Contents
Sinadaran
Ruwan ruwa - 40 ml
Ruwan ruwa - 20 ml
Cointreau - 15 ml
Almond syrup - 10 ml
ruwan 'ya'yan itace lemun tsami - 15 ml
Yadda ake yin cocktail
Zuba dukkan abubuwan sinadaran a cikin mai girgiza tare da cubes kankara.
Girgiza sosai.
Zuba ta cikin mai tacewa a cikin gilashin highball tare da cubes kankara.
Yi ado da abarba a kan skewer, ganyen mint da kwasfa na lemun tsami. Yi hidima tare da bambaro.
* Yi amfani da wannan sauƙin girke-girke na Mai Tai don yin haɗin kanku na musamman a gida. Don yin wannan, ya isa ya maye gurbin barasa mai tushe tare da wanda yake samuwa.
Mai Tai video recipe
Tarihin Mai Tai
Akwai nau'ikan nau'ikan rigima guda biyu na bayyanar hadaddiyar giyar Mai Tai.
A cewar ɗaya daga cikinsu, ɗaya daga cikin masu sayar da kantin sayar da abinci na Trader Vic ne ya ƙirƙira wannan hadaddiyar giyar, wanda aka yi a cikin salon Pacific, kuma ya samo sunansa daga ƙungiyar Tahitian da suka fara gwada shi.
Suna shan wani hadaddiyar giyar, Tahitiyan a yanzu kuma suka ce: “Mai Tai roa ae”, wanda kusan yana nufin: “Ƙarshen duniya – babu abin da ya fi kyau!” kuma yana nufin kafaffen raka'o'in maganganun magana na Thai. Sakamakon haka, an taƙaita sunan zuwa “Mai Tai” da aka saba.
Wata sigar ta ce mutane biyu ne suka ƙirƙira cocktail.
Daya daga cikinsu shine Victor Bergeron, wanda ya kafa sarkar cin abinci na Trader Vic. Dayan mutumin wani Don Vici ne.
Masu kirkiro sun so su cimma dandano na wurare masu zafi daga hadaddiyar giyar, amma ta hanyar da kowa zai iya samun shi.
Don waɗannan dalilai, an ɗauki rum a matsayin tushen hadaddiyar giyar. Da farko, abun da ke cikin abin sha ya haɗa da farin rum kawai, amma daga baya sun fara amfani da cakuda daban-daban na rum.
Cocktail na Mai Tai yana da bambance-bambance da yawa dangane da maye gurbin nau'in rum. Duk da haka, ainihin wanda shine Mai Tai, wanda aka yi shi akan nau'i biyu. Wannan sigar hadaddiyar giyar watakila ita ce hadaddiyar giyar mafi tsada a duniya.
Mai Tai video recipe
Tarihin Mai Tai
Akwai nau'ikan nau'ikan rigima guda biyu na bayyanar hadaddiyar giyar Mai Tai.
A cewar ɗaya daga cikinsu, ɗaya daga cikin masu sayar da kantin sayar da abinci na Trader Vic ne ya ƙirƙira wannan hadaddiyar giyar, wanda aka yi a cikin salon Pacific, kuma ya samo sunansa daga ƙungiyar Tahitian da suka fara gwada shi.
Suna shan wani hadaddiyar giyar, Tahitiyan a yanzu kuma suka ce: “Mai Tai roa ae”, wanda kusan yana nufin: “Ƙarshen duniya – babu abin da ya fi kyau!” kuma yana nufin kafaffen raka'o'in maganganun magana na Thai. Sakamakon haka, an taƙaita sunan zuwa “Mai Tai” da aka saba.
Wata sigar ta ce mutane biyu ne suka ƙirƙira cocktail.
Daya daga cikinsu shine Victor Bergeron, wanda ya kafa sarkar cin abinci na Trader Vic. Dayan mutumin wani Don Vici ne.
Masu kirkiro sun so su cimma dandano na wurare masu zafi daga hadaddiyar giyar, amma ta hanyar da kowa zai iya samun shi.
Don waɗannan dalilai, an ɗauki rum a matsayin tushen hadaddiyar giyar. Da farko, abun da ke cikin abin sha ya haɗa da farin rum kawai, amma daga baya sun fara amfani da cakuda daban-daban na rum.
Cocktail na Mai Tai yana da bambance-bambance da yawa dangane da maye gurbin nau'in rum. Duk da haka, ainihin wanda shine Mai Tai, wanda aka yi shi akan nau'i biyu. Wannan sigar hadaddiyar giyar watakila ita ce hadaddiyar giyar mafi tsada a duniya.