Imar abinci mai gina jiki da haɓakar sinadarai.
Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
| Abinci | yawa | Al'ada ** | % na al'ada a cikin 100 g | % na al'ada a cikin 100 kcal | 100% na al'ada |
| Imar calorie | 186 kCal | 1684 kCal | 11% | 5.9% | 905 g |
| sunadaran | 28.34 g | 76 g | 37.3% | 20.1% | 268 g |
| fats | 7.79 g | 56 g | 13.9% | 7.5% | 719 g |
| carbohydrates | 0.54 g | 219 g | 0.2% | 0.1% | 40556 g |
| Water | 62.87 g | 2273 g | 2.8% | 1.5% | 3615 g |
| Ash | 0.98 g | ~ | |||
| bitamin | |||||
| Vitamin A, RE | 11 μg | 900 μg | 1.2% | 0.6% | 8182 g |
| Retinol | 0.011 MG | ~ | |||
| Vitamin B1, thiamine | 0.092 MG | 1.5 MG | 6.1% | 3.3% | 1630 g |
| Vitamin B2, riboflavin | 0.138 MG | 1.8 MG | 7.7% | 4.1% | 1304 g |
| Vitamin B4, choline | 69.5 MG | 500 MG | 13.9% | 7.5% | 719 g |
| Vitamin B6, pyridoxine | 0.184 MG | 2 MG | 9.2% | 4.9% | 1087 g |
| Vitamin B9, folate | 7 μg | 400 μg | 1.8% | 1% | 5714 g |
| Vitamin B12, Cobalamin | 0.39 μg | 3 μg | 13% | 7% | 769 g |
| Vitamin E, alpha tocopherol, TE | 0.37 MG | 15 MG | 2.5% | 1.3% | 4054 g |
| Vitamin PP, NO | 7.676 MG | 20 MG | 38.4% | 20.6% | 261 g |
| macronutrients | |||||
| Potassium, K | 322 MG | 2500 MG | 12.9% | 6.9% | 776 g |
| Kalshiya, Ca | 32 MG | 1000 MG | 3.2% | 1.7% | 3125 g |
| Magnesium, MG | 24 MG | 400 MG | 6% | 3.2% | 1667 g |
| Sodium, Na | 725 MG | 1300 MG | 55.8% | 30% | 179 g |
| Sulfur, S | 283.4 MG | 1000 MG | 28.3% | 15.2% | 353 g |
| Phosphorus, P. | 264 MG | 800 MG | 33% | 17.7% | 303 g |
| Gano Abubuwa | |||||
| Irin, Fe | 0.97 MG | 18 MG | 5.4% | 2.9% | 1856 g |
| Tagulla, Cu | 66 μg | 1000 μg | 6.6% | 3.5% | 1515 g |
| Selenium, Idan | 51.1 μg | 55 μg | 92.9% | 49.9% | 108 g |
| Tutiya, Zn | 2.05 MG | 12 MG | 17.1% | 9.2% | 585 g |
| Abincin da ke narkewa | |||||
| Mono- da disaccharides (sugars) | 0.53 g | max 100 г | |||
| Glucose (dextrose) | 0.19 g | ~ | |||
| sucrose | 0.22 g | ~ | |||
| fructose | 0.13 g | ~ | |||
| Mahimmancin Amino Acids | |||||
| Arginine da * | 1.689 g | ~ | |||
| valine | 1.433 g | ~ | |||
| Tarihin * | 0.747 g | ~ | |||
| Isoleucine | 1.269 g | ~ | |||
| leucine | 2.139 g | ~ | |||
| lysine | 2.221 g | ~ | |||
| methionine | 0.809 g | ~ | |||
| threonine | 0.737 g | ~ | |||
| tryptophan | 0.287 g | ~ | |||
| phenylalanine | 1.064 g | ~ | |||
| Amino acid mai sauyawa | |||||
| alanine | 1.525 g | ~ | |||
| Aspartic acid | 2.528 g | ~ | |||
| glycine | 1.402 g | ~ | |||
| Glutamic acid | 3.981 g | ~ | |||
| Proline | 1.73 g | ~ | |||
| serine | 0.686 g | ~ | |||
| tyrosin | 0.829 g | ~ | |||
| cysteine | 0.276 g | ~ | |||
| Jirgin sama | |||||
| cholesterol | 134 MG | max 300 MG | |||
| Tataccen kitse mai mai | |||||
| Tataccen kitse mai mai | 2.134 g | max 18.7 г | |||
| 14: 0 Myristic | 0.046 g | ~ | |||
| 16: 0 Dabino | 1.697 g | ~ | |||
| 18: 0 Stearin | 0.392 g | ~ | |||
| Monounsaturated mai kitse | 3.61 g | min 16.8g | 21.5% | 11.6% | |
| 16: 1 Palmitoleic | 0.582 g | ~ | |||
| 18: 1 Olein (Omega-9) | 3.005 g | ~ | |||
| 20:1 Gadoleic (omega-9) | 0.023 g | ~ | |||
| Polyunsaturated mai kitse | 1.266 g | daga 11.2 to 20.6 | 11.3% | 6.1% | |
| 18: 2 Linoleic | 1.167 g | ~ | |||
| 18: 3 Linolenic | 0.071 g | ~ | |||
| 20: 4 Arachidonic | 0.028 g | ~ | |||
| Omega-3 fatty acid | 0.071 g | daga 0.9 to 3.7 | 7.9% | 4.2% | |
| Omega-6 fatty acid | 1.195 g | daga 4.7 to 16.8 | 25.4% | 13.7% |
Theimar makamashi ita ce 186 kcal.
Soyayyen kaza, fuka -fuki, nama kawai mai arziki a cikin bitamin da kuma ma'adanai kamar: choline - 13,9%, bitamin B12 - 13%, bitamin PP - 38,4%, potassium - 12,9%, phosphorus - 33%, selenium - 92,9%, tutiya - 17,1%
- mixed wani bangare ne na lecithin, yana taka rawa a cikin hadawa da kuma samarda kwayar halitta ta phospholipids a cikin hanta, shi ne tushen kungiyoyin methyl masu kyauta, suna aiki ne a matsayin hanyar lipotropic.
- Vitamin B12 yana taka muhimmiyar rawa a cikin metabolism da jujjuyawar amino acid. Folate da bitamin B12 sunadaran bitamin kuma suna da hannu cikin samuwar jini. Rashin bitamin B12 yana haifar da ci gaban rashin ƙarfi na ɓangare ko na sakandare, da kuma ƙarancin jini, leukopenia, thrombocytopenia.
- PP bitamin shiga cikin halayen redox na haɓaka makamashi. Rashin isasshen bitamin yana tare da rikicewar yanayin al'ada na fata, sashin gastrointestinal da kuma tsarin juyayi.
- potassium shine babban ion intracellular wanda ke shiga cikin daidaitawar ruwa, acid da daidaitaccen lantarki, yana shiga cikin hanyoyin motsawar jijiyoyi, ƙarar matsa lamba.
- phosphorus yana shiga cikin tsari da yawa na ilimin lissafi, gami da samarda kuzari, yana daidaita daidaiton acid-base, wani bangare ne na phospholipids, nucleotides da nucleic acid, ya zama dole domin hada kasusuwa da hakora. Ficaranci yana haifar da anorexia, anemia, rickets.
- selenium - wani muhimmin abu ne na tsarin kare jikin dan adam, yana da tasirin kwayar cutar, yana shiga cikin tsarin aikin maganin hormones. Ficaranci yana haifar da cutar Kashin-Beck (cututtukan osteoarthritis tare da nakasa da yawa na mahaɗa, kashin baya da ƙusoshin hannu), cutar Keshan (cututtukan zuciya na endemic myocardiopathy), thrombastenia na gado.
- tutiya wani bangare ne na enzymes fiye da 300, yana shiga cikin tsarin hada abubuwa da kuma bazuwar sinadarin carbohydrates, sunadarai, mai, sinadarin nucleic acid kuma a cikin tsarin sarrafa kwayoyin halittu da yawa. Rashin isasshen amfani yana haifar da ƙarancin jini, rashin ƙoshin lafiya na biyu, cutar hanta, lalatawar jima'i, da nakasar tayi. Karatuttukan kwanannan sun bayyana ikon babban zinc don katse shakar jan karfe kuma hakan yana taimakawa ci gaban rashin jini.
Tags: kalori abun ciki 186 kcal, abun da ke cikin sinadarai, ƙima mai gina jiki, bitamin, ma'adanai, abin da ke da fa'ida ga Gurasar Gurasa, fuka -fuki, nama kawai, kalori, abubuwan gina jiki, kaddarori masu amfani Ganyen gasasshe, fuka -fuki, nama kawai