Gabatarwa daga Miele: Tafiya zuwa Duniyar Riesling da Shpet

A ranar 9 ga watan Agusta, an gudanar da gabatarwar da aka sadaukar don adana ruwan inabi mai kyau a DEEP SPACE LOFT. A cikin 'yan sa'o'i kadan kawai, baƙi na taron sun yi tafiya na gastronomic na gaske zuwa Jamus a cikin kamfanin shahararren sommelier Yulia Larina da jakadan alama, shugaba Mark Statsenko.

Gwanin shahararrun ruwan inabi na Jamusawa na Riesling da shpet da saitin kayan ciye-ciye masu daɗin ci daga mai dafa abinci suna tare da tarihin asalin mai ban sha'awa da kuma labarin abubuwan da aka samar.

Cikakken kariya
Gabatarwa daga Miele: Tafiya zuwa Duniyar Riesling da ShpetGabatarwa daga Miele: Tafiya zuwa Duniyar Riesling da ShpetGabatarwa daga Miele: Tafiya zuwa Duniyar Riesling da Shpet

An biya kulawa mai yawa ga madaidaicin ajiyar giya da firiji na Miele, wanda aka halicce shi don jin daɗin kyawawan abubuwan sha. Wasu samfuran firiji na Miele na iya ɗaukar kwalabe 178! Yankunan zafin jiki da yawa suna ba ku damar adana nau'ikan giya daban-daban, kuma tsarin sanyaya mai ƙarfi na DynaCool yana ba da kyakkyawan yanayin zafi da zafi a cikin ɗakin. Madaidaicin zafin jiki shine abin da ake buƙata don ajiya. Misali, ana adana farin giya a zazzabi ɗaya (daga 11 zuwa 14 ° C), kuma ana yin hidima a wani (daga 6 zuwa 10 ° C). A cikin wasu firiji na Miele, zaku iya saita zafin jiki a cikin kewayon daga 5 zuwa 20 ° C ga kowane yanki, wato, ana iya adana ruwan inabi a matakin ɗaya, kuma jira don yin hidima a wani.

Babban abin sha'awa ga masanan ruwan inabi shine "Saitin Sommelier" tare da kayan haɗi masu mahimmanci don yankewa da adana kwalaben buɗe. Tare da taimakon SommelierSet, zaku iya adana buɗaɗɗun kwalba ba tare da rasa halayen dandano ba da ruwan inabi bisa ga duk ƙa'idodin ƙa'idodi a gida.

Mark Statsenko ya nuna cikakken haɗin giya da abun ciye-ciye, yana ba baƙi mamaki tare da kyawawan abubuwan shan giya da abubuwan dandano na ban mamaki.

Misali, Mark ya yi amfani da ceviche ja shrimp tare da busassun farin riesling, wanda ya jaddada haske da sabbin bayanai na wannan nau'in ruwan inabi. Kuma ga tsofaffi shpet, Mark ya miƙa wa St. Maur cuku tare da kyafaffen plum da buckwheat dumi zuma don saita bayanin kula na itacen haushi da kuma ƙona sukari a cikin kamshin abin sha. Af, yana da mahimmanci a adana kayan ciye-ciye daidai, musamman idan an shirya su a gaba. Misali, a cikin firiji na jerin K 20 000 daga Miele, ba za a gauraya daɗin jita-jita ba saboda fasahar DuplexCool.

Yamma maraice ya ƙare tare da rawar kida da ra'ayoyi na baƙi-Miele na iya ba da mamaki duka da ingancin kayan aikin gida da ƙirƙirar rayuwa mara kyau.

Leave a Reply