Me yasa kuke buƙatar gwajin homocysteine ​​lokacin tsara ciki?

Menene homocysteine ​​​​? Amino acid ne mai dauke da sulfur wanda aka hada daga methionine. Ba a samar da methionine a cikin jiki ba kuma yana shiga shi kawai tare da abinci mai gina jiki: qwai, kayan kiwo, nama.

Babban homocysteine ​​​​wani abu ne mai haɗari a cikin ciki. A ƙarshen farkon na farko - farkon na uku na uku, matakin wannan amino acid yana raguwa kuma ya dawo daidai bayan 'yan kwanaki bayan haihuwa. A cikin mace mai ciki, homocysteine ​​​​ya kamata ya kasance a kullum ya zama 4,6-12,4 μmol / L. Halatta hazaka a wurare daban-daban - ba fiye da 0,5 μmol / l ba. Ragewar alamomi yana inganta kwararar jini zuwa mahaifa. Tare da karuwar homocysteine ​​​​, haɗarin intrauterine fetal hypoxia yana ƙaruwa, yawan wuce haddi na al'ada zai iya haifar da lahani na kwakwalwa da mutuwar yaron.

Wajibi ne don kula da matakan homocysteine ​​​​na al'ada. Gwaje-gwaje na yau da kullun zai taimaka wajen gano ƙungiyar haɗari a cikin lokaci kuma ɗaukar matakan kiyaye homocysteine ​​​​na al'ada.

Ana iya ƙarawa a lokuta inda akwai irin waɗannan abubuwan a cikin tarihin ciki:

- rashi na folic acid da bitamin B: B6 da B12;

- ciwon koda na kullum,

- aiki nau'i na psoriasis,

- jijiya ko venous thrombosis;

- abubuwan gado,

- amfani da barasa, taba,

- yawan amfani da kofi (fiye da kofuna 5-6 a rana);

- hypothyroidism (rashin hormones thyroid);

- ciwon sukari,

– amfani da wasu magunguna.

Idan nazarin a lokacin shirin daukar ciki ya nuna sabani, ya zama dole a sha wani hanya na jiyya tare da bitamin da kuma daidaita your sinadirai shirin. Kada ku dogara ga damar sa'a a cikin wannan yanayin: kididdiga sun nuna cewa kowane mazaunin Rasha na uku yana da matakin homocysteine ​​​​ya wuce fiye da 50%.

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