Escherichiosis

Janar bayanin cutar

Waɗannan cututtukan hanji ne, waɗanda aka tattara a cikin rukuni ɗaya, wanda ya haifar da colibacilli da paro-coli. Ana ɗaukarsu ɗayan sanannun sanadin abin da ake kira “zawo matafiya".

An rarraba Escherichia a cikin manyan ƙungiyoyi 5:

  • ƙungiyar enteropathogenic - kwayoyin cuta sune sababin gudawa a cikin yara, wanda yake farawa saboda lallurawa da suke yi a jikin rufin hanji da lalata ƙananan gashin kai;
  • enteroinvasive - lokacin da cututtukan wannan rukuni suka shiga cikin ƙwayar mucous na babban hanji, aikin kumburi ya fara, yawan maye na jiki ya fara;
  • enterotoxigenic - Escherichia coli yana haifar da gudawa irin ta kwalara;
  • enterodhesive - wadannan kwayoyin cuta suna lalata aikin shayarwar hanji (wannan ya samo asali ne daga lalatattun kwayoyin cuta zuwa ga murfin mucous da kuma rufin lumen hanjin);
  • enterohemorrhagic - cututtuka, shiga cikin yanayin hanji, suna haifar da cutar gudawa ta jini (alamomi sun yi kama da gudawa tare da zazzabin ciki).

Dangane da bayyanannun asibitocin su, Escherichiosis ya kasu kashi:

Escherichiosis na nau'in hanji lalacewa ta hanyar nau'in enterotoxigenic da ƙungiyoyin enteroinvasive.

Cutar tare da cututtukan enterotoxigenic tana bayyana kanta sosai - ciwon ciki irin na raguwa, kumburin ciki, yawan gudawa (ba wari, ruwa), wasu suna da tsananin jiri, tashin zuciya da amai. Akwai rauni na ƙananan hanji, ba tare da sa hannu ba da canje-canje a cikin babban hanjin ba. Cutar na iya faruwa a haske or mai tsanani… Don sanin tsananin yanayin rashin lafiyar, an ɗauki mai nuna rashin ruwa a jiki. Wannan rukuni na cututtukan hanji baya haifar da yawan maye ga jiki.

Tare da shan kashi na Enteroinvasive Escherichia, alamun farawar guba na jiki yana farawa (gajiya, ciwon kai, ciwon tsoka, dizziness, sanyi, rashin ci), amma yawancin mutane suna jin al'ada don 'yan awanni na farko na cutar (jin rashin lafiya yana farawa bayan gudawa, wanda, kamar yadda aka saba, ba dadewa ba, amma an maye gurbinsa da mummunan colic a cikin ƙananan ciki). Bayan waɗannan bayyanannun, adadin hanjin yana kai har sau 10 a rana. Na farko, kursiyin yana fitowa da sifar aladu, sannan a duk lokacin da ya zama siririya da taushi (a ƙarshe, kumburin yana zama a cikin ƙudirin gauraye da jini). Lokacin nazarin mai haƙuri, babban hanji yana haɗe, mai raɗaɗi, yayin da ba a lura da ƙaruwa da hanta ba. A mafi yawan lokuta, ana samun sauƙin jure cutar. Jihohin zazzabin marassa lafiya suna tsayawa a rana ta 2 (a cikin mawuyacin hali a ranar 4th), wanda a lokacin ne ake daidaita kujerar. Jin zafi mai raɗaɗi da spasms na hanji suna tsayawa a ranar 5th, kuma an dawo da mucous membrane na babban hanji a ranar 7-9th na cutar.

Escherichiosis na nau'in paraintestinalEscherichia na nau'in da ba na cuta ba ana samun sa da yawa a cikin hanji kuma baya haifar da wata barazana ga lafiya. Amma idan ko ta yaya suka shiga cikin ramin ciki, peritonitis yana faruwa, kuma lokacin da ya shiga cikin farjin mace, colpitis. A irin waɗannan lokuta, an ba da haƙuri ga maganin rigakafi. Yana da daraja tunawa da yiwuwar ɓarkewar dysbiosis lokacin ɗaukar su. Hakanan, kwayoyin wannan nau'in suna da ikon yin jaraba da haɓaka juriya da ƙwayoyi. A cikin mutanen da ke da ƙananan rigakafi kuma idan ba a sami magani mai kyau ba, rikitarwa na iya faruwa a cikin yanayin ciwon huhu, sankarau, pyelonephritis da sepsis.

A kowane yanayi na escherichiosis, zafin jikin yana zama na al'ada ko kuma ya ɗan tashi kaɗan (har zuwa digiri 37-37,5).

Septic Escherichia coli, a mafi yawan lokuta, yara suna rashin lafiya. Kwayar cutar da ke haifar da wannan nau'in escherichiosis ana danganta ta ne ga ƙungiyar enteropathogenic kuma tana haifar da enterocolitis daban-daban, shigar cuta, kuma a cikin samari da sababbin yara, suna ci gaba a cikin hanyar sepsis. Babban alamun: rashin abinci, amai, yawan sake farfadowa, saurin tashi a yanayin zafin jiki, rauni, kasala, bayyanar adadi mai yawa na raunuka. A wannan halin, gudawa na iya kasancewa ba tare da shi ba ko kuma ya zama ba shi da wata ma'ana (ɗakunan kwance sau ɗaya a rana, tsawon kwanaki).

Samfura masu amfani don escherichiosis

Don saurin magani da inganci, dole ne a bi tebur mai lamba 4Ana amfani da wannan abincin ne don cututtukan hanji masu tsanani ko na yau da kullun, da kuma rigakafin cututtukan ciki, waɗanda ke tare da tsananin gudawa.

Amfani mai amfani don Escherechioses ya haɗa da:

  • abubuwan sha: shayi (ba tare da madara ba), koko (mai yiwuwa tare da madara), decoctions na daji fure ko alkama bran, juices daga berries da 'ya'yan itatuwa (zai fi dacewa diluted tare da ruwan zãfi ko rauni shayi);
  • burodin jiya, kek, farin bishiyoyi, cookies, bagels;
  • madara maras kitse da kayan kiwo;
  • miyan da aka dafa a cikin romon nama (ba mai ƙanshi ba);
  • dafa ko dafa nama da kifi na nau'ikan mara mai (bayan haka dole ne a murza shi a cikin injin nikin nama);
  • kayan lambu da aka dafa ko stewed;
  • kwai daya a rana (za a iya dafa shi da taushi mai taushi, a matsayin irin omelet, ko dai kawai a ƙara wa wani abincin);
  • mai: zaitun, sunflower, ghee, amma bai fi gram 5 a kowace tasa ba;
  • porridge: shinkafa, alkama, oatmeal, taliya;
  • mousses na 'ya'yan itace da' ya'yan itace, jellies, jams, dankali mai daskarewa, jelly, adana (amma a cikin ƙananan yawa).

Don tsawon lokacin cin abinci, ya fi kyau barin kayan zaki da sukari, amma don ci gaba da aikin kwakwalwa, zaku iya amfani dasu kadan da kaɗan.

Magungunan gargajiya don escherichiosis

Don tsayar da gudawa, rabu da kumburin ciki, ciwo da maƙarƙashiya a cikin ciki, ya zama dole a yi amfani da decoctions na marsh creeper, tushen cyanosis, burnet da calamus, St. highlander. Za a iya haɗa ganye da tushensu su zama tsire-tsire masu magani.

Haɗari da samfuran cutarwa tare da escherichiosis

  • nama mai mai, kifi;
  • tsiran alade da abincin gwangwani;
  • pickles, marinades, kyafaffen nama;
  • namomin kaza;
  • umesa legan hatsi da ɗanyun fruitsa fruitsan itace tare da kayan lambu;
  • kayan yaji da kayan yaji (horseradish, mustard, barkono, kirfa, cloves);
  • soda da barasa;
  • sabbin kayan burodi da aka gasa, kayan gasa;
  • cakulan, kofi tare da madara, ice cream, kayan zaki tare da ƙari na kirim;

Waɗannan abinci suna ɓata rufin ciki kuma suna da wahalar narkewa.

Hankali!

Gwamnati ba ta da alhakin kowane yunƙuri na amfani da bayanin da aka bayar, kuma ba ta da tabbacin cewa ba zai cutar da kai da kanka ba. Ba za a iya amfani da kayan don wajabta magani da yin ganewar asali ba. Koyaushe tuntuɓi likitan ku!

Gina jiki don sauran cututtuka:

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