Har yaushe za a dafa naman kaza daga Yaren mutanen Poland?

Tafasa da Yaren mutanen Poland naman kaza bayan tafasa don minti 10-15.

Yadda ake dafa naman kaza na Yaren mutanen Poland

Kuna buƙatar - namomin kaza na Poland, ruwa don jiƙa, ruwa don dafa abinci, wuka don tsaftacewa, gishiri

1. A cikin namomin kaza, yanke ɓangaren ƙasa na ƙasa na tushe, cire tarkace daga naman kaza, wormy da wuraren duhu akan ƙafafu da kan iyakoki, yanke ɓangaren ɓangaren ɓangaren spongy na kwalliyar, inda aka adana ƙwayoyin, daga tsohuwar naman kaza.

2. Wanke naman kaza a karkashin ruwan sha mai sanyi.

3. Saka namomin kaza a cikin roba, zuba ruwa mai sanyi don rufe su gaba daya, bar shi na mintina 10, don ƙasa da yashi daga naman kaza su zauna a ƙasan kwanon.

4. Wanke namomin kaza na Polanda a ƙarƙashin ruwa mai gudu.

5. Raba manyan namomin kaza cikin rabi.

6. Zuba lita 2-3 na ruwa a cikin babban tukunyar domin naman kaza ya zama a ƙarkashin ruwa, sanya wuta mai zafi, jira har sai ya tafasa.

7. Tsoma namomin kaza na Poland cikin tafasasshen ruwan gishiri, ci gaba da matsakaita wuta na mintina 10-15.

Miyan kaza tare da namomin kaza na Poland

Products

Yaren mutanen Poland namomin kaza - 300 grams

Dankali - 2 tubers

Tumatir - guda 2

Karas - yanki 1

Green albasa - 5 kibiyoyi

Barkono Bulgarian - yanki 1

Man zaitun - mililita 30

Pepperasa barkono baƙi - rabin teaspoon

Gishiri - rabin karamin cokali

Yadda ake miya da Poland namomin kaza

1. Don tsabtace namomin karen Poland daga tarkace da ƙasa, yanke ɓangaren ƙananan ƙafa, cire wuraren duhu da wuraren tsutsa, wanka cikin ruwan sanyi.

2. Yanke namomin kaza na Polanda a cikin cubes na XNUMX-inch.

3. Wanke, kwasfa da yankakken dankalin da karas cikin cubes tsayin santimita 3 da kauri santimita 0,5.

4. Zuba lita 2,5 na ruwan sanyi a cikin tukunyar ruwa, ƙara Polan kaza, sanya akan mai ƙonewa, a tafasa akan wuta mai zafi.

5. Cire kumfa da ya haifar, sanya dankali, gishiri, barkono a cikin kwanon rufi guda, dafa shi na minti 10.

6. Wanke barkono mai kararrawa, cire tsaba, kara, yanke cikin murabba'in santimita fadi.

7. Zuba mai a cikin kwanon frying, sanya matsakaicin zafi, zafi.

8. Fry karas da barkono kararrawa a cikin man na tsawon minti 5.

9. Zuba tumatir da tafasasshen ruwa na tsawan mintuna 2, cire shi daga ruwan dafaffiyar, cire fatar, a yanka shi zuwa murabba'i mai tsawon santimita biyu.

10. Sanya tumatir a cikin skillet tare da kayan lambu, toya na mintuna 5 har sai danshi ya ƙafe.

11. fara soyayyen karas, barkono mai ƙararrawa, tumatir a cikin tukunyar ruwa tare da namomin kaza da dankalin turawa, dafa shi na mintina 10-15.

12. Wanke da sare bishiyar albasa.

13. Zuba miya a cikin kwano, ƙara kirim mai tsami, yayyafa da koren albasa.

Gaskiya mai dadi

- Yaren mutanen Poland naman kaza yana girma a cikin dazuzzuka masu gishiri, sau da yawa a cikin bishiyoyi masu yanke jiki. Sau da yawa yakan tsiro ne a kan kututture kuma a cikin gansakuka a kan ginshiƙan kututture na itacen bishiyar bishiyoyi, spruces, oaks, beeches. Yana son bushewa, saboda haka kusan ba a samun sa a cikin dazuzzuka. A cikin Rasha, naman kaza na Yaren mutanen Poland ya bazu a yankin Turai, a cikin Siberia, a Gabas ta Tsakiya da kuma Arewacin Caucasus.

- A wurare daban-daban, naman kaza na Poland yana da bambanci sunayen sarautaA cikin gama gari ana kiran sa naman kaza mai banƙyama, ƙwarjin kirji, naman kaza mai ruwan kasa.

- Lokacin tarawa Yaren mutanen Poland naman kaza - daga Yuni zuwa Nuwamba.

- Naman kaza na Yaren mutanen Poland yana da ruwan kasa hular hat har zuwa santimita 15 a diamita, ya zama mai ɗumi a cikin yanayin ruwa. Ofasan murfin ya kasance rawaya-fari, mai faɗi. Theafa na naman kaza yana da launin ruwan kasa mai haske ko launin rawaya, har zuwa tsawon santimita 12, kaurin santimita 1 - 4. Zai iya zama siliki, ya kankance ko ya kumbura daga ƙasa. Theangaren litattafan almara yana da ƙarfi, fari ko launin rawaya.

- A wurin yankan, hular yaren Poland ya zama shuɗi - wannan shine fasalin sa na musamman, baya shafar dandano da ingancin naman kaza ta kowace hanya. Idan kuna cikin shakku game da wane naman kaza da kuka tara, fari ko Yaren mutanen Poland, bayan ofan mintuna kaɗan naman Polan ɗin zai ba da shuɗi.

- Yaren mutanen Poland naman kaza arziki muhimmanci mai, sugars, ma'adanai. Dangane da abubuwan gina jiki, zai iya maye gurbin nama a cikin abinci.

- Fresh Polish naman kaza yana da naman kaza mai daɗi wari, naman kaza da aka dafa yana da ɗanɗano mai ɗanɗano, gwargwadon dandanorsa yana cikin rukuni na 2 cikin 4 (don kwatantawa, naman naman porcini shine rukuni na 1, kuma ryadovka shine rukuni na 4.

- Yaren mutanen Poland namomin kaza sun fi kyau aiwatar nan da nan bayan tarawa. Don yin wannan, suna buƙatar shimfidawa a cikin layin ɗaya akan farfajiyar, cire tarkace, datti, yanke ɓangaren ƙafa daga kowane naman kaza kuma yanke wuraren da ke damuwa. A cikin tsohuwar naman kaza, kuna buƙatar yanke ɓangaren ɓoye na hular. Zuba namomin kaza da ruwan sanyi na tsawon minti 10 don ƙasa ta motsa daga gare su, kurkura sosai. Idan namomin kaza sun tsufa kuma akwai haɗarin cewa naman kaza suna da laushi, ana bada shawara a jiƙa namomin kaza cikin ruwan gishiri.

- Fresh Yaren mutanen Poland namomin kaza ci gaba a cikin firiji a cikin kayan lambu wanda ba zai wuce awanni 12 ba, adana dafaffun Yaren mutanen Poland a cikin romon naman kaza, wanda aka rufe da murfi, tsawon kwanaki 3-4.

- Imar calorie Naman kaza na Yaren mutanen Poland - 19 kcal / 100 gram.