Abinda ke cikin calorie Ya bushe fari da ruwan inabi ja (gami da shampen). Haɗin sunadarai da ƙimar abinci mai gina jiki.

Imar abinci mai gina jiki da haɓakar sinadarai.

Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
AbinciyawaAl'ada **% na al'ada a cikin 100 g% na al'ada a cikin 100 kcal100% na al'ada
Imar calorie64 kCal1684 kCal3.8%5.9%2631 g
sunadaran0.2 g76 g0.3%0.5%38000 g
carbohydrates0.3 g219 g0.1%0.2%73000 g
Barasa (ethyl barasa)8.8 g~
kwayoyin acid0.6 g~
Fatar Alimentary1.6 g20 g8%12.5%1250 g
Water88.2 g2273 g3.9%6.1%2577 g
Ash0.3 g~
bitamin
Vitamin B2, riboflavin0.01 MG1.8 MG0.6%0.9%18000 g
Vitamin PP, NO0.1 MG20 MG0.5%0.8%20000 g
niacin0.1 MG~
macronutrients
Potassium, K60 MG2500 MG2.4%3.8%4167 g
Kalshiya, Ca18 MG1000 MG1.8%2.8%5556 g
Magnesium, MG10 MG400 MG2.5%3.9%4000 g
Sodium, Na10 MG1300 MG0.8%1.3%13000 g
Phosphorus, P.10 MG800 MG1.3%2%8000 g
Gano Abubuwa
Irin, Fe0.5 MG18 MG2.8%4.4%3600 g
Abincin da ke narkewa
Mono- da disaccharides (sugars)0.3 gmax 100 г
 

Theimar makamashi ita ce 64 kcal.

GASKIYA DA SABULU busasshen farin giya da jan giya (gami da shampen)
Tags: kalori abun ciki 64 kcal, abun da ke cikin sinadarai, ƙimar abinci mai gina jiki, bitamin, ma'adanai, abin da ke da amfani Farin fari da jan giya (gami da shampen), kalori, abubuwan gina jiki, kaddarorin amfani Farin fari da jan giya (gami da shampen)

Energyimar makamashi, ko abun cikin kalori Shin adadin kuzarin da ake fitarwa a jikin mutum daga abinci yayin narkewa. Ana auna ƙimar kuzarin samfur a kilo-calories (kcal) ko kilo-joules (kJ) a kowace gram 100. samfur. Kilocalories da ake amfani da su don auna ƙimar kuzarin abinci kuma ana kiranta “kalori abinci,” don haka ana barin prefix kilo sau da yawa lokacin ƙayyade adadin kuzari a cikin adadin kuzari (kilo). Kuna iya ganin cikakkun teburin makamashi don samfuran Rasha.

Theimar abinci mai gina jiki - abun ciki na carbohydrates, fats da sunadarai a cikin samfurin.

Imar abinci ta abinci - rukunin kayan abinci, wanda a gabansa ake gamsar da buƙatun ilimin lissafin mutum don abubuwa masu mahimmanci da kuzari.

 

bitamin, Abubuwan da ake buƙata a ƙananan ƙwayoyi a cikin abincin mutane da yawancin ƙananan dabbobi. Yawanci bitamin yakan hada shi maimakon dabbobi. Bukatar ɗan adam na bitamin yau da kullun 'yan milligram ne kawai ko microgram. Ba kamar abubuwan da ke cikin jiki ba, bitamin yana lalacewa ta ƙarfin ɗumi. Yawancin bitamin ba su da ƙarfi kuma sun “ɓace” yayin dafa abinci ko sarrafa abinci.

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