Tsarin Karni na Yurrita

Dogon al'adar Cantabrian a cikin fasahar gwangwani yana nunawa a cikin ɗayan tsofaffi kuma har yanzu kamfanoni masu samarwa a arewacin Spain.

Yurrita Group yana daya daga cikin manyan kamfanoni 3 na Mutanen Espanya a cikin yawan samar da anchovy da kuma Kamfanin gwangwani mafi tsufa a cikin Ƙasar Basque.

Kamfanin, wanda ya fito daga gundumar Guipuzcoan na Mutriku, yana da shekaru 150 da haihuwa, kuma a cikin su bai daina rarraba kifi mai gishiri da ganyaye ga sauran ƙasar Spain ba.

Shi ne kamfani na farko na Mutanen Espanya don samun takaddun shaida a cikin 2011 Majalisar Gudanarwar Marine (MSC), lakabin da ke tabbatar da kamun kifi mai dorewa da matuƙar mutunta ma'aunin ruwa.

Tarihin kamfanin yana da alaƙa da garin Mutriku, wani gari a bakin tekun Cantabrian, kuma a yau, bayan shekaru 150, yana ci gaba da haɓaka sabbin ayyuka masu ban sha'awa da ban sha'awa, koyaushe yana kiyaye ainihin ma'anar wani abu. ƙananan kasuwancin iyali, haɗa al'ada da zamani.

Binciken Duniya a Gastronomy

Yurrita Group jagora ce ta duniya a cikin samarwa da rarraba ingantattun anchovies godiya ga cikakken zaɓi na mafi kyawun samfur da tsari na bayanin gargajiya, mai sana'a kuma mai hankali sosai.

A halin yanzu, Yurrita Group yana da nau'ikan kasuwanci guda biyu, waɗanda aka raba ta tashoshin rarrabawa.

Lorea Gourmet, mayar da hankali kan rarrabawa mai girma wanda ke da nau'o'in samfurori da aka yi niyya manyan kantuna da manyan kantunan manyan kantuna. Wannan alamar ta sa Cantabrian anchovies, bonito daga Arewa, Cantabrian anchovies da sauran kayan abinci masu cin abinci, da na gida na musamman da croquettes.

A ƙarƙashin laima na wannan alamar muna samun samfuran samfuran masu zuwa waɗanda kuma ana samun su don siyarwa a cikin kantin sayar da kan layi na alamar. http://www.loreagourmet.com/

• Iyali Reserve: Jeri na musamman, tare da samfuran hannu, sakamakon ƙwarewar kamfani daga asalinsa.
• Zaɓin Koren Lorea: Kewayon da aka yi da samfura daga kamun kifi mai dorewa
• Lorea kitchen: layin dafa abinci na gargajiya tare da girke-girke na gargajiya
• Kyautar Furen Gourmet: Jerin fakitin samfuran Lorea don yin asali da kyakkyawar kyauta.

Yurrita Gastronomy, nufin tashar HORECA da shaguna na musamman na gourmet. Yawancin gidajen cin abinci na Michelin Star abokan ciniki ne na alamar, daga cikin abubuwan da muke da shi:

• su Cantabrian anchovies Su ne mafi kyawun bayaninsa, ana yin kifaye a lokacin bazara kuma ana yin su ta hanyar gargajiya kamar yadda aka yi shekaru 150 da suka gabata.
• Bonito daga arewa, kama da kayan kamun gargajiya.
• Cantabrian anchovy, aka zaɓa kuma an daidaita su don samun mafi kyawun guda gwargwadon sabo da girmansu.
• Premium Products kamar tuna tuna haske, biredi da mousses ko fannoni na huɗu da na biyar don tashar Baƙi.

Ana iya duba dukkan fayil ɗin samfurin gaba ɗaya akan tashar yanar gizon alamar; http://www.yurritagastronomika.com

Daga cikin m iri-iri samfurori tare da anchovy da tuna, shi ma yana samar da nau'ikan abubuwan adana kayan abinci da yawa da ƙwarewa irin su sardines, mussels ko ƙwanƙwasa daga Galician Rías.

Hakanan yana da babban zaɓi high quality croquettes An yi shi ta hanyar fasaha kuma tare da kayan dadi na gargajiya da na zamani: Iberian naman alade, cod, naman alade, ja jajaye, tsiran alade na jini, pastel del casar, kifi mai kyafaffen, plankton, truffle ko ruwa anchovy croquette.