Imar abinci mai gina jiki da haɓakar sinadarai.
Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, maƙarƙashiya, bitamin da kuma ma’adanai) a kowane 100 grams bangare mai cin abinci.
Abinci | yawa | Al'ada ** | % na al'ada a cikin 100 g | % na al'ada a cikin 100 kcal | 100% na al'ada |
Imar calorie | 217 kCal | 1684 kCal | 12.9% | 5.9% | 776 g |
sunadaran | 5.97 g | 76 g | 7.9% | 3.6% | 1273 g |
fats | 0.99 g | 56 g | 1.8% | 0.8% | 5657 g |
carbohydrates | 46.28 g | 219 g | 21.1% | 9.7% | 473 g |
Water | 45 g | 2273 g | 2% | 0.9% | 5051 g |
Ash | 1.76 g | ~ | |||
bitamin | |||||
Vitamin A, RE | 12 μg | 900 μg | 1.3% | 0.6% | 7500 g |
Vitamin B1, thiamine | 0.055 MG | 1.5 MG | 3.7% | 1.7% | 2727 g |
Vitamin B2, riboflavin | 0.055 MG | 1.8 MG | 3.1% | 1.4% | 3273 g |
Vitamin B5, pantothenic | 1.103 MG | 5 MG | 22.1% | 10.2% | 453 g |
Vitamin B6, pyridoxine | 0.403 MG | 2 MG | 20.2% | 9.3% | 496 g |
Vitamin B9, folate | 66 μg | 400 μg | 16.5% | 7.6% | 606 g |
Vitamin C, ascorbic | 27.4 MG | 90 MG | 30.4% | 14% | 328 g |
Vitamin PP, NO | 0.88 MG | 20 MG | 4.4% | 2% | 2273 g |
macronutrients | |||||
Potassium, K | 1183 MG | 2500 MG | 47.3% | 21.8% | 211 g |
Kalshiya, Ca | 98 MG | 1000 MG | 9.8% | 4.5% | 1020 g |
Magnesium, MG | 68 MG | 400 MG | 17% | 7.8% | 588 g |
Sodium, Na | 31 MG | 1300 MG | 2.4% | 1.1% | 4194 g |
Sulfur, S | 59.7 MG | 1000 MG | 6% | 2.8% | 1675 g |
Phosphorus, P. | 67 MG | 800 MG | 8.4% | 3.9% | 1194 g |
Gano Abubuwa | |||||
Irin, Fe | 2.09 MG | 18 MG | 11.6% | 5.3% | 861 g |
Manganese, mn | 0.178 MG | 2 MG | 8.9% | 4.1% | 1124 g |
Tagulla, Cu | 1444 μg | 1000 μg | 144.4% | 66.5% | 69 g |
Tutiya, Zn | 1.13 MG | 12 MG | 9.4% | 4.3% | 1062 g |
Mahimmancin Amino Acids | |||||
Arginine da * | 0.549 g | ~ | |||
valine | 0.578 g | ~ | |||
Tarihin * | 0.091 g | ~ | |||
Isoleucine | 0.338 g | ~ | |||
leucine | 0.647 g | ~ | |||
lysine | 0.26 g | ~ | |||
methionine | 0.035 g | ~ | |||
threonine | 0.232 g | ~ | |||
tryptophan | 0.162 g | ~ | |||
phenylalanine | 0.282 g | ~ | |||
Amino acid mai sauyawa | |||||
alanine | 0.271 g | ~ | |||
Aspartic acid | 0.659 g | ~ | |||
glycine | 0.375 g | ~ | |||
Glutamic acid | 0.835 g | ~ | |||
Proline | 0.297 g | ~ | |||
serine | 0.4 g | ~ | |||
tyrosin | 0.439 g | ~ | |||
cysteine | 0.093 g | ~ | |||
Tataccen kitse mai mai | |||||
Tataccen kitse mai mai | 0.267 g | max 18.7 г | |||
16: 0 Dabino | 0.177 g | ~ | |||
18: 0 Stearin | 0.09 g | ~ | |||
Monounsaturated mai kitse | 0.126 g | min 16.8g | 0.8% | 0.4% | |
16: 1 Palmitoleic | 0.005 g | ~ | |||
18: 1 Olein (Omega-9) | 0.121 g | ~ | |||
Polyunsaturated mai kitse | 0.527 g | daga 11.2 to 20.6 | 4.7% | 2.2% | |
18: 2 Linoleic | 0.406 g | ~ | |||
18: 3 Linolenic | 0.122 g | ~ | |||
Omega-3 fatty acid | 0.122 g | daga 0.9 to 3.7 | 13.6% | 6.3% | |
Omega-6 fatty acid | 0.406 g | daga 4.7 to 16.8 | 8.6% | 4% |
Theimar makamashi ita ce 217 kcal.
- oz (8-14 tsaba) = 28.35 g (61.5 kcal)
Tsaba na mafi yawan ruwan sha, danye mai arziki a cikin bitamin da kuma ma'adanai kamar: bitamin B5 - 22,1%, bitamin B6 - 20,2%, bitamin B9 - 16,5%, bitamin C - 30,4%, potassium - 47,3%, magnesium - 17 %, ƙarfe - 11,6%, jan ƙarfe - 144,4%
- Vitamin B5 shiga cikin furotin, kitse, metabolism na ƙwayar cuta, metabolism na cholesterol, hada abubuwa da yawa na hormones, haemoglobin, yana haɓaka shayar amino acid da sugars a cikin hanji, yana tallafawa aikin ƙirar adrenal. Rashin sinadarin pantothenic acid na iya haifar da lahani ga fata da kumburin mucous.
- Vitamin B6 shiga cikin kula da kariyar amsawa, hanawa da motsa rai a cikin tsarin juyayi na tsakiya, cikin jujjuyawar amino acid, a cikin kwayar halittar tryptophan, lipids da nucleic acid, suna taimakawa wajen samar da erythrocytes na yau da kullun, kiyaye matsayin al'ada. na homocysteine a cikin jini. Rashin isasshen bitamin B6 yana tare da rage ci, cin zarafin yanayin fata, haɓakar homocysteinemia, ƙarancin jini.
- Vitamin B6 a matsayin coenzyme, suna shiga cikin haɓakar ƙwayoyin nucleic acid da amino acid. Rashin ƙarancin abinci yana haifar da gurɓataccen hadewar ƙwayoyin nucleic acid da furotin, wanda ke haifar da hana haɓakar kwayar halitta da rarrabuwa, musamman a cikin ƙwayoyin halitta masu saurin yaduwa: ɓarke ƙashi, epithelium na hanji, da sauransu. rashin abinci mai gina jiki, nakasawar haihuwa da rikicewar ci gaban yaro. An nuna ƙungiya mai ƙarfi tsakanin matakan fure da homocysteine da haɗarin cutar cututtukan zuciya.
- Vitamin C shiga cikin halayen redox, aiki na tsarin rigakafi, yana inganta karɓar ƙarfe. Rashin rashi na haifar da sako-sako da cizon gumis, toshewar hanci saboda karɓaɓɓiyar izinin aiki da rauni na kumburin jini.
- potassium shine babban ion intracellular wanda ke shiga cikin daidaitawar ruwa, acid da daidaitaccen lantarki, yana shiga cikin hanyoyin motsawar jijiyoyi, ƙarar matsa lamba.
- magnesium shiga cikin samar da kuzarin kuzari, hada sunadarai, acid nucleic, yana da tasiri na karfafawa a jikin membranes, ya zama dole a kula da sinadarin calcium, potassium da sodium. Rashin magnesium yana haifar da hypomagnesemia, haɗarin haɓaka hauhawar jini, cututtukan zuciya.
- Iron wani bangare ne na sunadarai na ayyuka daban-daban, gami da enzymes. Shiga cikin jigilar kayan lantarki, iskar oxygen, yana tabbatar da hanyar halayen redox da kunnawa na peroxidation. Rashin isasshen amfani yana haifar da karancin hypochromic, rashin ƙarancin ƙwayar myoglobin na jijiyoyin ƙashi, ƙarar gajiya, myocardiopathy, atrophic gastritis.
- Copper wani ɓangare ne na enzymes tare da aikin redox kuma yana da hannu cikin ƙarancin ƙarfe, yana ƙarfafa shayar sunadarai da carbohydrates. Shiga cikin hanyoyin samar da kyallen takarda na jikin ɗan adam da iskar oxygen. An nuna rashi ta hanyar rikice-rikice a cikin samuwar tsarin jijiyoyin jini da kwarangwal, ci gaban cututtukan mahaifa dysplasia.
Tags: kalori abun ciki 217 kcal, abun da ke cikin sinadarai, ƙima mai gina jiki, bitamin, ma'adanai, menene fa'idar shan tsaba brosimum, raw, kalori, abubuwan gina jiki, kaddarori masu amfani Shan shan tsaba, danye