Pickled naman kaza pizza: mataki-mataki girke-girke tare da hotuna

Pizza shine tasa wanda baya buƙatar lokaci mai tsawo don shirya kuma a lokaci guda mutane da yawa suna son shi. Zai iya zama duka a kan kek na bakin ciki da kuma a kan kullu mai iska. A lokaci guda, abubuwan da ke cikin cikawa suna da bambanci sosai.

Sau da yawa daya daga cikin sinadaran shine zakara, amma ina mamakin idan zai yiwu a dafa pizza mai dadi tare da namomin kaza? Amsar wannan tambaya ita ce a, kuma akwai zaɓuɓɓuka da yawa don jita-jita tare da wannan sashi wanda zai yi kira ga gourmets. Kuna iya samun girke-girke-mataki-mataki da hotuna na gama-gari akan wannan shafin.

Pizza tare da cuku da pickled namomin kaza

Ga masu cin ganyayyaki da waɗanda ke neman wani abu mai haske, pizza marar nama zaɓi ne mai kyau. Zai buƙaci abubuwa masu zuwa:

1. 3 gilashin gari.
2. 1,5 - 2 gilashin ruwa.
3. 1 teaspoon na gishiri.
4. 3 Art. cokali na man zaitun.
5. Xnumx bushe yisti.
6. 3 st. spoons na mayonnaise.
7. 400 g na pickled zuma namomin kaza.
8. 2 tsp. cokali na ketchup.
9. 300 g cuku mai wuya.

Don dafa abinci, kuna buƙatar bi umarnin. Zuba gari a cikin kwano mai zurfi tare da ƙari na man shanu, yisti da 1 tbsp. tablespoons na mayonnaise. Gishiri da haɗuwa da sinadaran. A hankali gabatar da ruwa, kuna buƙatar ba da elasticity kullu, kneading shi sosai. Lokacin da pizza kullu tare da cuku da pickled namomin kaza ya shirya, rufe shi da gauze kuma barin tashi don 1,5 hours. Lokacin da kullu ya tashi, kuna buƙatar yanke rabin jimlar taro, wato nawa zai ɗauka don gasa pizza ɗaya. Za a iya barin kashi na biyu don shirya wani tasa kuma a saka a cikin firiji don adanawa, kuma zai zo da amfani don girke-girke na gaba. Daga sauran aikin aikin, kuna buƙatar yanke kashi na biyar kuma ku ajiye, wannan kullu za a buƙaci don tsara cake. Dole ne a jujjuya yawancin kuma a saka a kan takardar burodi. Idan daidaitaccen tsari ne, ya fi dacewa don yin siffar murabba'i, amma idan kuna da takardar burodi na musamman don pizza, za ku iya yin zagaye.

Daga kullu da aka bari don sassan gefe, wajibi ne don samar da tsiran alade, sanya su a kusa da kewaye kuma amintacce. Zuba sauran mayonnaise da ketchup a kan lebur cake. Ana buƙatar cire namomin kaza na zuma daga marinade, a yanka a saka a kan cake. Yayyafa aikin aikin tare da cuku grated. Sanya pizza don yin gasa a cikin tanda na minti 10-15.

Maimakon namomin kaza na zuma, za ku iya amfani da duk wani namomin kaza da aka tsince da kuke so don dandana. A wannan yanayin, yana da mahimmanci cewa marinade ya bushe gaba ɗaya don kada cake ya yi laushi.

Yadda ake dafa pizza tare da namomin kaza, cuku da pickles

Domin dafa pizza tare da namomin kaza, cuku da pickled cucumbers, kuna buƙatar ɗaukar kayan abinci masu zuwa:

1. 300 g shirye-sanya puff irin kek.
2. 100 g marinated ko sabo champignons.
3. 1 inji mai kwakwalwa. albasa.
4. 150 g pickled cucumbers.
5. 150 g na ketchup.
6. 1 gishiri gishiri.
7. 2 Art. cokali na man zaitun.
8. 100 g cuku mai wuya.

Hakanan ana iya ƙara wannan girke-girke da nama da abarba.

Pizza na gida tare da pickled namomin kaza da cervelat

Kyakkyawan zaɓi zai zama pizza mai daɗi tare da namomin kaza da aka zaɓa da tsiran alade ko tsiran alade. Don shirya shi, kuna buƙatar ɗaukar abubuwa masu zuwa:

1. 500 g shirye-sanya puff irin kek.
2. 1 kananan tumatir.
3. 50-70 g na man shanu.
4. 100 g na pickled kawa namomin kaza.
5. 50 g cuku mai wuya.
6. guda 10. zaituni.
7. 1 tbsp. cokali daya na gari.
8. 10 g sabo ne Dill.
9. 10 g faski.
10. 2 st. spoons na kayan lambu mai.

Lokacin da aka shirya duk abubuwan da aka gyara, zaku iya fara tsarin dafa abinci da kanta.

Idan kullu ya kasance a cikin injin daskarewa, dole ne a fitar da shi don narkewa kuma a wannan lokacin dole ne a shirya abubuwan da za a cika. Yanke tumatir da tsiran alade a cikin triangles, zubar da marinade daga namomin kaza kuma a yanka su. A yayyanka ganyen da kyau kuma a yanka cuku. Dole ne a yanke zaituni a cikin rabin tsayi. Idan sun ƙunshi tsaba, suna buƙatar cire su, amma yana da kyau a ɗauki nau'in iri don girke-girke na pizza na gida tare da namomin kaza.

Ki yayyafa kwanon burodin da fulawa kadan sannan a sanya kullun da aka shirya a kai. Yayyafa cake tare da man shanu da kuma yada shi a kan dukan farfajiya, barin kimanin 2 cm a tarnaƙi. Saka tsiran alade, tumatir da zaituni a kan cake, ƙara namomin kaza a saman. Yayyafa pizza da ganye da cuku, sa'an nan kuma gasa a cikin tanda na minti 25.

Maimakon cervelat, zaka iya amfani da kowane tsiran alade ko tsiran alade, yayin da kake tunawa da cewa dandano na zaɓin wannan kayan zai iya bambanta sosai.

Pizza tare da kaza, cuku da marinated namomin kaza

Hakanan zaka iya dafa pizza tare da kaza, cuku da namomin kaza. Kuna buƙatar waɗannan samfuran:

1. 500 g irin.
2. 2 gilashin ruwa.
3. Xnumx bushe yisti.
4. 3 st. spoons na kayan lambu mai.
5. 150 g na pickled namomin kaza.
6. 150 g cuku mai wuya.
7. 2 guda. cinyoyin kaji.
8. 1 inji mai kwakwalwa. albasa.
9. 1 karamin karas.
10. 20 g dill.
11. 2 cokali na gishiri.
12. 2 pinches na ƙasa baƙar fata barkono.
13. 1 ganyen bay.

Mix gari da ruwa da yisti, knead da kullu. A tafasa kazar a cikin ruwan gishiri tare da ganyen bay, yankakken karas da yankakken rabin albasa, za a dauki minti 30 ana yin girki. Lokacin da naman ya yi sanyi, dole ne a raba shi da kashi kuma a yanka shi. Yanke namomin kaza, sara da ganye da sauran albasa, grate cuku. Yada kullu marar yisti a kan takardar burodi mai maiko ba tare da mirgina tare da abin birgima ba. Bari tashi a wuri mai dumi na minti 25, sannan barkono. Soya sanya kashi uku na cuku, albasa da yankakken namomin kaza. Ƙara kaza da ganye a sama, gishiri da barkono da pizza da kuma shimfiɗa sauran sinadaran. Gasa a cikin tanda don 15 min.

Pizza tare da marinated namomin kaza da Boiled tsiran alade

Har ila yau, yana da daraja sanin kanka tare da girke-girke na pizza tare da namomin kaza tare da hotuna masu hoto. Don wannan zaɓin, kuna buƙatar shirya abubuwa masu zuwa:

1. 1-3 tsp. spoons na tumatir miya.
2. 2 guda. tumatir.
3. 100 g na pickled namomin kaza.
4. 100-150 g na Boiled tsiran alade.
5. 100 g cuku mai wuya ko sarrafa.
6. 450 g shirye-sanya puff irin kek.
7. 2 Art. cokali na man zaitun.
8. 1 PC. albasa - na zaɓi.

Yada kullu a kan takardar burodi mai mai. Yanke tumatir, tsiran alade da namomin kaza, grate cuku. Zuba miya a kan kullu, sanya tsiran alade, namomin kaza da tumatir, yayyafa kome da cuku a saman. Gasa a cikin tanda na minti 15-20. Idan ana so, za ku iya ƙara albasa yankakken yankakken, amma kada ku soya shi daban, yana da kyau a saka shi a cikin zobba a cikin daya daga cikin yadudduka.