Zabar zuma: 5 alamomin ingancin zuma
1. m... Zuma na iya zama ruwa na dogon lokaci. Ƙari ga haka, zumar da aka shigo da ita za ta iya riƙe daidaiton ruwanta saboda hanyar tacewa ta musamman idan ta yi zafi na ɗan lokaci kaɗan. Komai na karya ne.
2. Madigo... Kada a sami kullutu da rarraba zuwa yadudduka.
3. Yana gangarowa daga cokali, an naɗe shi a cikin “slide”... Idan kawai ya yadu, yana nufin cewa akwai danshi da yawa a cikinsa kuma yana iya yin taki. Idan ka diba zuma mai ruwa tare da cokali ka ɗaga ta a kan tulun, zaren ya kamata ya zama akalla 40 cm tsayi.
4. Ba shi da ƙanshin caramel da ɗanɗano... Kuma idan sun kasance, yana nufin cewa ƙudan zuma da aka ciyar da sukari da ruwa ko overheated da zuma a lokacin distillation. Kuma wannan ya fi muni - a yanayin zafi mai zafi zuma ta rasa kaddarorinta masu amfani har ma ya zama haɗari: an kafa abubuwa masu cutar kansa a ciki. Kyakkyawar zuma tana da ɗan ciwon makogwaro, yana barin ɗanɗano mai daɗi mai daɗi tare da alamun ganye da furanni.
5. Yana da takaddun shaida mai inganci… A cikinsa aka nuna a ina, a yaushe da kuma ta wanene aka tattara zumar, sakamakon binciken kwayoyin halitta da sinadarai,. Af, mafi girman alamar ƙarshe, mafi kyau - yana nufin adadin abubuwan da ke aiki da ilimin halitta a kowace naúrar samfur. A lokaci guda kuma, akwai zuma, misali, zumar ƙirya, wanda ko da yaushe yana da ƙananan lambar dioctase, amma wannan ba dalili ba ne na ƙi shi.
Mafi yawan hanyoyin jabun zuma sune:
* Ana kiwon zuma ta hanyar hada nau'ikan masu tsada da masu arha
* arha nau'in zuma na fure suna wucewa kamar yadda ya fi tsada - lemun tsami, buckwheat, chestnut
* rage "shekaru": suna sayar da tsohuwar zuma mai ƙirƙira, wanda aka canza zuwa yanayin ruwa tare da taimakon dumama, don tattarawa a wannan shekara