Sushi wani tasa ne wanda ke ƙarfafa gwaji. Don haka, mun riga mun yi magana game da gidan cin abinci wanda ke ba da yabo mai ban mamaki ga baƙi - sushi akan hatsin shinkafa. Kuma ga wani sabon sabon abu game da sushi.
Kura Sushi, sarkar gidan abincin sushi na Japan, ta yanke shawarar baiwa abokan cinikinta mamaki a jajibirin ranar soyayya. Anan, daga Fabrairu 1 zuwa Fabrairu 14, ana sayar da sushi mai ban mamaki sosai - daga kifin da aka ciyar da cakulan.
Tabbas, ba a ciyar da kifi da cakulan tsantsa. Wannan abinci ne na musamman mai ɗauke da cakulan. An samar da wannan abincin ne tare da hadin gwiwar kwararru daga Cibiyar Bincike na Noma, Gandun Daji da Kamun Kifi, yankin Ehime.
Yellowtails sune farkon da suka ɗanɗana abincin cakulan. A cikin hunturu, sushi tare da yellowtail (Buri) ya shahara musamman, don haka an yanke shawarar yin gwajin farko akan irin wannan kifin. Masu kyau sosai.
A cikin gona, ana ciyar da yellowtails abinci cakulan, sakamakon abin da kifi bai samu dandano cakulan kwata-kwata ba. Naman na yellowtails, duk da haka, an cika shi da polyphenols da aka samu a cikin cakulan, yana sa launin kifin ya fi haske kuma don haka ya fi kyau ta hanyar tallace-tallace.
Gidan cin abinci ya lura cewa Buri, wanda aka yi da cakulan-cakulan yellowtails, ya fi jin daɗi kuma ya fi kyau.
Za mu tunatar, a baya mun gaya wa masu karatu game da abin da sushi ke da kyau ga lafiya.