Sinadaran:
bushe namomin kaza - 50 g;
taliya - 500 g;
kwai - 1 - 2 inji mai kwakwalwa;
kayan lambu mai - 2 st. l.; ku.
albasa, barkono; crackers. bushe namomin kaza - 50 g;
taliya - 500 g; kwai - 1 - 2 inji mai kwakwalwa;
kayan lambu mai - 2 st. l.; ku.
albasa, barkono; crackers.
Shiri:
Jiƙa busassun namomin kaza, finely sara, soya a cikin man fetur da kuma Mix da
soyayyen albasa, barkono, gishiri. Tafasa taliya, yada
a cikin wani madaidaici a kan kwanon soya mai maiko a zuba a kan ɗanyen kwai. A kan
taliya ta sanya minced naman kaza da kuma saman wani Layer na taliya, yayyafa
crumbs, yayyafa da mai da kuma saka a cikin tanda na 15 minutes.
Bon sha'awa!