Sinadaran Gurasa kvass daga cirewa
gurasa kvass cirewa | 90.0 (grams) |
ruwa | 910.0 (grams) |
yisti | 3.0 (grams) |
sugar | 11.0 (grams) |
Hanyar shiri
Gurasa kvass cirewa ya tsarke da ruwan dumi dafaffun. Hakanan ana saka yisti da ruwan dumi mai dumi kuma a barshi na mintuna 20-30, a haɗe da abin da aka tsintsa, aka ƙara sukari a barshi na tsawon awanni 5-6 don yayyafa a 20 ° C, sannan a tace.
Kuna iya ƙirƙirar girkinku ta hanyar la'akari da asarar bitamin da ma'adinai ta amfani da kalkuleta girke-girke a cikin aikin.
Imar abinci mai gina jiki da haɓakar sinadarai.
Teburin yana nuna abubuwan da ke cikin abubuwan gina jiki (adadin kuzari, sunadarai, mai, carbohydrates, bitamin da kuma ma'adanai) a kowane gram 100 wanda ake ci.
Abinci | yawa | Al'ada ** | % na al'ada a cikin 100 g | % na al'ada a cikin 100 kcal | 100% na al'ada |
Imar calorie | 4.3 kCal | 1684 kCal | 0.3% | 7% | 39163 g |
sunadaran | 0.04 g | 76 g | 0.1% | 2.3% | 190000 g |
fats | 0.008 g | 56 g | 700000 g | ||
carbohydrates | 1.1 g | 219 g | 0.5% | 11.6% | 19909 g |
kwayoyin acid | 0.06 g | ~ | |||
Fatar Alimentary | 0.006 g | 20 g | 333333 g | ||
Water | 94.5 g | 2273 g | 4.2% | 97.7% | 2405 g |
Ash | 1.8 g | ~ | |||
bitamin | |||||
Vitamin B1, thiamine | 0.03 MG | 1.5 MG | 2% | 46.5% | 5000 g |
Vitamin B2, riboflavin | 0.04 MG | 1.8 MG | 2.2% | 51.2% | 4500 g |
Vitamin B5, pantothenic | 0.01 MG | 5 MG | 0.2% | 4.7% | 50000 g |
Vitamin B6, pyridoxine | 0.002 MG | 2 MG | 0.1% | 2.3% | 100000 g |
Vitamin B9, folate | 1.6 μg | 400 μg | 0.4% | 9.3% | 25000 g |
Vitamin H, Biotin | 0.09 μg | 50 μg | 0.2% | 4.7% | 55556 g |
Vitamin PP, NO | 0.0366 MG | 20 MG | 0.2% | 4.7% | 54645 g |
niacin | 0.03 MG | ~ | |||
macronutrients | |||||
Potassium, K | 0.2 MG | 2500 MG | 1250000 g | ||
Kalshiya, Ca | 1.2 MG | 1000 MG | 0.1% | 2.3% | 83333 g |
Magnesium, MG | 0.01 MG | 400 MG | 4000000 g | ||
Sodium, Na | 0.09 MG | 1300 MG | 1444444 g | ||
Phosphorus, P. | 1.2 MG | 800 MG | 0.2% | 4.7% | 66667 g |
Chlorine, Kl | 0.01 MG | 2300 MG | 23000000 g | ||
Gano Abubuwa | |||||
Irin, Fe | 0.01 MG | 18 MG | 0.1% | 2.3% | 180000 g |
Iodine, Ni | 0.01 μg | 150 μg | 1500000 g | ||
Manganese, mn | 0.0129 MG | 2 MG | 0.6% | 14% | 15504 g |
Tagulla, Cu | 1 μg | 1000 μg | 0.1% | 2.3% | 100000 g |
Molybdenum, Mo. | 0.02 μg | 70 μg | 350000 g | ||
Tutiya, Zn | 0.0037 MG | 12 MG | 324324 g | ||
Abincin da ke narkewa | |||||
Mono- da disaccharides (sugars) | 0.03 g | max 100 г | |||
Jirgin sama | |||||
cholesterol | 0.8 MG | max 300 MG |
Theimar makamashi ita ce 4,3 kcal.
Abubuwan da ke cikin kalori da abubuwan da ke tattare da kayan ƙamshi na ƙwaƙƙwaran gurasa Gurasa kvass daga cire PER 100 g
- 0 kCal
- 109 kCal
- 399 kCal
Tags: Yadda za a dafa, abun cikin kalori 4,3 kcal, abun da ke cikin sinadarai, ƙimar abinci, menene bitamin, ma'adinai, hanyar shiri na Kvass daga tsamewar, girke-girke, kalori, abubuwan gina jiki