Labarin Baskin Robbins da ba a taɓa gani ba

Robbins sun taso ne a wani gida mai tafki mai siffar ice cream. John ya sami damar samun “Ice cream da yawa” kuma yana shirye ya ci gaba da wannan kasuwancin iyali mai fa'ida. John ya tuna: “Yawancin mutane suna ganin cewa ƙirƙirar ɗanɗanon ice cream zai zama mafarki ga kowa, amma yayin da na ƙara koyo game da illolin madarar ice cream, yadda na ƙara koyo game da yadda ake bi da shanu, ƙarancin jin daɗin da nake samu kuma fiye na samu. damuwa. Na ji a mararrabar hanya. A gefe guda, ina son in faranta wa mahaifina rai, kuma hakika ya so in bi sawun sa kuma wata rana in jagoranci kamfanin. Hanya ce a bayyane kuma mai riba, amma a daya bangaren, na ji cewa dole ne in ba da gudummawar da kuma zama masu amfani.”

A ƙarshe Robbins ya tattara kayansa, ya sadu da matarsa, kuma tare suka gina gida a wani ƙaramin tsibiri da ke gabar tekun Kanada inda suke noman abinci kuma suna rayuwa akan dala 500 a shekara. A wannan lokacin, sun haifi ɗa, suka sa masa suna Tekun. "Na tuna na ce wa mahaifina: "Ka ji, baba, muna rayuwa a wata duniyar da ta bambanta da wadda ka girma a cikinta." Muhalli ya lalace sosai saboda ayyukan ɗan adam. Tazarar da ke tsakanin masu mallaka da waɗanda ba su da ita tana faɗaɗawa. Muna rayuwa ne a cikin barazanar bala’i, kuma a kowane lokaci wani abu da ba a taba tunanin zai iya faruwa ba.” 

Mahaifinsa ya yi farin ciki. Yaya dansa tilo zai yi tafiya kawai? 'Yan uwa sun yi watsi da Robbins kuma mahaifinsa ya ƙare sayar da kamfanin. Amma Robbins ba shi da nadama. “Ni da matata Dio mun yi aure shekara 52 kuma muna cin abinci a lokacin. Wadannan shawarwari guda biyu - aurenta da cin abinci mai cin ganyayyaki - abubuwa ne da ba zan yi nadama ba na dakika daya."

Bayan shekaru na salon salon cin ganyayyaki da ya shafi tunani, Robbins ya buga abincinsa na farko mai siyar da abinci don Sabuwar Amurka a cikin 1987. Wannan littafi ya bayyana abubuwan da suka shafi ɗabi'a, muhalli da kiwon lafiya na kiwon dabbobi, kuma ice cream na kiwo wani ɓangare ne na wannan ƙalubale na duniya. Duk da sukar littafin kai tsaye ga masana'antar kiwo - masana'antar da ke tallafawa kasuwancin mahaifinsa - abin mamaki, ya cece shi a cikin dogon lokaci. A cewar Robbins, mahaifinsa, yana mutuwa, ya karanta wannan littafin kuma nan da nan ya canza abincinsa. Robbins Sr. ya sake shekara 20. 

Lokacin da Baskin Robins ya yanke shawarar ƙirƙirar ice cream mai cin ganyayyaki, Robbins ya ce, “Zan iya cewa kamfanin ya yi hakan ne saboda sun fahimci cewa abinci na shuka shine gaba. Sun yi haka ne domin suna son su ci gaba da yin kasuwanci da samun kuɗi, kuma suna ganin tallace-tallacen kayan lambu yana ƙaruwa. Tsarin abinci mai gina jiki na tushen tsire-tsire ya zama ƙarfin da ba za a iya tsayawa ba kuma kowa a cikin duniyar abinci yana lura. Kuma wannan albishir ne mai matuƙar daɗi ga duk rayuwar da ke wannan kyakkyawar duniyar.”

A halin yanzu Robbins yana gudanar da Cibiyar Raya Juyin Halitta ta Abinci, kungiyar kare hakkin dabbobi, tare da dansa Ocean. Ƙungiyar na taimaka wa mutane su rungumi salon rayuwa na tushen shuka don dawo da lafiya da inganta lafiyar duniya. 

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