Abincin Anita Tsoi, kwana 10, -7 kg

Rashin nauyi har zuwa kilogiram 7 cikin kwanaki 10.

Matsakaicin abun cikin kalori na yau da kullun shine 590 Kcal.

Idan aka kalli shahararriyar mawakiyar Anita Tsoi, zai yi wuya a yi tunanin cewa ta taba yin nauyin kilogram 100. Tauraruwar, in ji ta, ta zubar da fiye da kilogram 50 domin ceton dangin. Amince, sakamakon ya fi ƙarfin gaske. Muna ba da shawarar cewa ka fahimci kanka da zaɓuɓɓukan abincin da mawaƙin ya zauna a kansu. A cewarta, ta gwada da dama daga cikinsu, saboda tana da nauyin kiba.

Idan kuma kanason gyara adadi, nau'ikan abinci zasu taimakeka ka zabi wanda yafi dacewa dakai, gwargwadon karfin zuciyarka.

Abincin abincin Anita Tsoi

Da farko, zamu lura cewa a cikin dukkan tsarin Anita yana amfani da waɗannan ƙa'idodi masu zuwa:

  • amfani da hanyar Shelton na raba abinci mai gina jiki (ba mu haɗa furotin da samfuran carbohydrate a cikin abinci ɗaya ba);
  • horo na yau da kullun na jiki;
  • babu abinci bayan 20:00;
  • sau ɗaya a mako yana riƙe da ranar azumi don samfuran monoproducts;
  • samar da wadataccen adadin ruwa a jiki - tsarkakakken ruwan da ba na carbon ba, wanda yakamata ya zama tushen abincin sha.

Dangane da ranakun azumi, wanda in ba tare da su ba mawakiya ba za ta iya tunanin rayuwar ta ba, ta kira wadannan a cikin masoyanta.

Kokwamba a rana yayin da kake buƙatar cin har zuwa kilogiram 2 na waɗannan kayan lambu ba tare da gishiri ba. Kuma da dare, don sauƙaƙa yin bacci, zaka iya lallashin kanka da gilashin kefir mara ƙoshin mai.

В kefir sha wannan kayan mai mai mai-mai mai mai mai mai yawa a rana a cikin adadin da ya kai lita 2.

a cuku cuku rana, saya cuku na gida 0-0,5% mai mai kuma ku ci shi duk rana (ba fiye da 500-600 g) a lokaci-lokaci, suna bin ƙa'idodin abinci mai gina jiki.

Mafi ƙarancin abinci Anita ta haɓaka ta hanyar gwaji da kuskure shine kwana uku dabara. Wannan bayanin abincin ya zama cikakke don lokacin da kuke buƙatar rasa 'yan fam a cikin ɗan gajeren lokaci. Duk da haka, idan kuna da nauyin nauyi mai yawa, yin amfani da shi, za ku iya kawar da karin nauyin jiki. Wasu sun lura cewa cin abinci na kwana uku na Anita Tsoi ya taimaka musu su rasa har zuwa kilogiram 5. Wannan hanyar bayyananniyar ta dogara ne akan cin 'ya'yan innabi da sunadaran kwai mai tauri mai tauri. Zai fi kyau a kawar da yolks ko neman wani amfani a gare su, yayin da ba a bar su a ci ba. Ya kamata a cinye waɗannan samfuran a madadin juna, duk lokacin da aka bayyana abinci. Tsawon kwanaki 3 za ku buƙaci kwai 15 daidai da adadin inabi iri ɗaya (wato, za a buƙaci a sha guda 5 na kowane samfurin kowace rana).

Anita ta ba da shawarar ƙin shayi / kofi don lokacin abinci da ruwan sha (lita 2 a kowace rana). Idan kuna jin ƙarancin kuzari yayin lokacin abinci, ya halatta ku sha gilashin ruwa, tare da ɗan lemun tsami kaɗan da 1 tsp. zuma. Irin wannan hanyar yakamata ta ƙarfafa jiki, ta ba shi ƙarfi, haka nan kuma ta ɓata jin yunwa, ta sa abinci ya zama mai daɗi.

Kada a sa gwaiba; Ruwan ruwa a cikin jiki na iya lalata sakamakon abincin. Kuma daga peapean inabi, yakamata ku tsarkake farar fatar sosai, ta amfani da ɓangaren litattafan almara kawai.

Wani sanannen fasalin abincin Anita Tsoi na kwana uku shi ne cewa yana taimakawa rage nauyi sosai a wuraren matsalar jikin mata (kwatangwalo, ciki, gindi).

Hanya mafi tsayi da za a rasa nauyi da tauraron ke amfani da ita shine 10 rana tsarin abinci. Wannan kilogram guda za'a iya zubar dashi a wannan lokacin. Wannan tsarin yana ɗaukar dokokin abinci, wanda za'a iya amfani dasu ɗaya ko fiye da takamaiman abinci kowace rana. A ranar farko, muna shan giyar kefir da kokwamba. An shirya ta ta hanyar haɗuwa da g g 500 na shabby sabo da cucumbers da lita 0,5 na kefir mara ƙanshi. Buga waɗannan abubuwan da ke cikin mahaɗin, kuma abin al'ajabin ya shirya.

A farkon abinci, ana cire gubobi musamman daga jiki. Shan tsarkakakken ruwa na iya taimaka musu barin jikinka da wuri-wuri, wanda aka bada shawarar a kara yawansa zuwa lita 2,5.

Na biyu, na uku da na huɗu na wannan zaɓin abincin iri ɗaya ne. Kuna buƙatar cinye sunadarai daga ƙwai 5 da 'ya'yan inabi 5 a kowace rana. Tare da hare-hare masu ƙarfi na yunwa, zaku iya shan ɗan kefir mai ƙananan mai. Amma idan ciki ba shi da zafi musamman, to, ba tare da abin sha mai madara ba.

A rana ta biyar (wanda aka maimaita kwafin nasa a rana ta takwas), ƙwai da kokwamba suna bayyana a matakin abincin. Kuna buƙatar qwai 2 da kilogram daya da rabi na cucumbers kowace rana.

A rana ta 6, zaku iya samun kayan lambu da 'ya'yan itatuwa, kayan kiwo da oatmeal.

Rana ta bakwai tana nufin ƙara kifi da nama a cikin menu na ranar da ta gabata.

A rana ta tara, ku ci buckwheat (ba tare da gishiri ba, zai fi dacewa steamed), cucumbers da ƙaramin adadin karas tare da seleri.

Kuma a ranar ƙarshe ta wannan abincin, yana da daraja cin omelet, kifi, 'ya'yan itacen da ba na sitaci ba da kayan lambu.

Lura cewa yana da kyau a bar kowane bambance-bambancen abincin Choi a hankali, ba tare da dogaro da abinci mai kalori mai yawa ba, cin samfuran masu ƙarancin ƙima, lura da daidaitawa cikin yanki. Idan kana so ka ajiye sakamakon da aka samu, to, ko da a lokutan da ba a cin abinci ba, muna ba da shawarar kula da ka'idodin abinci mai gina jiki wanda mai rairayi ya bi a rayuwar yau da kullum, yanzu yana kula da abincinta sosai.

Kimanin abinci na Anita Tsoi a cikin lokaci mara cin abinci:

  • karin kumallo: salatin 'ya'yan itacen da ba na sitaci ba ko kuma ƙananan kiɗa tare da koren shayi;
  • abun ciye-ciye: yogurt mara dadi;
  • abincin rana: kayan miya puree miya da salatin daga kowane kayan lambu, ban da dankali;
  • maraice abun ciye-ciye: ɗan itacen inabi ko sauran citrus;
  • abincin dare: nono mai kauri da tumatir kaɗan.

Tsarin abinci

Abincin abinci na kwana 3 na Anita Tsoi

Mun fara cin abinci a rabin rabin farko bayan farkawa. Muna cin kowane sa'a, muna canzawa tsakanin furotin na kwai kaza guda daya da matsakaiciyar inabi. Tabbatar cewa babu abin da aka ci nan da nan kafin lokacin kwanciya, komai haske da ƙarancin abin da zai iya zama a gare ku.

Abincin abinci na kwana 10 na Anita Tsoi

Day 1

Duk adadin giyar kokwamba-kefir hadaddiyar giyar ya kamata a bugu yayin rana, kasu kashi shida daidai. Muna tunatar da ku cewa kuna buƙatar ɗaukar 6 g na cucumbers, da 500 l na kefir mai ƙarancin mai.

Days 2-4

Breakfast

: farin kwai daya da rabin inabi.

Abincin abincin

: 1 'ya'yan inabi.

Dinner

: sunadaran kwai guda uku.

Bayan abincin dare

: 1 'ya'yan inabi.

Dinner

: farin kwai daya da rabin inabi.

Late abincin dare

: 1 'ya'yan inabi.

Rana ta 5 da 8

Breakfast

: 300 g kokwamba.

Abincin abincin

: 400 g kokwamba.

Dinner

: salatin daya dafaffen kwai guda daya, das, da 300 g na cucumbers.

Bayan abincin dare

: 300 g kokwamba.

Dinner

: dafaffen kwai guda daya.

Late abincin dare

: 200 g kokwamba.

Note

Idan kana cin kayan lambu kadan, to bai kamata ka wuce gona da iri ba. Kar ku tilasta wa kanku ci karin. Ci bisa ga halayen jikinka.

Day 6

Breakfast

: 50 g oatmeal a kan ruwa, ya halatta a ƙara 'yan yanka apple ko 1 tsp. zuma.

Abincin abincin

: 1 dafaffen kwai.

Dinner

: salatin dankakken karas daya (ana so a sanya shi da man zaitun don hadewa a jikin carotene da ke cikin wannan kayan lambu).

Abincin abincin

: gilashin yogurt na halitta ko kefir.

Bayan abincin dare

: 1 babban pear.

Dinner

: 1 grated danyen gwoza.

Jibin Maraice Na Biyu

: babban lemu ko biyun tangerines.

Day 7

Breakfast

: oatmeal tare da yankakken apple da cokali na zuma.

Abincin abincin

: raw karas ko 'ya'yan itacen da kuka zaɓa (apple, pear, kiwi, orange, pomegranate).

Dinner

: 150 g na nama mara kyau, dafaffen ko gasa. Hakanan zaka iya ƙara ɗanyen ɗanye ko dafaffun kayan lambu waɗanda ba sitaci a matsayin abincin gefen.

Bayan abincin dare

: Kwafin abun ciye-ciye.

Dinner

: stewed kifi (kimanin 150 g) tare da kayan lambu.

Day 9

Breakfast

: 200 g na buckwheat porridge (an dauki nauyin an shirya shi); salatin karas, seleri, albasa, an zuba shi da ruwan lemun tsami wanda ake matse shi.

Abincin abincin

: 200 g kokwamba.

Dinner

: 200 g na buckwheat alawar.

Bayan abincin dare

: 200 g kokwamba.

Dinner

: 200 g na buckwheat alawar.

Day 10

Breakfast

: omelet (zai fi dacewa a soya ba tare da mai ba) daga farar fata 2 da gwaiduwa kwai 1.

abincin rana

: 1 matsakaiciyar sa.

Dinner

: wani yanki na kifin kifi (zai fi dacewa cod) dafa shi a cikin tukunyar jirgi biyu; salatin daga kayan lambu marasa ƙima (a cikin fifikon cucumbers da tumatir).

Bayan abincin dare

: Gwanin da aka toya da Oven.

Dinner

: dafaffen dankali da yawa a cikin kayansu da ganye.

Contraindications ga abincin Anita Tsoi

  • Babu shakka ba zai yuwu a zauna akan dukkan zaɓuɓɓukan abinci ba don mutanen da ke fama da cututtukan ciki ko yawan acidity, musamman saboda dalilin cewa graapean itacen inabi suna nan a cikin abincin, kuma a cikin karyayyar hanyar da suke zuwa gaba ɗaya.
  • Tabbas, mata masu juna biyu, masu shayarwa, yara da tsofaffi bai kamata su rasa nauyi sosai ba, tunda har yanzu abincin yana da iyaka. Wadanda ke cikin koshin lafiya da jin daɗi ne kawai ya kamata su manne da shi.

Amfanin Abinci

  • Abincin Anita Tsoi yana aiki. Kowace rana, kusan kilogram na nauyi yana wucewa, kuma kundin yana tserewa daga mafi munin wuraren mata. Ko da 'yan kwanaki ne a kan abinci za su zamanantar da jikinku. Bayyanannen abinci na iya taimakawa kafin wani muhimmin abu yayin da kake buƙatar duba 100% naka.
  • Abubuwan fa'idodi na shahararrun hanyoyin asarar nauyi sun haɗa da gaskiyar cewa suna tsabtace ɓangaren hanji da kuma taimakawa saurin saurin metabolism.
  • Har ila yau, abincin yana da tasiri mai kyau akan yanayin fata, wanda ya zama mai laushi da sabo. Bayan haka, samfuran da aka haɗa a cikin abincin suna cike da bitamin da abubuwa masu amfani daban-daban, waɗanda ke inganta lafiya da bayyanar.

Rashin dacewar abincin Anita Tsoi

  • Saboda rage cin kalori, wasu suna jin rauni, saboda haka ba kowa ne ke kammala abincin ba. Kuma wasannin motsa jiki ba masu sauki bane, mutanen da basu saba ba kawai basu da isasshen ƙarfi don cikakken motsa jiki.
  • Abincin Choi ba zai iya yin alfahari da daidaitaccen abinci ba. Saboda wannan, yana da kyau a hada asarar nauyi tare da shan sinadarin bitamin da ma'adinai don tallafawa jiki.

Maimaita abincin Anita Tsoi

Abincin na kwana uku (egga -an itacen inabi) an ba da shawarar a maimaita shi ba da daɗewa ba bayan ƙarshenta. Dangane da asarar nauyi na kwana goma, zai fi kyau kada a maimaita wannan kwatancen makonni 3-4 masu zuwa. Kuma yana da kyau a jira har tsawon lokaci don jiki ya murmure daga marathon abincin da ya gabata.

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