Contents
Sinadaran
Gishiri - 45 ml
Maraschino barasa - 15 ml
Lemon ruwan 'ya'yan itace - 15 ml
ruwan 'ya'yan itace violet - 5 ml
Cocktail cherry - 1 pc.
Yadda ake yin cocktail
Zuba dukkan abubuwan sinadaran a cikin mai girgiza tare da cubes kankara.
Girgiza sosai.
Zuba ta cikin mai tacewa a cikin gilashin hadaddiyar gilashi mai sanyi.
Ado tare da jan hadaddiyar giyar ceri.
* Yi amfani da sauƙin girke-girke na Cocktail Aviation don yin haɗin kanku na musamman a gida. Don yin wannan, ya isa ya maye gurbin barasa mai tushe tare da wanda yake samuwa.
Aviation video girke-girke
Tarihin Cocktail Aviation
Akwai nau'o'i biyu na ƙirƙirar cocktail Aviation. A cewar daya daga cikinsu, matukan jirgin na farko sun sha ne domin shawo kan fargabar tashi sama.
A cewar wani, wanda ake la'akari da babba kuma ya fi dacewa, shugaban mashaya na ɗaya daga cikin otal-otal na New York masu arziki mai suna Hugo Enslinn ya ƙirƙira wannan hadaddiyar giyar a farkon karni na 1911. A cikin wannan otal, an fara yin amfani da hadaddiyar giyar a cikin 1916, kuma a cikin 30 an fara bayanin girke-girke - kwata kwata na gin, kashi uku na ruwan 'ya'yan lemun tsami, sassan Maraschino barasa da sassa biyu na purple Crème de Violet, godiya ga wanda aka samo launin shudi mai laushi na abin sha. A cikin 60s na karni na karshe, Creme de Violet ya zama mai ban mamaki a Amurka, kuma ta hanyar XNUMXs ya ɓace gaba daya. Cocktail din ya rasa shahararsa saboda dandano mai tsami.
Wannan ya ci gaba har zuwa 2007, lokacin da samar da ruwan inabi mai ruwan hoda ya sake farawa, kuma godiya ga Intanet, ainihin girke-girke na Aviation ya sake zama sananne.
Bambancin Cocktail Aviation
Moon cocktail - kayan abinci iri ɗaya, ban da Maraschino.
Hasken rana cocktail – iri guda sinadaran, kawai maimakon Marschino – Cointreau orange liqueur.
Cream Yvette - abubuwa iri ɗaya, amma tare da kayan yaji daban-daban.
Aviation video girke-girke
Tarihin Cocktail Aviation
Akwai nau'o'i biyu na ƙirƙirar cocktail Aviation. A cewar daya daga cikinsu, matukan jirgin na farko sun sha ne domin shawo kan fargabar tashi sama.
A cewar wani, wanda ake la'akari da babba kuma ya fi dacewa, shugaban mashaya na ɗaya daga cikin otal-otal na New York masu arziki mai suna Hugo Enslinn ya ƙirƙira wannan hadaddiyar giyar a farkon karni na 1911. A cikin wannan otal, an fara yin amfani da hadaddiyar giyar a cikin 1916, kuma a cikin 30 an fara bayanin girke-girke - kwata kwata na gin, kashi uku na ruwan 'ya'yan lemun tsami, sassan Maraschino barasa da sassa biyu na purple Crème de Violet, godiya ga wanda aka samo launin shudi mai laushi na abin sha. A cikin 60s na karni na karshe, Creme de Violet ya zama mai ban mamaki a Amurka, kuma ta hanyar XNUMXs ya ɓace gaba daya. Cocktail din ya rasa shahararsa saboda dandano mai tsami.
Wannan ya ci gaba har zuwa 2007, lokacin da samar da ruwan inabi mai ruwan hoda ya sake farawa, kuma godiya ga Intanet, ainihin girke-girke na Aviation ya sake zama sananne.
Bambancin Cocktail Aviation
Moon cocktail - kayan abinci iri ɗaya, ban da Maraschino.
Hasken rana cocktail – iri guda sinadaran, kawai maimakon Marschino – Cointreau orange liqueur.
Cream Yvette - abubuwa iri ɗaya, amma tare da kayan yaji daban-daban.