Contents
Salatin kokwamba: sabo da fa'ida. Bidiyo na dafa abinci
Kokwamba yana daya daga cikin shahararrun kayan lambu da yaduwa a duk duniya, wanda ba kawai dandano mai kyau ba, amma har ma da wadata a ciki. Ana samun cucumber a yawancin salads waɗanda za a iya shirya duk shekara.
Salatin cucumber: yadda za a dafa?
Don shirya shi, za ku buƙaci: - 2 Boiled qwai; - 2 matsakaici-sized cucumbers; - 50 g na cuku mai wuya; - mayonnaise, gishiri dandana, barkono baƙi da ganye.
Ya kamata a yanka cucumbers da ƙwai a cikin tube, gishiri da kuma kakar tare da mayonnaise gauraye da ganye. Yayyafa salatin da aka shirya a saman tare da cuku mai grated.
Idan kana son yin salatin sabo cucumbers mafi piquant, za ka iya ƙara wani prong na tafarnuwa wuce ta latsa zuwa miya.
Cucumbers tare da sandunan kaguwa
Yin la'akari da girke-girke na biki don salads kokwamba, za ku iya tsayawa a salatin tare da sandunan kagu. Yana buƙatar: - gwangwani 1 na masarar gwangwani; - 1 fakitin sandunan kaguwa; - 3 qwai; - 2 sabo ne cucumbers; - 1 bunch na dill; – gishiri dandana.
Yanke cucumbers da ƙwai cikin tube, sandunan kaguwa cikin zobba. Zuba komai a cikin kwano, ƙara masara a can, yayyafa salatin tare da ganye da kakar tare da mayonnaise. Idan babu sabbin cucumbers a cikin wannan girke-girke, ana iya amfani da cucumbers gwangwani, amma a wannan yanayin ya kamata a kara gishiri kadan.
Salatin kokwamba style Korean
Yana ɗaukar ɗan lokaci don yin wannan salatin daga cucumbers, amma tabbas zai yi sha'awar waɗanda suka fi son girke-girke na barkono mai zafi. Daga cikin abubuwan da kuke buƙatar samun:
- 300 g na naman sa; - 4 cucumbers; - 3 karas; - 2 albasa; - 1 kan tafarnuwa; - 30 g na kayan lambu mai; - 1/2 teaspoon na vinegar; - 5 g na barkono mai zafi; – gishiri dandana. a cikin yanki guda kuma a daka shi da ruwa kadan har sai da taushi. Yanke karas a cikin tube, albasa a cikin rabin zobe kuma toya a cikin man kayan lambu. Dole ne a yanka cucumbers zuwa zobe kuma a soya kadan, sannan a haxa dukkan abubuwan da aka gyara, kakar tare da cakuda vinegar, man kayan lambu mai zafi, yankakken tafarnuwa, barkono da gishiri. Ya kamata a sanya letas a cikin firiji don akalla sa'o'i 12.
A classic girke-girke na kokwamba salatin ne mai sauki ga na farko: kawai yanke cucumbers a cikin yanka da Mix da Dill da albasarta, kayan yaji tare da kirim mai tsami tare da baki barkono da gishiri. Ba za ku yi mamakin baƙi tare da irin wannan salatin ba, amma a kan tushensa za ku iya ƙirƙirar appetizer mai yaji.
Don yin wannan, ya isa ya canza siffar slicing da kokwamba a cikin bakin ciki yanka, wanda mafi kyau samu ta amfani da kayan lambu yanka na musamman, da kuma dauke da miya ba daga kirim mai tsami, amma daga man zaitun, vinegar da ruwan 'ya'yan itace lemun tsami, duk a cikin. daidai gwargwado. Ana shimfiɗa petals kokwamba a kan faranti, yayyafa shi da barkono da gishiri, sa'an nan kuma yayyafa shi da sutura.