Dadi da fa'idar shayi kai tsaye sun dogara ne kan yadda ake dafa shayi daidai. Yana da kyau a bincika idan kuna yin komai daidai ta hanyar dafa shayi kamar yadda aka saba.
Kuma kodayake akwai nasihu da yawa a kan wannan batun, mafi shahararren ita ce wannan hanyar - shayi shayi ba tare da ruwan zãfi ba, amma tare da ruwan zafi wanda yake gab da tafasa, abin da ake kira farin maɓalli.
Yadda ake hada shayi
- Da farko, a wanke ruwan tea din sosai, a shanya shi da tawul a barshi ya bushe gaba daya. Cika tukunya da ruwa mai kyau ki tafasa. Kashe bututun dafaffen da kyar da sanyi zuwa zafin jiki na ruwa na digiri 85.
- Yayinda ruwan ke sanyaya, kurkura tsabtataccen shayi ta tafasasshen ruwa sau 3-4 - domin ya dumi.
- Zuba ganyen shayi ko cakuda shayi a cikin ruwan shayin da aka dafa a cikin adadi mai yawa - karamin cokali don kofin ruwan da ke shiga cikin teapot ɗin, da kuma ƙaramin ƙaramin tea ɗin gaba ɗaya tea ɗin na sama.
- Bari shayi ya kumbura kadan tare da danshi da zafin jiki mara zafi. Kuma yanzu zuba kashi biyu bisa uku na ruwan sanyi a cikin teapot, rufe tare da murfi da adiko na goge baki a saman, rufe murfin da spout.
- Bari shayi ya sha:
- An shayar da ganyen shayi na baƙi fiye da minti 5, ƙananan iri - bai fi minti 4 ba.
- Green shayi mintina 2 bayan giya yana ba da sakamako mai motsawa, kuma bayan minti 5 - kwantar da hankali.
6. A tsakiyar hada giya, saka ruwa a baki, barin karamar tazara tsakanin saman ruwan da murfin. Kuma a ƙarshen, ƙara ruwa zuwa saman - wannan cikawa a matakai uku yana taimakawa ga jinkirin sanyaya ruwan.
7. Idan kumfa ta bayyana a saman ruwa yayin aikin shayarwa, ana dafa shayi daidai. Ba kwa buƙatar cire shi - ya ƙunshi abubuwa da yawa masu amfani, gami da mahimman mai. Kamar zuga shi da cokali.
- Pinterest,
- sakon waya
- A cikin hulɗa tare da
Zamu tunatar, a baya munyi nazarin wane shayi ne yafi amfani ga lafiya, sannan kuma mun fada yadda ake shan shayi a kasashe daban-daban na duniya.
Ji dadin shayinku!