Daga Ƙungiyar ɗanɗanar Spain, Ranar Tapas ta Duniya tana zuwa!

Tun daga 2013, kowace ranar alhamis na Yuni, Tapa na bikin Ranar Duniya ta Duniya.duk

Kuna son sanin duk cikakkun bayanai game da abin da zai faru a wannan Alhamis, 20 ga Yuni?

Wanda bai san me a tapa? Me kuma, wanda bai taba cin tapa ba? Murfi da tapas su ne mafi kyau. abubuwan da ke da alaƙa kuma suna bambanta ilimin gastronomy na Mutanen Espanya ta hanya mai ban mamaki.

El Tapa Ranar Duniya, ko DTM, ita ce dadi taron Ƙungiyar Saborea España ta inganta don nuna muhimmiyar rawar wannan nau'i na gastronomy don sanar da shi a duniya. A haƙiƙa, babban burin wannan ƙungiyar, wanda ya ƙunshi ƙungiyoyi biyar, shine haɓaka aikin ilimin gastronomy a matsayin abin jan hankali na yawon buɗe ido.

Me ya faru a ranar?

A wannan rana tapas da tapas za su kasance protagonists a duk cibiyoyin Mutanen Espanya tare da manufar haɗa wannan kashi zuwa alamar Spain da kuma yadda muke fahimtar al'umma da ilimin gastronomy.

Amma menene wannan yake nufi? A wannan rana, ana ƙarfafa masu otal shiga ta hanyar daidaita shi to your dandano. Ta wannan hanyar, za ku sami damar samun cibiyoyi waɗanda ke da tapa na musamman, tayin abin sha tare da tapa, gasar tapas da abokan ciniki za su zaɓa, ko menu na ɗanɗano tapas na musamman.

Za ku san cewa kafa ce da ke shiga cikin wannan shirin saboda za ta sami alamomi da tutocin DMT. Kuma kada kuyi tunanin cewa kawai za ku sami gidajen cin abinci da mashaya masu shiga a Madrid, a'a, Wani lamari ne da ke faruwa a matakin kasa, don haka duk inda kuke a ranar, ba za ku sami uzuri ba don kada ku je tapas.

Wane irin tapas zan iya samu?

Wannan tambaya ko da yaushe ba a sani ba, abin mamaki ne ga kowa da kowa, akwai sihiri: za a iya yin murfin da wani abu, zai dogara ne akan yadda mahalarta ke da kwarewa a wannan shekara.

Abin da za mu iya gaya muku shi ne cewa su ne girke-girke da wasu chefs suka gabatar don bugu na ƙarshe. Za su maimaita kansu? Ba mu san haka ba. Amma, shirya don salivate.

Na farko m shawarwari Sun kasance tushen salatin tare da gwoza tartare, sabo, appetizing, kuma ba tare da shakka, m; wani omelette (ba tare da siffar omelette) cushe da bishiyar asparagus tare da brava sauce da crunchy Manchego cuku; da wasu wutsiyoyi na shrimp tare da taliya kataifi tare da wasabi lactonese.

Ba a rasa tapas na yau da kullun ba tumatir, anchovy da mozzarella, tare da bambancin taɓawa kamar amfani da mai; da dafaffen ƙulle-ƙulle, da sauran abubuwan ban mamaki da sabbin abubuwan cikawa, da kuma mahimmancin salon salon Madrid.

Kamar yadda kuke gani, akwai tapas don kowane ɗanɗano da launuka, don haka kada ku yi shakka, kuma ku ajiye wannan ranar don jin daɗin tapas tare da ƙaunatattunku da gwada sabbin abubuwan dandano.

Ku kwantar da hankalin ku kuma ku yi Tapa!