24 ga watan Janairu hutu ne “mai daɗi” - Ranar Popsicle ta Duniya (Ranar Eskimo Pie ta Duniya). An zabi ranar da aka kafa ta saboda a wannan rana ce a 1922 ne Christian Nelson, mai gidan shagon alewa a Onawa (Iowa, Amurka), ya karɓi takardar izinin buga takardu.
Eskimo ice cream ne mai santsi a kan sandar da aka rufe da gilashin cakulan. Kodayake tarihinsa ya koma shekaru dubbai da yawa (akwai ra'ayi cewa a cikin tsohuwar Rome sarki Nero ya ba da izinin irin wannan kayan zaki mai sanyi), al'ada ce a ɗauki Eskimo azaman ranar haihuwa. Kuma, ba shakka, popsicle ba ice cream ne kawai ba, alama ce ta kwanakin bazara na rashin kulawa, ɗanɗano ƙuruciya, ƙaunar da mutane da yawa suka yi don rayuwa.
Wanene kuma lokacin da "ƙirƙira" rubutun, wanda ya ƙirƙira don saka itace a ciki, inda sunan ya fito w Mutane da yawa suka sani, kuma akwai adadi da yawa na rikice-rikice da rikice-rikice game da waɗannan abubuwan tarihi. A cewar ɗayan sanannen abu, marubucin wannan nau'in ice cream wani masanin kayan lambu ne mai dafa abinci mai suna Christian Nelson, wanda ya ƙirƙira rufe murfin ice creamy mai ƙyalƙyali da gilashin cakulan. Kuma ya kira shi "Eskimo Pie" (Eskimo pie). Wannan ya faru a cikin 1919, kuma bayan shekaru uku ya karɓi takaddama don wannan "ƙirar".
Kalmar "Eskimo", kuma bisa ga wata sigar, ta fito ne daga Faransanci, wanda ya kira lamuran yara, kama da sutturar Eskimo. Saboda haka, ice cream, “ado” a cikin matattarar cakulan “outls”, ta misalin, kuma sun sami sunan popsicle.
Dole ne kuma a ce wannan shi ne farkon popsicle ba tare da sandar katako ba - sifar sa ta yanzu da ba ta canzawa, kuma ta same ta ne kawai a cikin 1934. Ko da yake yana da wuya a faɗi abin da ya fara - popsicle ko sanda. Wasu suna bin sigar cewa itace itace ta farko a cikin ice cream. Kuma sun dogara ne akan gaskiyar cewa wani Frank Epperson, wanda ya taɓa barin gilashin lemun tsami a cikin sanyi tare da sanda mai motsawa, bayan ɗan lokaci ya gano silinar 'ya'yan kankara tare da daskararre sanda, wanda ya dace sosai don cin abinci. Don haka, a cikin 1905, ya fara shirya daskararren lemo a kan sanda, sannan masana'antun popsicle suka ɗauki wannan ra'ayin.
Kasance haka kawai, an gabatar da sabon nau'in ice cream ga duniya, kuma a tsakiyar 1930s eskimo ya sami magoya baya a kasashe da yawa kuma baya rasa babbar shahararsa a yau.
Af, mafi yawan adadin magoya bayan Eskimo yana cikin Rasha. Ya bayyana a cikin Tarayyar Soviet a baya a cikin 1937, kamar yadda aka yi imani, a kan na sirri himma na People's Commissar abinci na Tarayyar Soviet, wanda ya yi imani da cewa wani Soviet jama'a kamata ci a kalla 5 kg (!) Na ice cream a kowace shekara. Don haka, da farko an samar da shi azaman abinci mai daɗi ga masu son, ya canza matsayinsa kuma an lasafta shi a matsayin "kayayyakin kalori mai ƙarfi da ƙarfi waɗanda ke da kayan warkewa da kayan abinci." Mikoyan ya kuma dage kan cewa ice cream ya kamata ya zama kayan abinci da yawa kuma a samar da shi a farashi mai rahusa.
Putirƙirar rubutun musamman an saka shi a kan raƙuman masana'antu a farkon kawai a Moscow - a cikin 1937, a mashin ɗin sanyaya na Moscow mai lamba 8 (yanzu "Ice-Fili"), farkon masana'antar ice cream mafi girma a wancan lokacin tare da damar tan 25 kowace rana ana aiki (kafin wannan an samar da ice cream din aikin kere kere). Sannan a cikin babban birni akwai yaƙin neman zaɓe mai faɗi game da sabon nau'in ice cream - popsicle. Da sauri sosai, waɗannan silinda masu ƙyalƙyali masu haske sun zama abin da aka fi so ga yara da manya.
Ba da daɗewa ba, shuke-shuke masu ajiyar sanyi da bitocin samar da kayan kwalliya sun bayyana a wasu biranen Soviet. Da farko, an yi shi ne a kan na'urar sarrafa allurar hannu, kuma sai bayan Babban Yaƙin rioasa, a cikin 1947, "janareta mai saurin buɗe ido" na farko na nau'in carousel ya bayyana (a lambar Moskhladokombinat ta 8), wanda ya ba da damar ƙaruwa sosai ofararwar rubutun da aka samar.
Dole ne mu ba da kyauta ga kulawa da ingancin samfurori, an yi popsicle daga babban nau'in kirim - kuma wannan shine ainihin abin da ya faru na ice cream na Soviet. Duk wani sabani daga dandano, launi ko wari an ɗauke shi a matsayin aure. Bugu da kari, lokacin sayar da ice cream ya takaita ne zuwa mako guda, sabanin watanni da dama na zamani. Af, Soviet ice cream yana ƙaunar ba kawai a gida ba, an fitar da fiye da ton dubu 2 na samfurin a kowace shekara.
Daga baya, abun da ke ciki da kuma irin popsicle canza, ovals, parallelepipeds da sauran Figures maye gurbin glazed cylinders, ice cream kanta fara yi ba kawai daga cream, amma kuma daga madara, ko abubuwan da suka samo asali. Har ila yau, abun da ke ciki na glaze ya canza - an maye gurbin cakulan na halitta da glazes tare da kitsen kayan lambu da dyes. Jerin masu kera popsicle shima ya faɗaɗa. Sabili da haka, a yau kowa zai iya zaɓar popsicle da ya fi so daga nau'o'in kayan abinci masu yawa a kasuwa.
Amma, ba tare da la'akari da fifiko ba, a ranar Popsicle ta Duniya, duk masu son wannan abincin na iya cin shi tare da mahimmiyar ma'ana, don haka yin wannan biki. Babban abin da za a tuna shi ne cewa bisa ga GOST na yanzu, gurgujewar itace zai iya kasancewa a kan sanda ne kawai kuma a cikin gilashi, in ba haka ba ba gurbi bane.
A hanyar, ba lallai ba ne don siyan wannan abincin sanyi a cikin kantin sayar da - za ku iya yin shi a gida ta amfani da samfurori masu sauƙi da lafiya. Kayan girke-girke ba su da rikitarwa kwata-kwata, kuma suna samuwa har ma ga masu dafa abinci marasa ƙwarewa.