Foods Ireland suna alfahari da
 

Abincin Slavic da Irish suna kama da juna. Dukansu sun dogara ne akan kayan lambu, burodi da nama. Kuma ko da wasu tsoffin jita-jita na gargajiya na Slavic ana shirya su bisa ga girke-girke masu kama da na Irish.

A duk faɗin duniya, an yi imanin cewa Ireland ƙasa ce ta mashaya tare da giya iri-iri. Hakanan ana jin takamaiman kofi na Irish da jita-jita na dankalin turawa. Wataƙila saboda duk waɗannan katunan kasuwanci ne na tsibirin Emerald don masu yawon bude ido, kuma asalin abinci na Irish ya fi girma kuma ya bambanta.

A zamanin da, hatsi, sha'ir, karas, beets, turnips, seleri sune tushen abinci a wannan ƙasa. Don kayan abinci da kayan ciye-ciye, sun yi amfani da goro, berries da duk ganyen da ƙasar Ireland ta zamani ta baiwa mutanenta da karimci.

  • Irish da burodi

Tebur babu shakka an yi shi da abinci mai gina jiki da burodi, wanda akwai hali na musamman. An shirya burodin Irish da yawa tare da yisti daban-daban, wanda a cikin wannan ƙasa ana ɗaukar mafi kyaun yisti. Kuma gari a Ireland yana da takamaiman - taushi da m. Ana ƙara nau'ikan fulawa iri-iri a cikin burodi - oatmeal, sha'ir, da dankali. Shahararriyar kayan zaki na Irish Goody an shirya shi daga gurasar da aka gama - ana dafa yankakken gurasa a cikin madara tare da sukari da kayan yaji.

 
  • Irish da nama

Nama a Ireland ba koyaushe yake samuwa ga matalauta ba - a kan teburinsu akwai kawai na banza, jini da naman kaji lokaci-lokaci, galibi ana kamawa da hannayensu. An girmama nama da kifin kifi saboda rashin isarsu, kuma an shirya jita-jita mafi daɗi bisa tushensu. Misali, baƙar fata (black pudding), wanda aka ƙara hatsi, sha'ir da jinin kowace dabba. 

Har ma akwai wata hujjar da ke jawo cece-kuce cewa dan Irish, domin ya ci abinci da sauri, ya zubar da saniya, ya sha ta hade da madara. Ba lallai ne a shirya maganin jini ba - an kuma cinye shi danye. A yau, pudding baƙar fata wani ɓangare ne na karin kumallo na Irish na gargajiya, duk da cewa bisa ga ingantaccen girke-girke tare da abubuwan da ba a saba ba - cheeses, kayan yaji da ganye.

Wutsiyoyinsu, kunnuwa, buds da tarkace sun shirya jita-jita masu ban sha'awa. Don haka, har yanzu abincin Irish "Crubins" yana sa masu yawon bude ido su haukace. Kuma an shirya shi daga kafafu na alade - mai wuya, tsayi, amma daraja! 

A yau a Ireland babu ƙarancin nama, har ma, akasin haka, yawan cin jan nama ya zama wani abu mai mahimmancin ƙasa. Ko da ɗan Irish yana da karin kumallo mai daɗi da mai-calorie: puddings, fatty toasts, naman alade, ƙwai masu ɓarna, namomin kaza, wake, burodin dankalin turawa. Tabbas duk wannan yana shafar lafiyar al'umma.

  • Irish da kifi

Kifi, kamar nama, yana samun ƙarin kulawa a Ireland. Gidajen abinci da dafa abinci na gida kuma suna hidimar kaguwa, jatantanwa, lobsters, kawa har ma da ciyawa. Ɗaya daga cikin shahararrun jita-jita na Ireland shine Lauyan Dublin. An yi shi daga naman lobster tare da kirim da barasa. 

Ireland ƙasa ce ta bukukuwa, amma ba kawai na bukukuwan giya ba, har ma da cin wasu kayayyaki. Daya daga cikin irin wadannan bukukuwan da suka shahara shi ne na kawa, inda ake cin kawa da ba za a iya kirguwa ba.

Red algae sun shahara a Ireland, wanda, a cikin abun da ke ciki, yana da amfani sosai ga jikin mutum. Ana busar da ciyawan ruwan teku a rana, sannan a niƙa sosai kuma a ƙara shi azaman kayan yaji ga jita-jita masu zafi. Zabi na biyu don cin algae shine kwakwalwan kwamfuta tare da cuku, wanda ake ci a matsayin abun ciye-ciye ko ƙarawa a kullu da nama.

  • Irish da dankali

Tabbas, labarun cin dankalin turawa a Ireland sun dogara ne akan gaskiyar gaskiya. Dankali ya bayyana a kasar a cikin karni na 16 kuma ya zama tushen abinci na manoma da dabbobinsu. 'Yan Irish sun saba da wannan kayan abinci mai gina jiki wanda rashin amfanin gonakin dankalin turawa ya haifar da kusan yunwa a duk fadin kasar, yayin da ake samun sauran kayan abinci.

Daga cikin shahararrun jita-jita na dankalin turawa a Ireland akwai dambe. Waɗannan su ne burodi ko pancakes da aka yi da dankali mai daskarewa ko dankalin da aka daka, gari, mai da ruwa. Ana dafa tasa, ana gasa ko kuma a soya shi, kuma duk da sauƙi, yana ɗanɗano sosai.

Daga dankalin da aka daskare, dan Irish yakan shirya gwangwani - dankalin da aka yi da iska mai iska wanda aka yi masa bulala da madara, man shanu da koren albasa, ko kolcannon - dankali mai dankali tare da kabeji.

Dankali shine mafi yawan abincin abincin rana don ofis. Misali, dafaffe, soyayye da gasa dankali a faranti daya. Ko kifi da guntu - soyayyen kifi da soya. Mutanen Irish masu arziki suna iya samun abinci mai suna koddle, stew tare da kayan lambu, naman alade da tsiran alade.

Shahararriyar tasa a Ireland, stew, kuma ana yin ta da dankali. Girke-girke na stew ya bambanta bisa ga dandano na matan gida waɗanda suke shirya shi, kuma sau da yawa yana kunshe da ragowar nama, kayan lambu, da abincin gwangwani da ke cikin firiji.

  • Irish da kayan zaki

Kayan abinci na Irish na gargajiya ba sabon abu bane ga masu yawon bude ido. Mafi sau da yawa ana shirya su ta amfani da berries mai tsami - currants, blueberries ko gooseberries, apples apples ko rhubarb. Kayan zaki a kasar nan suna da nauyi sosai saboda yawan man shanu da mayukan man shanu.

An yi jelly daga ja gayen Irish. Don yin wannan, ana tafasa gansakuka a madara, ana ƙara sukari da kayan yaji, sa'an nan kuma gelled. Ya zama mafi m panacotta.

A Ireland ne sanannen girke-girke na m, amma a lokaci guda m, cake da aka haife shi, da kullu wanda aka kneaded da duhu giya.

  • Irish da abubuwan sha

Abubuwan sha na Irish na gargajiya sun dogara ne akan tsoffin girke-girke. Abin sha ne na zuma irin na giya. Ana shirya shi ta hanyar fermenting zuma zuwa ƙarfin 8-18% kuma yana iya zama bushe, mai dadi, mai dadi, ko da kyalkyali. 

Wani abin sha na Irish shine wiski, malt ɗaya ko hatsi ɗaya. Wannan nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'in nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i nau'i) wanda aka shirya bisa ga koren sha'ir da malt.

Alamar Ireland ita ce giyar Guinness. A cewar almara, daidai "Guinness" ya kamata ya zama duhu sosai cewa kawai hasken da ainihin lu'u-lu'u ke nunawa zai iya shiga ta ciki. A kan giyar da suka fi so, Irish yana shirya cocktails da yawa, suna haɗa shi da cider champagne, vodka, tashar jiragen ruwa, da madara.

Kofi na Irish yana bambanta da ƙarfinsa kuma shine cakuda whiskey da kofi na baki. Ina ƙara launin ruwan kasa da kirim a gare shi.

Dangane da whiskey da kofi, ana kuma shirya shahararren giya na Irish tare da ƙara kirim mai laushi da kankara. Yana da al'ada don ƙara kayan yaji na gida da zuma ga masu shayarwa - waɗannan girke-girke daga Ireland an san su a duk faɗin duniya.

A Arewacin Ireland, an shirya abin sha mafi ƙarfi a duniya - potin (watan Irish). Anyi shi daga dankali, sukari da yisti kuma an hana shi a sauran Ireland.

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