Shin abincin da aka gyara ta hanyar gado yana da lafiya?

Shin GMOs lafiya? Cibiyar Nazarin Magungunan Muhalli ta Amurka (AAEM) ba ta tunanin haka. Cibiyar ta ce "Nazarin dabba da yawa sun nuna mummunar haɗarin kiwon lafiya da ke hade da abinci na GM, ciki har da rashin haihuwa, matsalolin rigakafi, saurin tsufa, matsaloli tare da tsarin insulin, lalata manyan gabobin da gastrointestinal tract. AAEM tana tambayar likitoci da su ba marasa lafiya shawara su guji abincin da aka canza ta kwayoyin halitta.

Masana kimiyya daga kungiyar Mugunta ta Tarayya sunyi gargadin cewa abincin na GM na iya ƙirƙirar sakamako masu illa, gami da rashin lafiyan, toxicossosis da sababbin cututtuka. Sun yi kira da a yi dogon nazari amma an yi watsi da su.

Hadarin GMOs

Dubban tumaki, buffalo da awaki a Indiya sun mutu bayan kiwo da audugar GM. Berayen da ke cin masarar GM suna haifar da ƙarancin beraye a nan gaba. Fiye da rabin jariran da iyayen bera suka haifa suna ciyar da GM soya sun mutu a cikin makonni uku kuma sun kasance ƙanana. Kwayoyin gwaji na beraye da beraye daga GM soya sun canza sosai. Ta ƙarni na uku, mafi yawan GM soy-feed hamsters sun rasa ikon samun zuriya. Rodents sun ciyar da masarar GM da waken soya sun nuna martani na rigakafi da alamun guba.

Dafaffen waken soya na GM ya ƙunshi sau bakwai adadin abin da aka sani. Rashin lafiyar waken soya ya karu da 50% a cikin Burtaniya jim kadan bayan gabatarwar GM soya. Ciki na berayen da ke ciyar da dankalin GM sun nuna haɓakar ƙwayar sel, yanayin da zai iya haifar da ciwon daji. Nazarin ya nuna lalacewar gabobin jiki, canje-canje a cikin hanta da ƙwayoyin pancreas, canje-canje a matakan enzyme, da sauransu.

Ya bambanta da kimanta amincin magunguna, ba a gudanar da binciken asibiti kan illar abincin da aka gyara akan ɗan adam ba. Binciken da aka buga kawai game da tasirin ɗan adam na abinci mai gina jiki na GMO ya nuna cewa kwayoyin halitta na GM waken soya sun haɗa cikin kwayoyin kwayoyin kwayoyin da ke zaune a cikin hanjin mu kuma suna ci gaba da aiki. Wannan yana nufin cewa bayan mun daina cin abinci da aka gyara, suna ci gaba da samar da furotin a cikin mu na dogon lokaci. Wannan na iya nufin kamar haka:

Idan an shigar da kwayar cutar ƙwayoyin cuta a cikin mafi yawan amfanin gona na GM da ake ƙirƙira, zai iya haifar da cututtuka masu jure ƙwayoyin ƙwayoyin cuta. Idan an shigar da kwayar halittar da ke haifar da guba a cikin masarar GM a cikin kwayoyin cutar, zai iya juya kwayoyin cutar mu zuwa tsire-tsire masu tsire-tsire. Ƙididdiga masu aminci sun yi yawa na sama don gano yawancin haɗarin GMOs.  

 

 

 

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