Vitamin D, calciferol0.2 μg10 μg2%0.5%5000 g
Vitamin E, alpha tocopherol, TE10.5 MG15 MG70%17.5%143 g
Vitamin H, Biotin8.8 μg50 μg17.6%4.4%568 g
Vitamin PP, NO5.6722 MG20 MG28.4%7.1%353 g
niacin2.9 MG~
macronutrients
Potassium, K274.2 MG2500 MG11%2.7%912 g
Kalshiya, Ca34.9 MG1000 MG3.5%0.9%2865 g
Silinda, Si9.2 MG30 MG30.7%7.7%326 g
Magnesium, MG35.2 MG400 MG8.8%2.2%1136 g
Sodium, Na104.5 MG1300 MG8%2%1244 g
Sulfur, S127.8 MG1000 MG12.8%3.2%782 g
Phosphorus, P.195.4 MG800 MG24.4%6.1%409 g
Chlorine, Kl132.8 MG2300 MG5.8%1.4%1732 g
Gano Abubuwa
Aluminium, Al224.7 μg~
Bohr, B.98.7 μg~
Vanadium, V35.9 μg~
Irin, Fe3.4 MG18 MG18.9%4.7%529 g
Iodine, Ni5.9 μg150 μg3.9%1%2542 g
Cobalt, Ko9 μg10 μg90%22.5%111 g
Lithium, Li6.6 μg~
Manganese, mn0.2359 MG2 MG11.8%2.9%848 g
Tagulla, Cu145.4 μg1000 μg14.5%3.6%688 g
Molybdenum, Mo.12 μg70 μg17.1%4.3%583 g
Nickel, ni28.3 μg~
Gubar, Sn1.8 μg~
Judium, RB40.8 μg~
Selenium, Idan1.5 μg55 μg2.7%0.7%3667 g
Strontium, Sar.8.9 μg~
Titan, kai20.2 μg~
Fluorin, F77.8 μg4000 μg1.9%0.5%5141 g
Chrome, Kr7 μg50 μg14%3.5%714 g
Tutiya, Zn1.5872 MG12 MG13.2%3.3%756 g
Zirkonium, Zr1.2 μg~
Abincin da ke narkewa
Sitaci da dextrins6.2 g~
Mono- da disaccharides (sugars)1.1 gmax 100 г

Theimar makamashi ita ce 400,2 kcal.

Fillet na kaji ko wasa tare da mayonnaise mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin A - 77,8%, choline - 16,9%, bitamin B5 - 16%, bitamin B6 - 15%, bitamin E - 70%, bitamin H - 17,6%, bitamin PP - 28,4%, potassium - 11%, silicon - 30,7%, phosphorus - 24,4%, baƙin ƙarfe - 18,9%, cobalt - 90%, manganese - 11,8%, jan ƙarfe - 14,5 %%, molybdenum - 17,1%, chromium - 14%, tutiya - 13,2%
  • Vitamin A yana da alhakin ci gaban al'ada, aikin haifuwa, lafiyar fata da ido, da kuma kiyaye rigakafi.
  • mixed wani bangare ne na lecithin, yana taka rawa a cikin hadawa da kuma samarda kwayar halitta ta phospholipids a cikin hanta, shi ne tushen kungiyoyin methyl masu kyauta, suna aiki ne a matsayin hanyar lipotropic.
  • Vitamin B5 shiga cikin furotin, kitse, metabolism na ƙwayar cuta, metabolism na cholesterol, hada abubuwa da yawa na hormones, haemoglobin, yana haɓaka shayar amino acid da sugars a cikin hanji, yana tallafawa aikin ƙirar adrenal. Rashin sinadarin pantothenic acid na iya haifar da lahani ga fata da kumburin mucous.
  • Vitamin B6 shiga cikin kula da kariyar amsawa, hanawa da motsa rai a cikin tsarin juyayi na tsakiya, cikin jujjuyawar amino acid, a cikin kwayar halittar tryptophan, lipids da nucleic acid, suna taimakawa wajen samar da erythrocytes na yau da kullun, kiyaye matsayin al'ada. na homocysteine ​​a cikin jini. Rashin isasshen bitamin B6 yana tare da rage ci, cin zarafin yanayin fata, haɓakar homocysteinemia, ƙarancin jini.
  • Vitamin E ya mallaki kayan antioxidant, ya zama dole don aikin gonads, tsokar zuciya, shine mai daidaita yanayin membranes na duniya. Tare da rashi bitamin E, hemolysis na erythrocytes da cututtukan jijiyoyin jiki suna lura.
  • Vitamin H shiga cikin hada ƙwayoyin mai, glycogen, metabolism na amino acid. Rashin isasshen shan wannan bitamin na iya haifar da rikicewar yanayin al'ada na fata.
  • PP bitamin shiga cikin halayen redox na haɓaka makamashi. Rashin isasshen bitamin yana tare da rikicewar yanayin al'ada na fata, sashin gastrointestinal da kuma tsarin juyayi.
  • potassium shine babban ion intracellular wanda ke shiga cikin daidaitawar ruwa, acid da daidaitaccen lantarki, yana shiga cikin hanyoyin motsawar jijiyoyi, ƙarar matsa lamba.
  • Silicon an haɗa shi azaman tsarin haɓaka a cikin glycosaminoglycans kuma yana haifar da haɗin haɗin haɗin.
  • phosphorus yana shiga cikin tsari da yawa na ilimin lissafi, gami da samarda kuzari, yana daidaita daidaiton acid-base, wani bangare ne na phospholipids, nucleotides da nucleic acid, ya zama dole domin hada kasusuwa da hakora. Ficaranci yana haifar da anorexia, anemia, rickets.
  • Iron wani bangare ne na sunadarai na ayyuka daban-daban, gami da enzymes. Shiga cikin jigilar kayan lantarki, iskar oxygen, yana tabbatar da hanyar halayen redox da kunnawa na peroxidation. Rashin isasshen amfani yana haifar da karancin hypochromic, rashin ƙarancin ƙwayar myoglobin na jijiyoyin ƙashi, ƙarar gajiya, myocardiopathy, atrophic gastritis.
  • Cobalt yana daga cikin bitamin B12. Yana kunna enzymes na ƙarancin acid mai narkewa da folic acid metabolism.
  • manganese yana shiga cikin samuwar kashi da kayan hadewa, wani bangare ne na enzymes da ke shiga cikin amino acid, carbohydrates, catecholamines; mahimmanci don kiran cholesterol da nucleotides. Rashin isasshen amfani yana tare da raguwar ci gaba, rikice-rikice a cikin tsarin haihuwa, ƙaruwar rauni na ƙashin ƙashi, rikicewar carbohydrate da metabolism na lipid.
  • Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
  • Molybdenum shine mai haɗin haɓakar enzymes da yawa waɗanda ke samar da haɓakar haɓakar amino acid, purines da pyrimidines.
  • Chrome shiga cikin tsara matakan glucose na jini, yana inganta tasirin insulin. Rashin ƙarfi yana haifar da raunin haƙuri.
  • tutiya wani bangare ne na enzymes fiye da 300, yana shiga cikin tsarin hada abubuwa da kuma bazuwar sinadarin carbohydrates, sunadarai, mai, sinadarin nucleic acid kuma a cikin tsarin sarrafa kwayoyin halittu da yawa. Rashin isasshen amfani yana haifar da ƙarancin jini, rashin ƙoshin lafiya na biyu, cutar hanta, lalatawar jima'i, da nakasar tayi. Karatuttukan kwanannan sun bayyana ikon babban zinc don katse shakar jan karfe kuma hakan yana taimakawa ci gaban rashin jini.
 
Abincin kalori DA KAMFANIN KASHI NA INGREDIENTS Kaji ko fillet din wasa tare da mayonnaise PER 100 g
  • 238 kCal
  • 629 kCal
Tags: Yadda ake girki, abun kalori mai nauyin 400,2 kcal, abun da ke cikin sinadarai, darajar abinci mai gina jiki, menene bitamin, ma'adinai, hanyar girkin Kaji ko fillet ɗin wasa tare da mayonnaise, girke-girke, kalori

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